28387 hearty veggie perfect cold Recipes

mayonnaise, prepared mustard, whole wheat bread, cheddar cheese (3/4 oz each), red onion, sliced ripe olives, drained, tomato, sliced, ripe avocado, peeled and sliced, pepper, italian salad dressing, lettuce leaves

all-purpose flour, sugar, salt, butter, cut into 1/2-inch cubes and frozen, vegetable shortening, in small pieces, frozen, very cold cream cheese, in small pieces, ice-cold water, water-packed red , tart, pitted cherries, drained and juice reserved, sugar, potato starch, almond extract, butter, in small pieces, egg white, lightly beaten, sugar

all-purpose flour, sugar, salt, cold unsalted butter , cut into 1/2-inch pieces, cold water, white vinegar

flour, salt, butter, cold cubed, shortening, cold cubed, ice water, sugar (optional)

bleached all-purpose flour, unsalted butter, cold; 5 tbsp cut into 1/4-inch dice , the rest left whole, plain whole yogurt (not greek-style), cold, salt

all-purpose bleached flour, salt, baking powder, sugar, divided, butter, frozen, egg, beaten, egg white (optional), cold half-and-half, assemble, unsweetened frozen raspberries , blackberries, blueberries or strawberries, thawed and crushed, fresh raspberries , blackberries or blueberries (rinsed and patted dry), or strawberries (hulled and sliced), sugar, divided, chilled heavy cream, vanilla extract

flour, divided, kraft 100% parmesan grated cheese, quick-rise instant yeast, salt, cold water, olive oil

extra-long-grain rice (rices grown in the southern united states and jasmine rice from thailand are preferred), cold water

semolina flour, all-purpose flour (i prefer bread flour for higher gluten), eggs, well beaten, extra virgin olive oil, salt, cold water

sliced plums, sugar, flour, salt, cinnamon, lemon juice, unbaked 9-inch deep dish pie pastry, sugar, flour, cinnamon, nutmeg, cold margarine

all-purpose flour, salt, vegetable oil (corn is the tastiest), cold tap water (exactly 5!)

flour (gold medal or robin hood), salt, egg, cold water, white vinegar

water, divided, soy sauce, stalk celery, chopped, dried onion flakes or 1 small onion, chopped, sugar, goose, salt (or to taste), black pepper (or to taste), vegetable oil, cinnamon, garlic powder, anise seed, cider vinegar, soy sauce, honey, cornstarch, cold water

water, or enough to cover chicken and veggies, free-range or kosher chicken - cut in pieces, marrow bones (optional), whole onions, quartered and unpeeled, garlic, unpeeled and cut in half, shallots, unpeeled and cut in half, parsnips, peeled and cut into large pieces, stalks celery and their leaves, rutabaga, peeled and quartered, turnip, peeled and quartered, celery root, chopped, kohlrabi, quartered, carrots, peeled and cut in half lengthwise, half a bunch of fresh parsley, snipped fresh dill, salt, pepper, bsp. litre.b. jamison s chicken flavored soup base, homestyle chicken stock, carrots , cut into 1/4 inch pieces, celery stalks , cut into 1/4 inch pieces, parsley, chopped, fresh dill, chopped fine, egg noodles

whole onion chopped, garlic crushed, bacon fat (optional), olive oil, vegetable broth (more as needed - use leftover cabbage stew broth), frozen mixed vegetables, whole parmesean rind, whole bay leaves, kale chopped, dried mixed beans soaked and rinsed, homemade veggie sauce (can substitute more broth and tomato paste)

mayonnaise, dijon mustard, bagels, split, lettuce leaves, ripe avocado, peeled and sliced, tomato, sweet onion, separated into rings, salt and pepper to taste

unsalted butter very cold, all purpose flour, kosher salt, sugar, lard or vegetable shortening very cold, ice water

refrigerator crescent rolls, cream cheese, sour cream, hidden valley original ranch dressing mix, assorted chopped vegetables, shredded cheddar cheese, veggie ideas : broccoli, carrots, red, green, yellow pepper, red onion , cauliflower, radishes, firm tomatoes, olives, zucchini , broccoli, mushrooms, green onions...