1787 hangover cure aka Recipes
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cured corned beef brisket, trimmed, water, chopped onion and16 Morecured corned beef brisket, trimmed, water, chopped onion, chopped celery, chopped carrot, pickling spice, garlic cloves, peeled, caraway seeds, head green cabbage, cored and cut into 1-inch strips, red potatoes, quartered, chopped fresh parsley, butter, grated lemon rind, fresh lemon juice, black pepper, dry breadcrumbs, prepared horseradish, drained and squeezed dry, dijon mustard19 ingredients
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water, chicken carcass (or a few chicken backs) and12 Morewater, chicken carcass (or a few chicken backs), onion, peeled and halved, stalk celery, roughly cut, green bell pepper, in chunks, peppercorns, bay leaf, nutmeg, coarse sea salt, whole garlic cloves, peeled (smash em up if you want), head green cabbage, chopped into 2 inch pieces (or however you want, really), cooked romano cheese or 1 1/2 cups cranberry beans, spaghetti, enough to cover 1 . 5 inches in diameter, broken in half, dried basil16 min, 14 ingredients
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Cure-all Chili Doghot dog, hot dog bun, canned chili, heated up, cheez whiz and2 Morehot dog, hot dog bun, canned chili, heated up, cheez whiz, chopped onion, sliced jalapeno peppers from a jar10 min, 6 ingredients
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New England Boiled Dinner with Horseradish Saucecured corned beef brisket, water, pickling spice and12 Morecured corned beef brisket, water, pickling spice, garlic clove, halved, trimmed brussels sprouts (about 12 oz), boiling onions, carrots, quartered, parsnips, quartered, rutabaga, peeled and cut into 12 pieces (about 2 3/4 lb), all-purpose flour, sugar, dry mustard, cider vinegar, prepared horseradish, margarine15 ingredients
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Cured Buffalo Sirloin Roast with Mushroom Juswater, garlic cloves, crushed, kosher salt, sugar and5 Morewater, garlic cloves, crushed, kosher salt, sugar, allspice berries, bay leaves, buffalo sirloin roast, salt and freshly ground pepper, vegetable oil9 ingredients
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Authentic Corned Beef, Cabbage & Potatoescured corn beef brisket trimmed, spice pack from brisket and7 Morecured corn beef brisket trimmed, spice pack from brisket, irish stout beer or ale, sweet onion chopped, celery chopped, carrots chopped, garlic peeled, head green cabbage (about 2.5 lbs) cored & cut in strips, red potatoes cut in pieces7 hour , 9 ingredients
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New England Boiled Dinnercured corned beef brisket, water, maple syrup and5 Morecured corned beef brisket, water, maple syrup, boiling onions, peeled (about 1 lb), carrots, scraped and cut crosswise into 4 pieces (about 1 1/4 lb), baking potatoes, peeled and quartered (about 2 1/2 lb), turnips, peeled and quartered (about 1 1/4 lb), green cabbage, cored and cut into 10 wedges8 ingredients
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Pastirmaa roughly 2 lb piece of beef like inside round. you want ... and11 Morea roughly 2 lb piece of beef like inside round. you want it to be fairly lean and with the grain of the meat running along the axis of the meat; you could use something like tenderloin if you want to shell out the money, but you don tsp want something thin like brisket. see note 1., salt for curing, you re looking for about a ten to 1 mix of kosher to pink * (see note 2), red pepper powder (a mix of paprika and cayenne to taste), salt, black pepper, ground, cumin, methi (fenugreek) seeds, ground, allspice, ground, garlic, crushed, note 1: this is a piece of meat that s going to hang at close to room temperature for a month, and likely won tsp be cooked, so get the good stuff. don tsp just get stuff from the supermarket, but find yourself a good butcher and get to know them so you know you re getting quality meat., note two : you ll occasionally hear stuff about how nitrites aren tsp safe (and pink salt is 6.25% sodium nitrite), but in small quantities it s just fine and occurs naturally in food we eat. more importantly, it inhibits the growth of botulism. i don tsp do any curing outside of short cures in the fridge without nitrite, and i wouldn tsp do any multi-month cures without nitrate.12 ingredients
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Thanksgiving Hangover Breakfastpotatoes, leftover mashed, panko breadcrumbs and18 Morepotatoes, leftover mashed, panko breadcrumbs, egg, beaten with 1 tbsp water, canola oil, salt, pepper, turkey, diced, green beans, chopped, white onion, diced, red bell pepper, diced, canola oil, salt, pepper, eggs, canola oil, salt, pepper, parsley, finely chopped, sage, finely chopped, thyme, finely chopped30 min, 20 ingredients
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The Jeeves Hangover Remedyegg, very fresh, tabasco sauce , to taste and2 Moreegg, very fresh, tabasco sauce , to taste, worcestershire sauce , to taste, low-sodium tomato juice , cocktail to taste5 min, 4 ingredients
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Tater Tot Hangover Remedyfrozen tater tots, cheddar cheese, mozzarella cheese and1 Morefrozen tater tots, cheddar cheese, mozzarella cheese, chili sauce50 min, 4 ingredients
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French Hangover Chicken Soupgarlic cloves, peeled (about 1 large head ) and9 Moregarlic cloves, peeled (about 1 large head ), fresh sage leaves, bay leaves, fresh thyme sprigs, water (or 3 cups and 3 cups chicken or vegetable broth), kosher salt , plus more as needed, egg yolks, parmesan cheese, finely grated (about 3 oz), black pepper, freshly ground, extra virgin olive oil , for serving1 hour , 10 ingredients
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The Resurrector (Chuck's Hughes' Hangover Shake)oranges , juice only and6 Moreoranges , juice only, frozen berries (blueberries or cranberries), ripe banana, high fat yogurt, honey, salt, fresh blueberries (to garnish ) (optional)10 min, 7 ingredients
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New Years Hangover Shrimpv-8 juice, favorite beer and6 Morev-8 juice, favorite beer, jalepeno peppers split in half (you can substitute habaneros), onion chopped, stalks celery chopped, salt, garlic, chopped, shrimp, peeled and deveined20 min, 8 ingredients
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