1843 head garlic cheese Recipes

head garlic, olive oil, sourdough baguette (14 inches, cut in 1/2 inch thick slices), pine nuts, soft fresh goat cheese, cut in 6 rounds, fresh italian parsley

fresh rapini, head garlic, olive oil, rotini pasta, margarine or 1/2 cup butter, cayenne pepper (optional), salt, ground black pepper, grated romano cheese

heads garlic (depending on size), olive oil, salt, pepper, unsalted butter, all-purpose flour, whole milk, gruyere, parmesan cheese

heads garlic (unpeeled ), olive oil, butter, leek, chopped, onion, diced, flour, chicken broth, heated, dry sherry, heavy cream, lemon juice , to taste, salt, white pepper , to taste, french baguettes, toasted, provolone cheese

butter, cauliflower florets (about 1 small head ), garlic clove, minced, salt, ground nutmeg, black pepper, water, shredded swiss cheese

heads garlic, olive oil, thyme, brie cheese , 4 oz, french bread (crusty )

spaghetti, olive oil, heads garlic, diced, red hot peppers, sliced, fresh oregano, fresh spinach, fresh parmesan cheese, salt and black pepper

chicken wings (approx . 15), heads garlic, separated into cloves and peeled, olive oil, divided, olive oil, divided, drops tabasco sauce, grated parmesan cheese, black pepper, italian seasoned breadcrumbs

heads garlic, olive oil, butter, chopped fresh rosemary or 2 sprigs fresh rosemary, chopped fresh basil, roquefort cheese, crumbled, french baguette, sliced (optional)

head garlic, olive oil, fresh basil leaves , packed, extra virgin olive oil, fresh italian parsley, pine nuts, parmesan cheese, lemon wedge, salt (to taste), black pepper (to taste)

head garlic unpeeled, olive oil, cream cheese softened, butter or margarine softened, salt, chives, fresh minced

heads garlic, separated into cloves with the skin left on, salt, crumbled goat cheese, sun-dried tomato puree, divided (use oil packed sun dried tomatoes, finely chopped and processed in a food processor), eggs, fresh breadcrumb, milk, heavy cream, salt, fresh ground pepper

head garlic , seperated into cloves, ricotta cheese, room temperature, gorgonzola, crumbled, room temperature, whipping cream, salt, sage leaves, walnuts, finely chopped

heads garlic, cloves separated but not peeled, extra virgin olive oil, yukon golds or new potatoes, salt, milk , plus extra if needed, fresh goat cheese, softened

beef roast , such as london broil, heads garlic, peeled and slightly smashed, onions, sliced, beef broth, sausage roll, cheese, of your choice (and other toppings )

heads garlic, chopped rosemary, divided, olive oil, divided, cream cheese, softened, chopped roasted red peppers, dry marsala wine, salt, pepper, chopped rosemary and chives for garnish.

heads garlic , smashed and peeled, olive oil, coarse salt , to taste (optional), fresh ground black pepper , to taste (optional), water, coarse salt, fresh ground black pepper, ditalini or 3/4 cup other small shape pasta (i ve used orzo with good results), broccoli raab, stems cut off,yellow and wilted leaves discarded,tops and leaves sliced across into 1/2 inch pieces, fresh lemon juice , to taste, freshly grated parmesan cheese , for serving, coarse salt , to taste (optional), fresh ground black pepper , to taste (optional)

head garlic, unpeeled, vegetable cooking spray, margarine, chopped onion, sugar, water, no-salt-added chicken broth, water, arborio rice, uncooked, chopped fresh oregano, salt, pepper, frozen english peas, thawed, freshly grated parmesan cheese