110899 hazelnut whole bread method Recipes
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whole shelled hazelnuts or 2 1/2 cups almonds, toasted an... and9 Morewhole shelled hazelnuts or 2 1/2 cups almonds, toasted and skins rubbed off, sugar, flour, unsweetened cocoa (optional), baking powder, salt, eggs, hazelnut-flavored liqueur or 3 tbsp almond-flavored liqueur, almond extract (if using almonds), melted butter1 hour 20 min, 10 ingredients
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butter, softened, sugar, eggs, almond extract and11 Morebutter, softened, sugar, eggs, almond extract, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, sour cream, chopped hazelnuts, semisweet chocolate chips, sugar, ground cinnamon20 min, 15 ingredients
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Chocolate Hazelnut Coffee Bread Puddingfirm white bread , each cut in 4-inch triangles and7 Morefirm white bread , each cut in 4-inch triangles, low-fat milk, heavy cream, semi-sweet chocolate chips, sugar, instant coffee, eggs, hazelnuts, toasted and chopped1 hour 15 min, 8 ingredients
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Hazelnut Deep Dish Pumpkin Piewhole graham crackers, sugar and10 Morewhole graham crackers, sugar, powdered hazelnut-flavored coffee creamer, butter, melted (1 stick), salt, cream cheese, softened (regular or lite ), pumpkin puree, brown sugar (3 - 1/4 cups), eggs, heavy cream (1/2 - 1 cup ), allspice, hazelnut powdered coffee creamer50 min, 12 ingredients
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Hazelnut Financier with Plum Compote and Creme Fraichewhole natural hazelnuts , about 5 oz, sugar and15 Morewhole natural hazelnuts , about 5 oz, sugar, all-purpose flour (spoon flour into cup and level off with the back of a knife), unsalted butter, dark rum, vanilla extract, egg whites , about 8, salt, sliced or chopped hazelnuts , about 1-oz, sugar for finishing, prune plums, sugar, lemon juice, unsalted butter, water, ground cinnamon, creme fraiche1 hour 35 min, 17 ingredients
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Chocolate-Hazelnut Panforteunsalted butter, melted, hazelnuts (about 7 1/2 oz) and17 Moreunsalted butter, melted, hazelnuts (about 7 1/2 oz), whole unblanched almonds (about 5 oz), lightly packed chopped dried calimyrna figs (about 9 oz), lightly packed chopped dried apricots (about 9 oz), diced candied citron (about 5 oz), grated orange peel, grated lemon peel, unbleached all purpose flour, unsweetened cocoa powder (preferably dutch-process), ground cinnamon, scant tsp ground nutmeg, scant tsp ground coriander, pepper, sugar, honey, bittersweet (not unsweetened ) or semisweet chocolate,melted, unsweetened cocoa powder19 ingredients
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Summer Fruit, Honey, and Hazelnut Crumblemixed soft summer fruit (raspberries, loganberries, straw... and3 Moremixed soft summer fruit (raspberries, loganberries, strawberries, raspberries, blackberries, blueberries, redcurrants, grapes), honey or brown sugar, toasted hazelnuts, whole wheat breadcrumbs1 hour , 4 ingredients
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Hazelnut, Pumpkin Seed, and Pistachio Dark Chocolate Barkwhole shelled hazelnuts, shelled pumpkin seeds and3 Morewhole shelled hazelnuts, shelled pumpkin seeds, shelled green pistachios, fleur de sel , in fine grains1 hour , 5 ingredients
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Hazelnut Linzer Torte (Michele Urvater)whole hazelnuts, granulated sugar, sweet butter and4 Morewhole hazelnuts, granulated sugar, sweet butter, all purpose flour mixed with 1/2 tsp baking powder, melted cooked bittersweet chocolate, eggs, seedless raspberry jam2 hour 15 min, 7 ingredients
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Hazelnut Sherry Wine Dressingwhole hazelnuts, sherry wine vinegar, sunflower oil, salt and1 Morewhole hazelnuts, sherry wine vinegar, sunflower oil, salt, freshly ground black pepper25 min, 5 ingredients
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Hazelnut-crusted Grilled Cheese Sandwiches with Figshazelnuts, minced fresh rosemary leaves and5 Morehazelnuts, minced fresh rosemary leaves, freshly cut thin slices rustic white bread, olive oil, fig spread, port salut cheese, butter7 ingredients
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Hazelnut Brown Nectar Ale Breadrogue hazelnut brown nectar ale, bread flour, dry yeast and4 Morerogue hazelnut brown nectar ale, bread flour, dry yeast, sugar, salt, dried, spent grain (optional), spent grain can be acquired from you local microbrewery or homebrewer, often free of charge. it is simply the left over husks of the malted barley used in brewing. it is not necessary for this bread to be delicious, but it lends a very nice character and consistency to the final product. note that before using you will need to dry it out over low heat in an oven until all of the moisture is removed.20 min, 7 ingredients
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Hazelnut Layer Cake with Espresso Buttercream, Chocolate Frangelico Ganache and Toasted and Gilded Hazelnutshazelnut flour, all-purpose flour, eggs and7 Morehazelnut flour, all-purpose flour, eggs, sugar , plus 1 3/4 lb, egg whites, frangelico and espresso simple syrup, recipe follows, espresso buttercream , recipe follows, chocolate frangelico ganache , recipe follows, hazelnuts, toasted and roughly chopped, for garnish, gilded hazelnuts , recipe follows3 hour , 10 ingredients
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Hazelnut Semifreddo (Michael Chiarello)hazelnuts, vanilla ice cream, hazelnut or coffee ice cream and6 Morehazelnuts, vanilla ice cream, hazelnut or coffee ice cream, heavy cream, salt, sugar, hazelnut liqueur , such as frangelico, good-quality espresso, hot, bittersweet chocolate, thinly shaved with a vegetable peeler28 min, 9 ingredients
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Hazelnut Tile Brownieshazelnut crust, butter or margarine and10 Morehazelnut crust, butter or margarine, semisweet chocolate, finely chopped, all-purpose flour, salt, eggs, sugar, vanilla extract, frangelico, milk chocolate (we tested with, ghirardelli ), chopped hazelnuts, toasted12 ingredients
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