30 herbs de pot Recipes

  • Crock Pot French-Ish Chicken & Barley
    bacon, diced, chicken thighs, bone in, pearl barley and
    7 More
    bacon, diced, chicken thighs, bone in, pearl barley, chicken broth, leek, chopped, carrot, chopped, celery, chopped, herbes de provence, water, salt and pepper
    2 hour 45 min, 10 ingredients
  • French Country Chicken Stew (Crock Pot)
    nonfat dry milk powder, cornstarch and
    17 More
    nonfat dry milk powder, cornstarch, low-sodium instant chicken bouillon granules, onion powder, garlic powder, black pepper, water, onion, coarsely chopped, carrots , cut into 1/4 inch thick coins, celery ribs, cut into 1/4 thick slices, baby white mushrooms, halved (optional), boneless skinless chicken breasts, herbes de provence, dried thyme, black pepper, onion soup mix, dry white wine, cornstarch
    5 hour 20 min, 19 ingredients
  • Butternut Squash and Tomatoes for Crock Pot
    olive oil and
    9 More
    olive oil, leek, white and light green part, chopped (about 3 cups), butternut squash, split, scraped, peeled and chopped into 1/2 inch pieces (about 6 cups), salt (to taste), pepper (to taste), herbes de provence, navy beans, drained and rinsed (great white ), rotel tomatoes (14 ounce okay), lowfat mozzarella cheese, shredded, bacon , cooked until crisp and crumbled (optional, a vegetarian substitute can be used)
    9 hour , 10 ingredients
  • Provencal Bean Soup (Crock Pot) Provencal Bean Soup (Crock Pot)
    six cups chicken stock, dried white beans, diced ham and
    6 More
    six cups chicken stock, dried white beans, diced ham, dry white wine, diced carrot, diced celery, onion, diced, herbes de provence, cracked black pepper
    8 hour 5 min, 9 ingredients
  • Chunky Veggie and Barley Soup (Crock Pot) Chunky Veggie and Barley Soup (Crock Pot)
    pearl barley, chicken stock and
    10 More
    pearl barley, chicken stock, leeks, cut in half and roughly sliced, carrot, roughly chopped, celery, roughly chopped, button mushroom, sliced, frozen corn, frozen peas, herbes de provence, garlic powder, dried onion flakes, bay leaf
    6 hour 10 min, 12 ingredients
  • Crock Pot Mediterranean Chicken and Sausage Crock Pot Mediterranean Chicken and Sausage
    boneless skinless chicken thighs, hot italian sausage and
    12 More
    boneless skinless chicken thighs, hot italian sausage, spaghetti sauce (with sliced olives), dry white wine, chicken broth, herbes de provence, bay leaves, garlic cloves, minced, button mushroom, whole, sliced baby portabella mushrooms, red pepper , cut into strips, green pepper , cut into strips, onion, cut into wedges, marinated artichoke hearts, drained and chopped
    8 hour 30 min, 14 ingredients
  • Rosemary Lamb Pot Roast with Cannellini Beans Rosemary Lamb Pot Roast with Cannellini Beans
    lamb shanks, cut 2 1/2 to 3 inches thick, kosher salt and
    10 More
    lamb shanks, cut 2 1/2 to 3 inches thick, kosher salt, freshly ground pepper, herbes de provence, olive oil, dry red wine, beef broth, cipollini onions, peeled, fresh rosemary, garlic cloves, smashed, cannellini beans, rinsed and drained, carrots, trimmed
    12 ingredients
  • Surf and Turf Noodle Hot Pot with Herb Puree (Ming Tsai) Surf and Turf Noodle Hot Pot with Herb Puree (Ming Tsai)
    grapeseed oil, for cooking and
    28 More
    grapeseed oil, for cooking, chorizo sausages, casings removed, ground chicken, minced garlic, minced ginger, fermented black beans, rinsed, chopped, jalapenos, de-stemmed, chopped, yellow onions, sliced, fish sauce (recommended : 3-crab), white wine, chicken stock , or more as needed, salt and black pepper, u -15, large shrimp, peeled, de-veined, tail on, bay scallops, dried scallops , soaked in hot water until soft, shanghai noodles, blanched and refreshed (a little larger than spaghetti), heads broccoli, florets and stem peeled , julienned, red bell peppers , julienned, sliced scallions, limes, juiced, herb puree , recipe follows, thai basil, leaves removed, cilantro, leaves removed, mint, leaves removed, garlic, lime, juiced, sugar, grapeseed oil, salt and black pepper
    1 hour 10 min, 29 ingredients




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