43 hamantaschen hamantashen haman Recipes

  • Hamantaschen-Cookies (Haman's Hats)
    eggs, sugar, freshly grated orange zest and
    3 More
    eggs, sugar, freshly grated orange zest, margarine or 1 cup butter, melted, all-purpose flour or 4 cups unbleached flour, poppy seed filling or 12 oz prune filling or 12 oz apricot filling
    8 min, 6 ingredients
  • Hamantashen
    butter or margarine, softened, white sugar, eggs and
    5 More
    butter or margarine, softened, white sugar, eggs, orange juice, vanilla extract, baking powder, all-purpose flour, poppyseed filling
    2 hour 15 min, 8 ingredients
  • Hamantashen I
    active dry yeast, milk, white sugar, butter, salt and
    7 More
    active dry yeast, milk, white sugar, butter, salt, all-purpose flour, eggs, poppyseed filling, lemon zest, lemon juice, egg yolk, cold water
    12 ingredients
  • Hamantashen  Jewish Cookies
    sweet butter at room temperature, sugar, milk and
    9 More
    sweet butter at room temperature, sugar, milk, eggs, beaten, vanilla or almond extract, salt, flour, confectioners sugar for dusting (optional), ried apricots, cinnamon sticks, sugar
    35 min, 12 ingredients
  • Hamantaschen, Lazy
    butter, softened (or butter-flavored margarine), sugar and
    4 More
    butter, softened (or butter-flavored margarine), sugar, vanilla, eggs, flour, jam (or other fillings ) or chocolate chips (or other fillings)
    50 min, 6 ingredients
  • Hamantaschen
    flour, skim milk, salt, baking powder, applesauce, sugar and
    3 More
    flour, skim milk, salt, baking powder, applesauce, sugar, vanilla essence, egg white, any fruit preserves or pie filling
    1 hour , 9 ingredients
  • Hamantaschen
    eggs, vegetable oil, sugar, flour, salt, baking powder
    1 hour 15 min, 6 ingredients
  • Hamantaschen
    whole wheat flour, oat bran, all-purpose flour, skim milk and
    7 More
    whole wheat flour, oat bran, all-purpose flour, skim milk, salt, baking powder, applesauce, sugar, vanilla, egg white, fruit preserves (i like dates or prune or fig puree. i use no sugar added jam. also good is plumped raisins soaked in) or pie filling (i like dates or prune or fig puree. i use no sugar added jam. also good is plumped raisins soaked in)
    1 hour 15 min, 11 ingredients
  • Hamantaschen
    sugar, margarine, vanilla extract and
    11 More
    sugar, margarine, vanilla extract, style fat-free cream cheese (1/4 cup), egg, all-purpose flour, baking powder, salt, dried figs (2 cups), sugar, boiling water, light-colored corn syrup, lemon juice
    14 ingredients
  • Hamantaschen Dough (Aka Hamantashen / Oznei Haman) Hamantaschen Dough (Aka Hamantashen / Oznei Haman)
    eggs, sugar, oil, apple juice or 1/3 cup orange juice and
    4 More
    eggs, sugar, oil, apple juice or 1/3 cup orange juice, flour, vanilla extract, almond extract (optional), baking powder
    35 min, 8 ingredients
  • Apricot Hamentaschen (Hamentashen / Hamantaschen / Hamantashen) Apricot Hamentaschen (Hamentashen / Hamantaschen / Hamantashen)
    chopped dried apricots, orange juice, honey and
    9 More
    chopped dried apricots, orange juice, honey, orange , zest of, grated, all-purpose flour, baking powder, salt, cold unsalted butter or 3/4 cup pareve margarine, sugar, egg, egg white, orange , zest of, grated
    42 min, 12 ingredients
  • Hamantaschen (Best Ever!) Hamantaschen (Best Ever!)
    pitted prunes (2 packages), dried apricots (2 packages) and
    14 More
    pitted prunes (2 packages), dried apricots (2 packages), dried peaches (1 package), raisins (1 package), orange (thin skinned or peeled ), apple, apricot jam (1/2 a small jar or to taste), lemon juice, sugar, eggs, oil, lemon , juice and zest of, vanilla, flour (sifted), baking powder, baking soda
    2 hour 15 min, 16 ingredients
  • Hamantaschen, Adulterated, Parve W/ Whole Wheat Yeast Dough Hamantaschen, Adulterated, Parve W/ Whole Wheat Yeast Dough
    warmed vanilla-flavored soymilk (w/ 12g-16g sugars per 8o... and
    14 More
    warmed vanilla-flavored soymilk (w/ 12g-16g sugars per 8oz serving, i used edensoy 15g/8oz), dry yeast, whole wheat pastry flour (plain whole wheat flour is not ground finely enough), pure stevia powder (do not use the stuff with added fiber, the measurements won tsp even be close), almond oil (safflower or vegetable will do), real sugar or 1 tbsp honey or 1 tbsp maple syrup (yeast food), eggs, at room temperature, salt, whole wheat pastry flour, wine , barkan merlot,1999 reserve (750ml), wheat gluten, honey (optional), poppy seed filling, whole egg, beaten with, vanilla-flavored soymilk
    22 min, 15 ingredients
  • Hamantaschen from Ruchama by the Kinneret Hamantaschen from Ruchama by the Kinneret
    plain flour, baking powder, unsalted margarine, sugar and
    11 More
    plain flour, baking powder, unsalted margarine, sugar, egg yolks, grated lemons , rind of or orange, rind of, orange juice, sugar, honey, water, ground poppy seed (pereg), lemon juice, grated lemon , rind of, raisins, beaten egg , for glazing
    1 hour 20 min, 15 ingredients
  • Hamantaschen With Yeast Dough Hamantaschen With Yeast Dough
    warmed milk, warm water, dry yeast, sugar and
    9 More
    warmed milk, warm water, dry yeast, sugar, all-purpose flour, sugar, melted and cooled butter or 1/2 cup vegetable oil, vanilla extract, eggs, at room temperature lightly beaten, salt, all-purpose flour, whole egg, mixed with, milk or 2 tbsp water
    2 hour 40 min, 13 ingredients
  • Hamantaschen Hamantaschen
    all-purpose flour, sugar, divided, baking powder, salt and
    7 More
    all-purpose flour, sugar, divided, baking powder, salt, shortening, eggs, beaten, honey, lemon juice, dried fruit filling, egg, beaten, cinnamon
    11 ingredients
  • Oznei Haman (Or Hamentashen or Jewish Tricorn Cookies) Oznei Haman (Or Hamentashen or Jewish Tricorn Cookies)
    unsalted butter, at room temperature, diced and
    14 More
    unsalted butter, at room temperature, diced, superfine sugar (generously measured), vanilla extract, egg yolks, all-purpose flour, egg, beaten, poppy seeds, clear honey, superfine sugar, lemon rind, finely grated, lemon juice, water, ground almonds, egg, beaten, raisins (conservatively measured)
    1 hour , 15 ingredients
  • Cookie Dough Hamantashen (parve) Cookie Dough Hamantashen (parve)
    eggs, oil, sugar, vanilla, baking powder, salt, flour
    52 min, 7 ingredients




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