157 hamburger topping Recipes

lean ground beef, onion, chopped, pizza sauce (a little more won tsp hurt), salt, dried oregano, dried thyme, garlic powder, hamburger buns, cheddar cheese or mozzarella cheese, green peppers (any additional toppings of your choice) or olives (any additional toppings of your choice) or pepperoni (any additional toppings of your choice)

sausage (i use mild italian ), hamburger, italian seasoned breadcrumbs (i use progresso bread crumbs), dried basil, eggs, grated romano cheese (reserve half for additional topping) or 1/2 cup parmesan cheese (reserve half for additional topping), red bell pepper (diced ), green bell pepper (diced ), onion (diced ), marinara sauce (i use jo mama s world famous spaghetti sauce)

eggplants, salt, potatoes, peeled and thinly sliced, olive oil, margarine, hamburger (or ground lamb), onions, chopped, garlic cloves, crushed, diced tomatoes, water, tomato paste, cinnamon (or nutmeg), salt, pepper, margarine, flour, milk, eggs, beaten, parmesan cheese , plus additional parmesan for top, salt

tortillas, hamburger, onion, chopped, shredded cheddar cheese, parsley, salt, pepper, tomato sauce, water, chopped green pepper, chili powder, dried oregano leaves, ground cumin, jalapeno pepper (if you want it hot) (optional), garlic, finely chopped, shredded cheddar cheese, for topping

flour tortillas, divided, lean hamburger (the orginal recipe calls for turkey), taco seasoning mix, water, salsa, divided, shredded colby-monterey jack cheese, blend divided, green onion, with top sliced, divided, sliced iceberg lettuce, sour cream

oil, extra lean ground beef, onion, diced, jalapeno peppers, seeded and diced, garlic cloves, chopped, dried thyme, dried oregano, egg, stout beer, fresh parsley, chopped, salt, black pepper, hamburger buns, condiments, and toppings (your choice )

fat-free greek yogurt, grated cucumber, chopped fresh mint, garlic cloves, pressed and divided, salt, divided, ground lamb, minced red onion, chopped fresh mint, chopped fresh oregano, whole grain mustard, hamburger buns, toppings: bibb lettuce , sliced tomatoes, sliced red onion, dill pickle chips

white long-grain rice, black beans, rinsed, shallot, chopped, pickled jalapeno, prepared barbecue sauce, chili powder , preferably ancho, ground cumin, egg white, kosher salt , freshly ground pepper, vegetable oil, divided, hamburger buns, favorite burger toppings (for serving)

black olive pesto, toasted hamburger buns, toppings: romaine lettuce , tomato slices

ground chuck, egg (optional), worcestershire sauce, hamburger buns, tomato, sliced, onion, sliced, pickle, sliced, mixed sprouts, sunflower seeds (for topping ), salt, pepper

hidden valley ranch dressing mix, lean ground beef (or extra lean, i use lean steak mince), low fat processed cheese slices (optional topping ), hamburger buns, low-fat mayonnaise (optional topping ), tomato ketchup (optional topping ), lettuce (optional topping ), sliced tomato (optional topping ), sliced red onion (optional topping )

lean hamburger, ketchup, plus more for top, oregano, plus more for top (optional), breadcrumbs, american cheese, eggs, vidalia onion, minced button mushroom

head green cabbage (you won tsp use it all!), carefully cored with a knife, frozen meatless hamburger-style patty with about 100 calories, onion, tomato, ketchup , optional, as a topping, mustard , optional, as a topping

salmon fillet, skin and pin bones removed, cut into 1-inch pieces, peeled minced fresh ginger, minced garlic, green onions , including 2 inches of green tops, very thinly sliced, chopped fresh cilantro, kosher salt, fresh lemon juice, soy sauce, cracker meal, eggs, lightly beaten, vegetable oil, sargento deli style sliced provolone cheese, hamburger buns with sesame seeds, split and toasted, lettuce leaves or baby spinach leaves, mayonnaise, green onion , including green tops, very thinly sliced, fresh lemon juice, soy sauce

lentils, water, reduced-sodium diced tomatoes, sweet onions (diced ) or 1/2 large sweet onion (diced), garlic cloves (sliced ), low-sodium chili seasoning mix (regular, mild or hot ), tomato sauce, lean hamburger (optional if vegetarian ) or 1 1/2 lbs ground chicken breast (optional if vegetarian), corn (optional) or 16 oz frozen (optional), diced fresh jalapeno pepper (vines removed) (optional), low-fat sour cream (option al(about 1 tbsp. on each bowl), reduced-fat cheddar cheese, shredded for topping, bread bowls or 1 loaf garlic, tabasco chipotle pepper sauce , to taste

ground beef, hamburger bun, toasted, recipe olive topping , recipe follows, cream cheese, at room temperature, sliced green olives, olive juice , from jar

ground beef chuck, green onion, thinly sliced, garlic clove, minced, salt, freshly ground black pepper, brie cheese, rind removed, canola oil, hamburger buns, toasted, toppings: lettuce leaves , red onion slices, tomato slices

ground chuck, ground pork sausage, frozen diced onion, red and green bell pepper, and celery, paprika, salt, minced garlic, ground red pepper, ground black pepper, hamburger buns, cajun mustard, toppings: lettuce , tomato slices, onion rings