213 hearts french Recipes

  • Artichoke Heart Bread
    butter or margarine, garlic, artichoke hearts and
    6 More
    butter or margarine, garlic, artichoke hearts, shredded spicy jack cheese, sour cream, cream cheese, parmesan cheese, french bread large, shredded cheddar cheese
    30 min, 9 ingredients
  • Artichoke Hearts au Gratin
    artichoke hearts in water, drained and
    3 More
    artichoke hearts in water, drained, italian-style salad dressing, shredded mozzarella cheese, french-fried onions
    26 min, 4 ingredients
  • Artichoke-Cheese French Bread
    unsliced french bread and
    6 More
    unsliced french bread, marinated quartered artichoke hearts, drained, shredded pepper jack cheese, sour cream, chopped green chilies, garlic cloves, minced, shredded cheddar cheese, divided
    20 min, 7 ingredients
  • Artichokes French
    whole artichoke hearts, all-purpose flour, seasoned with and
    6 More
    whole artichoke hearts, all-purpose flour, seasoned with, salt and pepper, eggs, beaten, butter, white wine, fresh squeezed lemon juice , bottled is ok but fresh is better, grated parmesan cheese (to garnish )
    25 min, 8 ingredients
  • Chocolate-Amaretto Heart
    butter or margarine, softened, semisweet chocolate bar and
    7 More
    butter or margarine, softened, semisweet chocolate bar, sugar, all-purpose flour, eggs, separated, salt, amaretto buttercream frosting, french chocolate glaze, garnish: candied rose petals
    9 ingredients
  • Caesar Salad French Laundry
    chopped garlic, chopped shallots, balsamic vinegar and
    20 More
    chopped garlic, chopped shallots, balsamic vinegar, dijon mustard, fresh lemon juice, salt-packed anchovy fillets, deboned and soaked in milk,rinsed and drained (i used anchovy paste in the tube), egg yolk (i omitted and it emulsified wonderfully), extra virgin olive oil, canola oil, white pepper, heavy cream, milk, parmigiano-reggiano cheese , cut into 1/2 inch pieces, eggs, egg yolk, kosher salt, white pepper, chiffonade romaine lettuce (long narrow strips, cut from the heart or small inner leaves), freshly grated parmigiano-reggiano cheese, fresh ground black pepper, croutons , from a baguette about 1/4 inches thick,toasted lightly, parmigiano-reggiano cheese , shavings for garnish (made with a vegetable peeler--should be very thin), balsamic vinegar
    2 hour , 23 ingredients
  • Grilled Romaine Chicken Caesar Salad
    skinless, boneless chicken breasts, olive oil and
    6 More
    skinless, boneless chicken breasts, olive oil, salt, divided, freshly ground black pepper, divided, romaine hearts , cut in half lengthwise, french bread baguette (1 inch thick ), caesar dressing
    25 min, 8 ingredients
  • Bacon Wrapped Heart Attack  Meatloaf
    lean ground beef, egg, onion soup mix and
    8 More
    lean ground beef, egg, onion soup mix, steak sauce (like a1), minced garlic, water, oatmeal, basil, french bread , loaf (on the thinner side), links smoked sausage, bacon , strips
    1 hour , 11 ingredients
  • Warm Crab and Artichoke Dip with French Bread
    mayonnaise, lemon juice and
    9 More
    mayonnaise, lemon juice, frozen artichoke hearts, thawed and chopped, shelled cooked crab, grated parmesan cheese, kosher salt, sliced almonds, baguette (8 to 12 oz.), olive oil, fresh thyme leaves, fresh oregano leaves
    11 ingredients
  • Moms Sit Sandwich Aka Squishy Sorta Muffuletta
    french bread (or oval peasant loaf, or sourdough) and
    8 More
    french bread (or oval peasant loaf, or sourdough), marinated artichoke hearts, drained , liquid reserved (you can use the hearts whole or roughly chopped), mayonnaise, ripe tomatoes, sliced, sliced salami, sliced unsmoked turkey breast, cheese slices, any kind (provolone and fresh mozzarella are my faves), sliced ripe black olives, drained, purple onion, thinly sliced (amount to taste)
    9 ingredients
  • Rose's Baked Artichoke Hearts Rose's Baked Artichoke Hearts
    fresh breadcrumbs (italian or french bread, crusts includ... and
    11 More
    fresh breadcrumbs (italian or french bread, crusts included), chopped fresh parsley, parmesan cheese, grated, pecorino romano cheese, grated, italian seasoning (or mixed dried herbs like thyme , oregano, savory, etc.), coarse salt, fresh ground pepper, frozen artichoke hearts, thawed and drained, extra virgin olive oil, more to oil the baking dish, grated lemon zest, fresh lemon juice (about 2 lemons), garlic cloves, minced (2 tsp)
    1 hour 5 min, 12 ingredients
  • Green Bean and Artichoke Heart  casserole Green Bean and Artichoke Heart casserole
    green beans, french cut, artichoke hearts, quartered and
    5 More
    green beans, french cut, artichoke hearts, quartered, breadcrumbs, white onion, garlic cloves (pressed or minced ), parmesan cheese, grated, almonds
    15 min, 7 ingredients
  • Artichoke and Goat Cheese Spread with French Bread Crostini Artichoke and Goat Cheese Spread with French Bread Crostini
    artichoke hearts, well drained and
    17 More
    artichoke hearts, well drained, mild soft goat cheese , such as montrachet, olive oil, lemon juice, grated lemon zest, minced garlic, roasted red bell pepper or pimiento, chopped parsley leaves, chopped fresh chives, minced fresh basil leaves, salt, coarsely ground black pepper, crushed red pepper flakes, french bread crostini , recipe follows, french baguette or ficelle, extra-virgin olive oil, coarse salt, freshly ground black pepper
    5 min, 18 ingredients
  • Soup for the Hearts #RSC Soup for the Hearts #RSC
    hidden valley original ranch dressing, lean ground beef and
    12 More
    hidden valley original ranch dressing, lean ground beef, red potatoes, peeled and cut in large rounds, baby carrots, peeled and bias cut, shallot, small dice, parsley stems , 6-8, fresh tomato, peppercorns, fresh corn , cut 4 of each, salt and pepper, cabbage, cut in 8 portions, grain white rice, bay leaves, french garlic bread
    35 min, 14 ingredients
  • Shrimp Po'boy Salad with Remoulade Dressing Shrimp Po'boy Salad with Remoulade Dressing
    unpeeled, extra-large raw shrimp (1 6/20 count ) and
    10 More
    unpeeled, extra-large raw shrimp (1 6/20 count ), olive oil, divided, metal skewers, romaine lettuce hearts, french bread baguette, butter, melted, garlic clove, minced, tomatoes, cored and cut into wedges, red onion, thinly sliced, remoulade dressing
    11 ingredients
  • Carottes Nouvelles a La Francaise - French Carrots Carottes Nouvelles a La Francaise - French Carrots
    green onion, firm-hearted lettuce, butter, salt, carrots and
    4 More
    green onion, firm-hearted lettuce, butter, salt, carrots, black pepper, sugar, chopped parsley, chopped chives
    30 min, 9 ingredients
  • Shrimp Po'boy Salad With Remoulade Dressing (Or Chicken) Shrimp Po'boy Salad With Remoulade Dressing (Or Chicken)
    extra-large raw shrimp, peeled and deveined (16 to 20 cou... and
    18 More
    extra-large raw shrimp, peeled and deveined (16 to 20 count or can swap grilled, steamed or fried shrimp, fried or grilled chicken tenders or fri), olive oil, divided, metal skewers, romaine lettuce hearts, french baguettes, butter, melted, garlic clove, minced, tomatoes, cored and cut into wedges, red onion, thinly sliced, mayonnaise, milk, sliced green onion, garlic clove, minced, parsley, minced, creole mustard, lemon zest, lemon juice, ground red pepper
    1 hour , 19 ingredients
  • Artichoke & Bean Salad With Vinaigrette Artichoke & Bean Salad With Vinaigrette
    french beans, canned cannellini beans and
    11 More
    french beans, canned cannellini beans, canned red kidney beans, artichoke hearts or 2 cups artichoke bottoms, black olives, pitted, olive oil, white wine vinegar, superfine sugar, salt, ground pepper, chopped fresh parsley, chopped fresh cilantro, fresh cilantro stem
    25 min, 13 ingredients




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