9 heirloom spinach salad Recipes

  • Heirloom Tomato Salad With Goat Cheese and Arugula
    ripe tomatoes (different colors of heirloom tomatoes pref... and
    9 More
    ripe tomatoes (different colors of heirloom tomatoes preferred), soft fresh goat cheese or 5 oz chevre cheese or 5 oz soft cream cheese, cut into 4 wheels, shelled roasted pistachios, chopped, arugula or 4 cups baby spinach, extra virgin olive oil, lemon, aged balsamic vinegar , to taste, coarse salt , to taste, fresh ground black pepper , to taste, tomatoes or 2 grape (optional)
    10 min, 10 ingredients
  • Heirloom Tomato and Goat Cheese Salad with Bacon Dressing
    heirloom tomatoes, sliced, goat cheese, sliced and
    3 More
    heirloom tomatoes, sliced, goat cheese, sliced, vertically sliced onion, bagged baby spinach leaves, bacon dressing
    7 min, 5 ingredients
  • Grilled Halibut & Fresh Mango Salsa Salad
    fresh, wild halibut filet, olive oil, for brushing and
    12 More
    fresh, wild halibut filet, olive oil, for brushing, pink himalayan salt and fresh ground black pepper, chopped fresh heirloom tomato, chopped fresh red bell pepper, chopped fresh mango, chopped red onion, rinsed, chopped fresh cilantro, fresh lime juice, splash of rice wine vinegar, sea salt and fine sugar, to taste, fresh avocado, roughly chopped, organic baby spinach
    14 ingredients
  • Raw Corn and Heirloom Tomato Salad Raw Corn and Heirloom Tomato Salad
    ears sweet corn , kernels cut off the cob and
    6 More
    ears sweet corn , kernels cut off the cob, ripe heirloom tomato, cored and medium diced, fresh torn spinach or 8 oz baby spinach, shallots, minced, basil leaves , torn, extra virgin olive oil, salt and pepper
    30 min, 7 ingredients
  • Bistro Salad with Spinach-Caesar Dressing (Food Network Kitchens) Bistro Salad with Spinach-Caesar Dressing (Food Network Kitchens)
    head garlic and
    18 More
    head garlic, extra-virgin olive oil, plus more for drizzling, kosher salt, frozen chopped spinach, thawed and squeezed dry, anchovy fillets, egg yolk, dijon mustard, white wine vinegar, freshly ground pepper, pancetta, diced, thick slices ciabatta bread, extra-virgin olive oil, for brushing, kosher salt and freshly ground pepper, cremini mushrooms, sliced, juice of 1 lemon, heirloom tomatoes, halved or cut into wedges, mozzarella balls, quartered, loosely packed fresh parsley
    1 hour 6 min, 20 ingredients
  • Chicken-Almond Salad With Raspberries over Mixed Greens Chicken-Almond Salad With Raspberries over Mixed Greens
    extra virgin olive oil, champagne vinegar, rose water and
    10 More
    extra virgin olive oil, champagne vinegar, rose water, salt and pepper, to taste, heirloom mixed greens (your choice of greens) or 8 oz baby spinach, washed and spun dried (your choice of greens), roasted chicken breast (cut up into bite size pieces or sliced-other cuts like thighs ok), dried cranberries (i used orange essence cranberries from trader joe s), fresh mint, leaves chopped, diced red onions, honey-roasted almond (slivered, sliced or whole ( see honey i roasted the sunflower seeds), fresh red raspberries, fresh golden raspberries, mint leaf
    15 min, 13 ingredients
  • Israeli Couscous Salad with Smoked Paprika (Giada De Laurentiis) Israeli Couscous Salad with Smoked Paprika (Giada De Laurentiis)
    extra-virgin olive oil, white balsamic vinegar and
    14 More
    extra-virgin olive oil, white balsamic vinegar, smoked paprika, kosher salt, freshly ground black pepper, extra-virgin olive oil, israeli couscous , sometimes called pearl couscous or maftoul, kosher salt, baby spinach leaves, coarsely chopped, grape tomatoes, cherry tomatoes , or baby heirloom tomatoes of assorted colors, halved (about 2 cups), feta, coarsely crumbled or chopped into 1/2-inch pieces, jarred red bell peppers, drained and coarsely chopped, chopped fresh flat-leaf parsley, almonds, toasted, chopped fresh mint, kosher salt and freshly ground black pepper
    45 min, 16 ingredients




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