100 herbes crab Recipes

  • Crab Stuffed Mushrooms En Croute (Paula Deen)
    herb flavored cheese (recommended : boursin) and
    6 More
    herb flavored cheese (recommended : boursin), minced crabmeat (may use imitation), uniform sized mushrooms, stem removed, phyllo pastry (will need at least 18 sheets), butter, melted, salt and freshly ground pepper, egg, beaten
    35 min, 7 ingredients
  • Mini Crab Cakes With Fresh Herbs & Aioli
    crab cakes, crab meat , picked over for shells (cooked) and
    13 More
    crab cakes, crab meat , picked over for shells (cooked), panko bread crumbs, pepper, worcestershire sauce, lemon juice, dijon mustard, mayonnaise, fresh herbs, roughly chopped (i used dill & cilantro), oil, aioli, mayonnaise, lemon juice, fresh herbs, roughly chopped (i used dill & cilantro), garlic cloves, minced
    15 min, 15 ingredients
  • Crab Boil (Guy Fieri)
    vegetable oil and
    22 More
    vegetable oil, baby artichokes (about 8 small), trimmed and halved, andouille sausage, cut into 1-inch rounds, cippolini onions, peeled and halved, red potatoes, crab boil spice mix , such as zatarain s, kosher salt, hot sauce , such as crystal, ground black pepper, bay leaves, jalapeno, diced, ears of corn (about 1 lb), cut into thirds, live crab , purged in water to remove any debris, green onions, sliced, for garnish (or your favorite fresh herb), garlic bread , recipe follows, butter, softened, parmesan, chopped fresh parsley, garlic, minced, scallion, minced, hot sauce, salt and freshly cracked black pepper, french baguette , sliced horizontally
    1 hour 45 min, 23 ingredients
  • Crab Cakes with Lemon Aioli
    idahoan butter & herb or roasted garlic mashed potatoes and
    19 More
    idahoan butter & herb or roasted garlic mashed potatoes, egg, lightly beaten, green onions, chopped, red bell pepper, diced, italian parsley, coarsely chopped, dijon mustard, old bay seasoning, lemon pepper seasoning, cooked crab meat, panko (japanese-style breading), butter, vegetable oil, watercress leaves (optional), lemon aioli, mayonnaise, sour cream, lemon zest, fresh lemon juice, chopped fresh parsley, ground coriander
    20 ingredients
  • Crab Cakes with Herb Salad
    grapeseed oil, fresh lemon juice, minced fresh dill and
    22 More
    grapeseed oil, fresh lemon juice, minced fresh dill, minced fresh tarragon, minced fresh cilantro, minced green onion, dijon mustard, mayonnaise, minced green onions, egg yolks, fresh lemon juice, minced fresh dill, minced fresh tarragon, minced fresh cilantro, dijon mustard, grated lemon peel, ground black pepper, blue crabmeat or dungeness crabmeat, panko (japanese breadcrumbs),* divided, more) butter, more) grapeseed oil, herb salad mix, fresh dill sprigs, fresh tarragon sprigs, fresh cilantro sprigs
    25 ingredients
  • Crab & Herb Cheese Filet Mignon
    fresh crabmeat, garlic-herb spreadable cheese, divided and
    3 More
    fresh crabmeat, garlic-herb spreadable cheese, divided, beef tenderloin steaks (1 inch thick and 8 oz each), salt, pepper
    15 min, 5 ingredients
  • Herbed Crab Sandwiches Herbed Crab Sandwiches
    canned crab meat, original miracle whip and
    8 More
    canned crab meat, original miracle whip, minced fresh parsley, minced fresh tarragon, minced scallions, low-fat cream cheese, eggs, beaten, dijon mustard, english muffins, split and toasted, tomato
    10 ingredients
  • Herb Crab Salad Maki-Sushi Herb Crab Salad Maki-Sushi
    honey, dijon mustard, lemon, juiced, canola oil and
    7 More
    honey, dijon mustard, lemon, juiced, canola oil, fresh picked crab, chopped cilantro, chopped flat leaf parsley, basil chiffonade, shallot, minced, salt and white pepper to taste, sheets of yaki-nori
    11 ingredients
  • Herb Crab Salad Maki-Sushi Herb Crab Salad Maki-Sushi
    honey, dijon mustard, lemon, juiced, canola oil and
    7 More
    honey, dijon mustard, lemon, juiced, canola oil, fresh picked crab, chopped cilantro, chopped flat leaf parsley, basil chiffonade, shallot, minced, salt and white pepper to taste, sheets of yaki-nori
    11 ingredients
  • Crab Stuffed Mushrooms En Croute Crab Stuffed Mushrooms En Croute
    boursin cheese (herb flavored cheese, check out the recip... and
    6 More
    boursin cheese (herb flavored cheese, check out the recipe for boursin-homemade #60795), minced crab (although paula says may use imitation i much prefer real crab), mushrooms , size suitable for stuffing, brushed off well and stems removed, sheets phyllo pastry, butter, melted, salt & freshly ground black pepper, egg, beaten
    35 min, 7 ingredients
  • Herb Tossed White Asparagus, Fresh Crab Meat and Grilled Radicchio Salad (Emeril Lagasse) Herb Tossed White Asparagus, Fresh Crab Meat and Grilled Radicchio Salad (Emeril Lagasse)
    white asparagus, blanched, halved, extra-virgin olive oil and
    8 More
    white asparagus, blanched, halved, extra-virgin olive oil, juice of 2 lemons, chopped fresh mild herbs, head of radicchio , cut into fourths, olive oil, salt and pepper, fresh jumbo crab meat, cooked, chopped parsley, grated parmigiano-reggiano cheese
    50 min, 10 ingredients
  • Hot Artichoke-Crab Dip (Robin Miller) Hot Artichoke-Crab Dip (Robin Miller)
    crab cake mixture , reserved from crab cakes or see recip... and
    17 More
    crab cake mixture , reserved from crab cakes or see recipe below, artichoke hearts, drained and chopped, frozen chopped spinach, thawed and well drained, lowfat sour cream, chopped fresh parsley leaves, salt-free garlic and herb seasoning, grated parmesan , divided, pita pockets, cut into wedges, assorted vegetables (baby carrots, sliced zucchini, celery stalks), fresh lump crabmeat (or an equal amount of canned lump crabmeat), low-fat sour cream, oats (regular or quick-cooking ), seasoned dry bread crumbs, dijon mustard, crab boil seasoning (recommended : old bay), dried oregano, ground black pepper, olive oil
    20 min, 18 ingredients
  • Herbes De Provence Crab Cakes Herbes De Provence Crab Cakes
    egg yolks, dijon mustard, red wine vinegar and
    9 More
    egg yolks, dijon mustard, red wine vinegar, herbes de provence , plus, herbes de provence (crushed in a mortar or pestle), kosher salt, fresh ground black pepper, extra virgin olive oil, crabmeat, drained , picked clean of shell, and lightly squeezed if wet, dried fresh breadcrumbs, all-purpose flour, unsalted butter
    40 min, 12 ingredients
  • Crab-Artichoke Heart Tart Crab-Artichoke Heart Tart
    refrigerated piecrust, fresh crab and
    10 More
    refrigerated piecrust, fresh crab, artichoke hearts, drained and chopped, shredded gruyere cheese, sliced green onions, garlic clove, finely minced, fresh lemon juice, eggs, half-and-half, herbes de provence, salt, ground white pepper
    12 ingredients
  • Crab and Smoked Trout Cakes with Herb Salad Crab and Smoked Trout Cakes with Herb Salad
    shelled cooked crab and
    13 More
    shelled cooked crab, smoked trout, skin removed, finely chopped, chopped green onions , including green tops, lemon juice, mayonnaise, whole-grain dijon mustard, egg, panko (japanese bread crumbs), olive oil, fresh chervil sprigs, fresh tarragon leaves, fresh cilantro leaves, salt, freshly ground black pepper
    14 ingredients
  • Herb-Stuffed Soft-Shell Crabs with Fresh Corn Spoon Bread Herb-Stuffed Soft-Shell Crabs with Fresh Corn Spoon Bread
    all-purpose flour, cornmeal, reduced-fat milk and
    15 More
    all-purpose flour, cornmeal, reduced-fat milk, fresh white corn kernels (about 2 ears ), sugar, salt, butter, freshly ground black pepper, egg yolks, egg whites, chopped fresh basil, chopped fresh tarragon, chopped fresh chives, butter, salt, garlic cloves, minced, soft-shell crabs, cleaned
    18 ingredients
  • Herb Soup With Crab (Food Network Kitchens) Herb Soup With Crab (Food Network Kitchens)
    lump crabmeat , picked over and
    11 More
    lump crabmeat , picked over, chopped mixed herbs (such as parsley, chervil and/or basil), lemon (1 tsp grated zest, plus the juice), kosher salt and freshly ground pepper, extra-virgin olive oil, white bread, cubed, unsalted butter, leeks, white and light green parts only, chopped, yukon gold potatoes, peeled and chopped, fennel, cored and chopped, dry white wine, heavy cream
    1 hour 25 min, 12 ingredients
  • Herb Crusted Softshell Crabs with a Fresh Tomato Risotto (Emeril Lagasse) Herb Crusted Softshell Crabs with a Fresh Tomato Risotto (Emeril Lagasse)
    dozen louisiana whaler soft-shell crabs, cleaned (they ar... and
    7 More
    dozen louisiana whaler soft-shell crabs, cleaned (they are really big crabs), salt, freshly ground black pepper, dijon mustard, chopped fresh herbs , such as basil, thyme, parsley, chervil, and tarragon, olive oil, recipe fresh tomato risotto , recipe follows, snipped chives
    8 ingredients




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