240759 heartland philly cheese steak potato Recipes

potatoes, peeled and chopped, sour cream, cottage cheese, onion powder, salt and pepper, butter, melted, cheddar cheese, grated

olive oil, chopped fresh thyme, chopped fresh rosemary, crushed black pepper, boneless chicken breast halves with skin, fresh lemon juice, arugula, stem ends trimmed, goat cheese mashed potatoes

cheese spread 3 tbsp, potatoes, boiled 5-6, cauliflower, grated 1/4 small, carrots, grated 2 small, brown bread 4 slices, fresh mint leaves, chopped 7-8, fresh coriander leaves, chopped 1 tbsp, green chilli, chopped 1, salt to taste, oil to deep fry, tomato ketchup as required

potatoes, peeled and sliced, salt, pepper, plain low-fat yogurt or 1/2 cup sour cream or 1/2 cup nonfat sour cream or 1/2 cup plain fat-free yogurt, low-fat milk, butter (optional), fresh spinach or 10 oz frozen spinach, cooked and drained, chives, chopped, dill weed (optional), low-fat cheddar cheese or 1 -1 1/2 cup cheddar cheese, shredded

potatoes, rinsed and tried, olive oil, garlic, chopped, ready to use spinach, stems trimmed, plain low-fat yogurt, skim milk, freshly grated parmesan cheese

potatoes (yukon gold recommended), head broccoli, whole milk, butter, grated sharp cheddar cheese, salt and pepper

baking potatoes, frozen pepper strips, chopped onion, butter, cubed, sliced deli roast beef , cut into thin strips, shredded colby cheese, mayonnaise, prepared horseradish

mafalda pasta (or similar shape pasta), steak-ums , frozen chipped steak (or similar brand), onion, chopped, green pepper, coarsely chopped, sliced mushrooms, pepper, salt, oregano, marinara sauce (bottled or homemade ) or 4 -5 cups tomato sauce (bottled or homemade), shredded cheddar cheese, american cheese

ricotta cheese, light sour cream, goat cheese, crumbled, parmesan cheese, grated, egg, salt and white pepper, grated potatoes, cheese , base, kielbasa, diced, fresh thyme, finely chopped, cheese , base, fresh basil , firmly packed, flat leaf parsley, garlic cloves, cheese , base, potato, grated, red pepper, finely diced, shallots, fresh herbs , such as thyme and flat leaf parsley with stems attached

potato, leek, sliced, garlic cloves, crushed, grated cheddar cheese, grated mozzarella cheese, grated parmesan cheese, chopped parsley, light cream, milk, basil leaves, chopped

potatoes, salt, butter, egg yolks, white pepper, swiss cheese, grated, all-purpose flour, eggs, water, soft breadcrumbs

potato chips, grated parmesan or romano cheese, i found the ridged or the thick cut chips worked best, grated fresh cheese had a better flavor, asiago was nice also, i also thought they were better with a sprinkle of red pepper

potatoes, eggs, cheese, add flour for binding, oil for frying, salt and pepper

potatoes peeled and cut into chunks, salt, freshly ground black pepper, butter, leeks washed and sliced, capsicum seeded and chopped, courgettes thickly sliced, button mushrooms, sweet paprika, plain flour, hot vegetable stock, milk, cheddar cheese grated

potatoes, peeled,boiled and mashed, sour cream, salt and pepper, chopped green onions or 2 tbsp chives, butter or 1/4 cup margarine, spinach (cooked and drained , squeeze out any excess moisture with hands, frozen spinach is okay also), cheddar cheese, grated

potatoes, diced, onion, chopped, seasoned salt, cooked bacon, crumbled, shredded cheddar cheese, water or chicken broth

potatoes, peeled and cut into chunks, head garlic, cloves, peeled, left whole, unsalted butter, low-fat sour cream, cream (35% ), white cheddar cheese, diced cooked bacon (i prefer smoked bacon), chopped green onion (i prefer spring onion), salt and pepper to taste