133 harina corn flour Recipes

ground beef, garlic cloves, chopped, tomato sauce, chili powder, ground cumin, ground oregano, salt, cayenne pepper, masa harina (corn flour, found in the mexican food section of many supermarkets), kidney beans, drained and rinsed, pinto beans, drained and rinsed, cheddar cheese, shredded for serving, onion, chopped for serving, tortilla chips , for serving, lime wedges, for serving

boned beef chuck, cut into 1/2 cubes and trimmed of fat, lard, dried ancho peppers, doz. pequin chiles, cold water, water, cumin seeds, crushed, salt, ground cayenne pepper, garlic, peeled and crushed, masa harina (corn flour)

ground beef, garlic, chopped, tomato sauce, chili powder, ground cumin, ground oregano, salt, cayenne pepper, masa harina ( corn flour, found in the mexican food section of many supermarkets), kidney beans, drained and rinsed, pinto beans, drained and rinsed, shredded cheddar , for serving, chopped onions , for serving, tortilla chips , for serving, lime wedges, for serving

fresh masa harina flour (corn dough) or 1/2 cup masa corn flour, masa harina,mixed with, water, to blend, water, piloncillo cones, chopped (or 1/4 cup brown sugar plus 2 tsp molasses), cinnamon sticks, finely slivered (canella) or 1/4 tsp, vanilla extract, fresh strawberries or 1 cup pineapple chunk (optional)

tomatillos, diced, mild green chilies, drained and diced, green onion, minced, fresh cilantro, minced, granulated sugar, ground cumin, salt, ground black pepper, tomato, diced, minced spanish onion, fresh cilantro, minced, lime juice, jalapeno, seeded and minced, salt, ground black pepper, mayonnaise, white vinegar, water, granulated sugar, chili powder, paprika, cayenne pepper, onion powder, salt, garlic powder, frozen sweet corn, butter, softened, sugar, salt, corn masa harina flour (corn flour), all-purpose flour, sour cream, avocado, diced, fresh cilantro, chopped

dried large corn husks (3 oz), separated and any damaged husks discarded, fresh poblano chiles (about 5), corn tortilla flour (masa harina; 9 oz), ground cornmeal, baking powder, water, lard (1/2 lb), melted and cooled, divided, white onion, chopped, corn (from 3 ears )

instant masa harina flour , maseca, corn , fresh roasted and cut off the ear, baking powder, salt, lard, butter, softened, cream, chicken stock, green chilies , fresh roasted, peeled and seeded, corn , fresh roasted and cut of the ears, butter, melted, cheddar cheese, shredded, salt, cumin, black pepper, dozen corn husks

fresh corn kernels (from 4 ears of corn), buttermilk, salt, butter, softened, sugar, egg, masa corn flour (harina de maiz), baking powder, monterey jack cheese (grated ), olive oil, tomato, diced, scallions, chopped, cumin, garlic salt, black beans, red pepper, finely diced, cream cheese, ranch dressing, lime juice, cilantro, chopped, reynolds wrap foil (non -stick)

masa harina (corn flour), warm water, lean ground pork, lean ground beef, egg, beaten, garlic, minced, salt, freshly ground black pepper, whole tomatoes, undrained, chipotle chili peppers in adobo sauce, drained, chopped onion, garlic, minced, cooking oil, instant chicken bouillon granules, ground cumin

prepared corn masa harina flour (just a bit more than 1 lb), all-purpose flour, melted shortening or 1 tbsp lard, baking powder, salt, cooking oil, shredded lettuce (optional), diced tomato (optional), sliced onion (optional), crumbled fresh cheese (optional), salsa (optional), sour cream (optional)

boneless beef chuck steak, cut into 4 pieces, white onions, diced, garlic cloves, peeled and finely chopped, vegetable oil , plus oil to a depth of 1/2-inch for frying, good-quality whole tomatoes in juice, drained and chopped or 2 cups chopped ripe tomatoes, serranos or 1 to 2 jalapenos, stemmed, seeded and very finely chopped, salt, fresh, smooth-ground corn masa for tortillas or 1 3/4 cups powdered masa harina mixed with 1 cup plus 2 tbsp warm water, all-purpose flour, scant tsp baking power, grated mexican queso anejo or other dry grating cheese, such as romano or parmesan, chopped fresh cilantro, for garnish

flour, cornmeal, corn flour, masa harina, baking powder, baking soda, egg, butter, honey, sour cream, mayonnaise, whipping cream

lard or shortening, harina de trigo ( wheat flour, such as that made by goya foods) or white corn harina ( corn flour made from hominy, such as bob s red mill or goya foods), baking powder, chicken stock, grapeseed oil , or as needed for the griddle

boned pork shoulder (butt), most of fat trimmed, dried california or new mexico chiles (see quick tips below ), dried pasilla chiles, flour, garlic cloves, coriander seeds and dried oregano, cumin seeds, chopped tomato and onion, chopped green bell pepper and chopped seeded anaheim chiles, fresh lard, divided, instant beef bouillon, garlic salt, chopped cilantro sprigs and sliced green onions, fresh masa (masa fresca, dough made from ground dried corn kernels and no lard or salt); or 8 cups dehydrated masa (also sold as corn flour, masa harina, or instant corn masa mix), mixed until smooth with 5 1/4 cups warm water, baking powder, salt, russet potatoes, dried cornhusks (see quick tips below ), pimiento-stuffed green olives, drained, sliced pickled jalapeno chiles, drained

masa harina, a/p flour, baking powder, salt, sugar, brown sugar, eggs, oil, buttermilk, corn or creamed