10495 healthy butternut side dish Recipes

  • Butternut Squash Ravioli
    butternut squash, bread crumbs, pasta, blue cheese
    4 ingredients
  • Butternut/Winter Squash Soup
    butternut squash, chopped onions, grated fresh ginger and
    2 More
    butternut squash, chopped onions, grated fresh ginger, butter, vegetable broth or chicken broth
    5 ingredients
  • Butternut Squash Soup
    butternut squash, butter, onion, apple and
    3 More
    butternut squash, butter, onion, apple, fat free chicken broth, whole milk, light cream
    7 ingredients
  • Butternut Squash Gratin
    butternut squash, butter, onions, halved and sliced and
    6 More
    butternut squash, butter, onions, halved and sliced, apples, peeled, cored, sliced, flour, chicken broth, breadcrumbs, fresh, cheddar cheese , grated sharp, bacon, sliced , crisp cooked, drained, and crumbled
    9 ingredients
  • Butternut Squash and Apple Casserole
    butternut squash (1 small), apples, cored, peeled, sliced and
    6 More
    butternut squash (1 small), apples, cored, peeled, sliced, brown sugar , firmly packed, butter, cold, whole wheat flour, salt, cinnamon, nutmeg
    8 ingredients
  • Butternut Squash Fries
    butternut squash, salt
    2 ingredients
  • Butternut Squash
    butternut squash, butter, diced onion, ground nutmeg and
    2 More
    butternut squash, butter, diced onion, ground nutmeg, chicken stock, real maple syrup
    6 ingredients
  • Butternut Squash Gnocchi
    butternut squash, halved, skin and seeds removed and
    4 More
    butternut squash, halved, skin and seeds removed, whole wheat flour, egg, parmesan, nutmeg
    5 ingredients
  • Butternut Squash Soup
    butternut squash, onions, garlic, olive oil, milk and
    8 More
    butternut squash, onions, garlic, olive oil, milk, chicken broth, water, onion powder, garlic powder, dried rosemary, ground black pepper, dried parsley, cayenne pepper
    13 ingredients
  • Butternut Squash, Ricotta, and Sage Crostini
    butternut squash, peeled, seeded, cut into 1/2 cubes (abo... and
    8 More
    butternut squash, peeled, seeded, cut into 1/2 cubes (about 4 cups), extra-virgin olive oil, divided, plus more for drizzling, light brown sugar, coarse sea salt and freshly ground black pepper, fresh sage leaves, fresh ricotta, grated lemon zest, thick baguette slices, toasted, fresh lemon juice
    50 min, 9 ingredients
  • Butternut Squash with Tangerine and Sage Glaze
    butternut squash with long necks and
    5 More
    butternut squash with long necks, fresh tangerine juice, divided, whipping cream, butter, grated tangerine peel, fresh sage leaves (about 30)
    6 ingredients
  • Butternut Squash and Corn Chowder
    butternut squash, peeled , halved lengthwise, more) water and
    11 More
    butternut squash, peeled , halved lengthwise, more) water, salt, olive oil, chopped onion, frozen corn kernels, chopped garlic, ground coriander, ground cardamom, ground cumin, cayenne pepper, potato, peeled , cut into 1/2-inch pieces
    13 ingredients
  • Butternut Squash with Walnuts
    butternut squash (about 1 1/2 lb each), halved lengthwise... and
    3 More
    butternut squash (about 1 1/2 lb each), halved lengthwise, seeded, water, butter, chopped walnuts, toasted
    4 ingredients
  • Butternut Squash Flan with Parmesan Sage Sauce
    butternut squash , halved lengthwise and seeded and
    5 More
    butternut squash , halved lengthwise and seeded, eggs plus 2 yolks, half-and-half, grated parmigiano-reggiano (1/2 cup plus 2 tbsp), fresh sage leaves plus 2 tsp finely chopped sage, garnish: fresh sage leaves
    2 hour 30 min, 6 ingredients
  • Butternut Squash Gnocchi with Duck Confit and Swiss Chard
    butternut squash , halved lengthwise and seeded and
    14 More
    butternut squash , halved lengthwise and seeded, yukon gold potatoes, egg, lightly beaten, grated pecorino romano (1 1/2 oz), chopped fresh thyme, chopped fresh sage, salt, white pepper, nutmeg, all-purpose flour plus additional for dusting, confit duck legs, unsalted butter, swiss chard, stems and tough center ribs discarded and leaves cut into 2- by 1-inch pieces, then washed (but not dried), salt, grated pecorino romano
    15 ingredients
  • Butternut Squash, Sage, and Goat Cheese Ravioli with Hazelnut Brown-Butter Sauce Butternut Squash, Sage, and Goat Cheese Ravioli with Hazelnut Brown-Butter Sauce
    butternut squash , halved lengthwise and seeded and
    7 More
    butternut squash , halved lengthwise and seeded, onion, chopped (about 1 1/2 cups), ground sage, unsalted butter, garlic clove, minced, goat cheese, grated (about 2/3), unsalted butter, hazelnuts
    8 ingredients
  • Butternut Squash Soup with Spiced Crème Fraîche Butternut Squash Soup with Spiced Crème Fraîche
    butternut squash, extra-virgin olive oil, unsalted butter and
    13 More
    butternut squash, extra-virgin olive oil, unsalted butter, sliced shallots, smashed garlic cloves, fine sea salt, ground white pepper, spice purse (1 bay leaf, 1 thyme sprig, 1 star anise, 4 whole peppercorns wrapped in cheesecloth and tied closed with kitchen string), white wine, sugar (optional), vegetable stock, heavy cream, ground cinnamon, freshly grated nutmeg, freshly grated licorice root (optional), spiced creme fraiche , for accompaniment
    16 ingredients
  • Butternut Squash and Rutabaga Purée Butternut Squash and Rutabaga Purée
    butternut squash, peeled, seeded , cut into 1-inch pieces and
    3 More
    butternut squash, peeled, seeded , cut into 1-inch pieces, more) canned low-salt chicken broth, rutabagas, peeled , cut into 1-inch pieces, butter
    4 ingredients




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