34235 heather eat raw cookie Recipes

cookie base, white sugar, eggs, peanut butter, semisweet chocolate chips, dark chocolate chips, chopped raw pecans, chopped raw almonds, flaked coconut, sweetened condensed milk

chocolate pudding mix, milk , to prepare pudding mix (or as directed on mix), condensed milk, cream cheese, cool whip, oreo cookies

raw almonds, raw walnuts, rolled oats, ground cinnamon, sea salt, honey, pure vanilla extract, dark chocolate chips

raw sugar, unsalted softened butter, raw milk, egg, vanilla, baking soda, salt, cinnamon, flour, oatmeal

buns, dates, water, ground flax, almond flour, spelt flakes, chopped pecans (chopped fine ), cinnamon, olive oil, agave, water, soak dates ., blend with 1/4 cup water to make a smooth date paste., aside ., combine flax , almond flour (i use the dehydrated almond pulp left over from making almond milk), finely chopped pecans, and spelt flakes., in a separate bowl, combine date paste, olive oil, 1/4 cup agave and 1 cup water., mix wet ingredients into dry ., spread in a rectangle on a non-stick dehydrator sheet ., you want this to be a little less than 1/2 inch thick., dehydrate at 145 for 30 minutes., flip onto screen , peel off dehydrator sheet and dehydrate at 115 for another 20 minutes., while the bun is dehydrating , you will want to prepare the filling., young thai coconut (the white part ), cashews, almonds, raw agave, vanilla (not raw ), raisins, soak almonds and cashews for at least 3 hours to soften., place in food processor with remaining ingredients except raisins, process until smooth., stir in raisins ., assembly, place bun on parchment paper ., spread filling on bun ., you can spread to the edges on the long sides but leave an inch or two on the short sides., gently roll up the roll. slice and top with icing., icing, raw cashew butter, maple syrup (not raw ), cinnamon, water, mix all ingredients except water ., add water 1 tsp at a time to desired consistency.

raw whole almonds, oat flour, real maple syrup, almond extract

raw almonds with skins (10 1/2 oz), toasted, pine nuts (1 oz), lightly toasted, sugar, egg whites, cake flour (not self-rising), salt

butter, sugar, lemon zest, ground nutmeg, honey, egg, grated raw sweet potato, all-purpose flour, baking powder, baking soda, salt, butter, lemon juice, powdered sugar, water

raw sugar, smart balance butter spread, softened, tahini, sunflower seed butter, egg, vanilla, flour, wheat flour, oatmeal, salt, baking soda, chocolate chip

raw sugar, cooked pumpkin, salad oil (i use sunflower), vanilla essence, self-rising flour, salt, cinnamon, ground ginger, nutmeg, raisins

raw cashews (3 1/2 oz), all-purpose flour, cornstarch, unsalted butter, softened, sugar, salt, parchment paper

raw sugar, brown sugar, vegan butter (smart balance), vanilla, applesauce (enough to equal 1 egg), flour, baking soda, salt, semisweet vegan chocolate chips

raw sugar, skim milk, butter, molasses, vanilla protein powder (i use nitrean - 113 calories, 23g protein), creamy peanut butter, quick oats

raw cashews , soaked in water for about 4 hours, lemons , juice from, banana, ripe, raw honey, agave nectar, shredded coconut (dried, unsweetened ), pure vanilla extract

raw carrot, grated (about 2 medium carrots), dark brown sugar, ground ginger, ground cinnamon, raisins, refrigerated sugar cookie dough, cream cheese, softened, unsalted butter, softened, powdered sugar, fresh lemon juice, vanilla extract

raw unsalted brazil nut, raw unsalted cashews, raw unsalted walnuts (pieces are preferred over whole), raw unsalted almonds, hulled sunflower seeds (without the shell ), dried cranberries, raisins, dried fruit , of choice (everyone is different, so throw in what you want. personally i would use a half of blueberries)

raw oats, flour, wheat bran, raisins, applesauce, egg beaters, cinnamon, ginger, nutmeg, baking powder, baking soda

raw sugar, butter, egg, salt, molasses, ginger, cinnamon, nutmeg, whole wheat flour