110981 hazelnut pavlova tart vanilla Recipes

hazelnuts (about 10 oz.), eggs, separated, sugar, fine dried bread crumbs, vanilla, chocolate ganache (recipe follows; see notes ), caramel cloak (recipe follows; see notes )

hazelnuts, fat-free milk, oats, diced granny smith apple (about 1 medium), ground flaxseed, ground cinnamon, salt, vanilla extract, brown sugar, almonds

chopped hazelnuts, sugar, semisweet chocolate chips, half-and-half cream, cream cheese, brown sugar, coffee yogurt, vanilla extract, whole chocolate graham crackers, crushed, chocolate curls and additional whipped topping , optional

whole hazelnuts, toasted, sugar, butter, divided, king arthur unbleached all-purpose flour, divided, eggs, separated, sugar, vanilla extract, baking powder, salt, sugar , optional

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), mashed potato flakes, shortening, sugar, eggs, lightly beaten, salt, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, butter, softened, brown sugar, egg yolks, milk, vanilla extract, chopped hazelnuts

nutella, shortening, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt, milk, chopped hazelnuts, toasted, divided, sugar

butter, softened, sugar, egg, egg yolk, instant espresso granules, vanilla extract, king arthur unbleached all-purpose flour, salt, baking powder, ground hazelnuts, semisweet chocolate chips, divided, milk chocolate chips, heavy whipping cream

butter, softened, sugar, vanilla extract, king arthur unbleached all-purpose flour, ground toasted hazelnuts, bittersweet chocolate, melted, white baking chocolate, melted

tart apples , such as granny smiths, strained fresh lemon juice, sugar , plus, sugar, ground cinnamon, chilled cream cheese, cut into 6 pieces, chilled unsalted butter, cut into 8 pieces, unbleached all-purpose flour , plus, extra unbleached all-purpose flour , for shaping, sugar, salt, egg yolk, lightly beaten for brushing rim of the crust, vanilla ice cream (optional), heavy cream, chilled (optional), sugar (optional), pure vanilla extract (optional)

hazelnuts, all-purpose flour, unsalted butter, softened, powdered sugar, vanilla extract, powdered sugar

hazelnuts, hazelnut-flavor liqueur such as frangelico, whipping cream, semisweet chocolate, chopped, egg whites, cream of tartar, granulated sugar, souffle crepes (8 in .), powdered sugar, vanilla ice cream (optional)

hazelnuts with skins, granulated sugar, light corn syrup, salt, water, dried banana chips, butter, melted, baking soda, vanilla bean paste

bartlett pears--peeled, cut into 8 wedges and cored, moscato d asti, hazelnuts (4 oz), unsalted butter, softened, sugar, egg yolks, pure vanilla extract, all-purpose flour, egg whites, heavy cream

butter, softened, sugar, vanilla extract, king arthur unbleached all-purpose flour, whole hazelnuts, ground, sugar

butter, softened, sugar, egg white, king arthur unbleached all-purpose flour, baking soda, ground hazelnuts, sugar or vanilla

hazelnuts, sugar, butter, softened, brown sugar, eggs, bittersweet chocolate, melted, milk, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking powder, salt, sugar

pastry, flour, sugar, salt, cold butter, cut into small pieces, egg, beaten, vanilla extract, tart, tart apples (jonathans or granny smiths), butter, sugar, melted butter, sugar

vanilla , milkshake pop tart, creamy peanut butter, chopped walnuts