25 hand roll rice Recipes

sushi rice, nori , squares (seaweed), your favorite fish (caviar, tuna, eel, etc.)

chocolate-covered english toffee bars, rice krispies, chunky peanut butter, marshmallows, semisweet chocolate chips, canola oil , for coating hands to roll into balls

avocado, mashed, nori (seaweed) sheets, cooked and cooled brown rice, smoked salmon, tomato slices, chopped red onion, capers

rice noodles, spring onions , mainly the white parts, chopped finely, carrots, peeled and cut to matchstick size, bean sprouts (the recipe calls for 2 large handfuls), garlic cloves, peeled and cut into fine slivers, mint leaves , torn into small pieces, egg roll wraps, oil, for frying, hot red chili peppers, chopped very finely, dark soy sauce, water, rice vinegar, caster sugar, lime , juice of, coriander leaves, chopped

uncooked brown rice, firm tofu (frozen and defrosted, as much water squeezed out as possible), avocado, cucumber, salt, sheet nori (i use the hand roll size ), your favorite teriyaki sauce (or use my quick 1 below), sesame seeds (optional)

sushi rice, nori, avocado, carrot, eggplant (grilled japanese ), tofu (made crisp by frying), tomato, cucumber (chinese -without seeds, or regular is also ok), asparagus, aburage (inari tofu skins), wilted spinach, bell peppers , julienned, scallions , julienned, snow peas , julienned, black sesame seeds, white sesame seeds, black sesame seeds/salt combination, television food network , g.p.), short grain rice, water , plus 1/4 cup, rice vinegar, sugar, salt

mayonnaise, creole mustard, soy sauce, lemon juice, prepared horseradish, sheets toasted seaweed ( yakinori), tempura-fried soft-shell crab, cut into 8 pieces, recipe follows, avocado , sliced lengthwise, cucumber, peeled, seeded and sliced into thin batons, prepared sushi rice (at least 3 cups prepared rice), recipe follows, sliced scallions, baby cress, soft-shell crabs, essence , recipe follows, beaten egg, flour, cornstarch, cold soda water, salt and pepper, japanese rice , such as nishiki (or 5 rice maker cups), water (or 5 rice maker cups), rice vinegar, sugar, salt, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

sushi rice , recipe follows, nori, carrot , julienned, orange and red bell peppers, julienned, cucumber , julienned (chinese b without seeds, or regular is also ok), asparagus, avocado, scallions , julienned, black sesame seeds, white sesame seeds, black sesame seeds/salt combination, sushi rice, television food network , g.p.), short grain rice, water , plus 1/4 cup, rice vinegar, sugar, salt

sushi rice (calrose/short grain), water up to mount fuji (see below), rice wine vinegar, mirin, sugar, gari (pickled ginger) julienne, toasted sesame seeds, chopped green scallions, soy syrup, wasabi oil, honey, dijon mustard, lemon, juiced, canola oil, fresh picked crab, chopped cilantro, chopped flat leaf parsley, basil chiffonade, shallot, minced, salt and white pepper to taste, sheets of yaki-nori, tempura shrimp hand rolls, rice flour, togarashi or chili powder, cold club soda water, butterfly shrimp, peeled and de-veined, daikon sprouts, sheets of yaki-nori, cut in half, scallion fans, wasabi oil, salt and white pepper to taste, wasabi powder, mirin, sugar, water, canola oil, soy sauce, brown sugar, lime juiced

center cut salmon fillet, skin removed, finely chopped, sesame oil, soy sauce, chopped fresh mint leaves, toasted nori sheets , cut in 1/2 lengthwise, cooked sushi rice , recipe follows, asparagus spears, trimmed to 5-inches long, lightly steamed, short-grain sushi rice (recommended : kokuho rose), water, seasoned rice vinegar

beef tenderloin, canola oil, coarse sea salt, coarse ground black peppercorns, coarse ground white peppercorns, coarse ground green peppercorns, coarse ground pink peppercorns, coarse ground szechwan peppercorns, lemon, juiced, japanese soy sauce, grapeseed oil, baby spinach leaves, freshly grated wasabi or wasabi paste, creme fraiche (may substitute sour cream), sushi rice , recipe follows, nori sheets, copyright , 2000, ming tsai, all rights reserved, sushi rice (calrose/short grain), water, up to mount fuji, rice wine vinegar, mirin, sugar

sushi rice, rinsed, rice vinegar (unseasoned), sugar, kosher salt, sesame seeds, toasted, mayonnaise, fresh lemon juice, sriracha (asian chile sauce), soy sauce, sesame oil, grated peeled ginger, ahi tuna (about 1 1/4 inches thick ), kosher salt and freshly ground pepper, vegetable oil, sheets seaweed ( nori), avocado, pitted, peeled and thinly sliced, cucumber , cut into matchsticks, carrot , cut into matchsticks, chives , cut into 3-inch pieces, pickled ginger , for serving (optional)

rice krispies, rolled oats, dried shredded coconut, dried cranberries, pine nuts, pumpkin seeds, flour, roasted sesame seeds, unsalted butter, eggs, brown sugar, corn syrup

avocado, mashed, nori (seaweed) sheets, cooked and cooled brown rice, smoked salmon, tomato, chopped red onion, capers

carrot , julienned, green onion , julienned, bean sprouts (1 handful ), fresh raw papaya , julienned (optional), fresh mint leaves (1 handful ), fresh cilantro (1 handful ), fresh thai basil (1 handful ) (optional), hoisin sauce, rice vinegar, favorite hot sauce , such as sriracha (to taste) (optional)

vietnamese cellophane noodles , cooked according to package directions, bean sprouts, carrots , julienned, beet , julienned, fresh red chile , cut in circles, handfuls fresh cilantro , hand-torn, chopped unsalted peanuts, dark sesame oil, lime, juiced, sea salt, rice paper wrappers, mint leaves, rice wine vinegar, fish sauce, water, sugar, lime, juiced, minced garlic, red chili paste , such as sambal

lime , juice of, palm sugar, red fresh chili pepper , deseeded and finely chopped, stalks lemongrass , tough outer layers removed, finely chopped, vegetable oil , plus, oil , for cooking the chicken, salt, boneless skinless chicken breasts, snow peas, rice paper, cashew nuts, 1 handful, red capsicum, chopped, carrot, grated, head iceberg lettuce, cored and sliced into very thin strips