8 herb gnocchi oil Recipes

  • Gnocchi with Mushrooms and Butternut Squash
    butternut squash (1 with a long neck), canola oil and
    17 More
    butternut squash (1 with a long neck), canola oil, unsalted butter, kosher salt and freshly ground black pepper, sage leaves, shiitake mushrooms, cleaned, canola oil, kosher salt, unsalted butter, minced shallots, minced thyme, freshly ground black pepper, extra virgin olive oil, unsalted butter, recipe herb gnocchi , thawed if frozen, kosher salt and freshly ground black pepper, minced chives, chopped italian parsley, lemon
    19 ingredients
  • Roasted Vegetable Gnocchi with Spinach-Herb Pesto
    yellow squash (about 1 1/4 lb.), sweet mini bell peppers and
    7 More
    yellow squash (about 1 1/4 lb.), sweet mini bell peppers, olive oil, salt, coarsely ground pepper, gnocchi, spinach-herb pesto, baby spinach, freshly shredded parmesan cheese
    9 ingredients
  • Gordon Ramsay's Roasted Chicken With Herb Gnocchi and Mushrooms. Gordon Ramsay's Roasted Chicken With Herb Gnocchi and Mushrooms.
    idaho potatoes, pasta flour, eggs, blue cheese (soft ) and
    15 More
    idaho potatoes, pasta flour, eggs, blue cheese (soft ), chopped mixed herbs (chervil, parsley, chives, basil), salt and pepper, olive oil, butter, chicken breasts (bone in ), thyme, rosemary, bay leaf, head garlic , halved horizontally, lemons, sliced, white peppercorns, coriander seed, sea salt and black pepper, olive oil, butter
    1 hour 20 min, 19 ingredients
  • Dazzling Herb Gnocchi With Basil Oil Dazzling Herb Gnocchi With Basil Oil
    lemon zest, chopped mint leaf, chopped flat leaf parsley and
    16 More
    lemon zest, chopped mint leaf, chopped flat leaf parsley, chopped basil leaves, sea salt, black pepper, parmesan cheese, chopped basil leaves, extra, olive oil, lemon juice, parmesan cheese, grated, sea salt, black pepper, fresh ricotta cheese, grated parmesan cheese, eggs, lightly beaten, plain all-purpose flour, sea salt, black pepper
    35 min, 19 ingredients
  • Gnocchi with Spring Herb Pesto of Baby Arugula and Basil (Emeril Lagasse) Gnocchi with Spring Herb Pesto of Baby Arugula and Basil (Emeril Lagasse)
    baby arugula, basil leaves, pine nuts, toasted and
    5 More
    baby arugula, basil leaves, pine nuts, toasted, grated parmesan , plus more for garnish, chopped garlic, extra-virgin olive oil , plus 1/4 cup, salt and pepper, fresh gnocchi
    25 min, 8 ingredients
  • Arugula Pesto with Herbed Ricotta Gnocchi Arugula Pesto with Herbed Ricotta Gnocchi
    garlic, peeled and pressed, pine nuts, toasted and
    16 More
    garlic, peeled and pressed, pine nuts, toasted, arugula leaves, well rinsed and towel-dried, fresh spinach leaves, well rinsed and towel-dried, freshly grated parmesan cheese, olive oil, salt and freshly ground pepper, to taste, semolina flour, chopped fresh chives, chopped fresh sage, chopped fresh chervil, chopped fresh fennel leaves, fine sea salt, freshly ground nutmeg, freshly ground pepper, whole-milk ricotta cheese, drained, olive oil , for tossing gnocchi, lemon gem marigolds
    18 ingredients




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