28 ham open faced Recipes

  • Grilled Open-face Ham, Brie, and Arugula Sandwiches
    olive oil, plus more for grilling bread and
    8 More
    olive oil, plus more for grilling bread, juice and zest of 1 lemon, garlic clove, minced, sugar, salt and freshly ground black pepper, in. thick) ciabatta (1 loaf), brie cheese , cut into 1/4-in. by 2-in. slices, ham, thinly sliced, arugula, washed and spun dry
    9 ingredients
  • Hot Open-Faced Sandwich
    white bread, mayonnaise, ham, american cheese and
    2 More
    white bread, mayonnaise, ham, american cheese, tomato (large, thick slice), pepper (lots)
    5 min, 6 ingredients
  • Broiled Open Face Ham Buns Broiled Open Face Ham Buns
    velveeta cheese, cubed, cooked ham, cubed and
    6 More
    velveeta cheese, cubed, cooked ham, cubed, hard-boiled eggs, chopped, green olives, sliced, onion, chopped, miracle whip, chili sauce, hamburger buns, split
    8 min, 8 ingredients
  • Black Forest Ham and Brie Open Faced Melts Black Forest Ham and Brie Open Faced Melts
    baguette , split in half lengthwise with some of the brea... and
    5 More
    baguette , split in half lengthwise with some of the bread removed, blackberry preserves, black forest ham, sliced thinly, brie cheese, rind removed and cut into strips, salt, pepper
    10 min, 6 ingredients
  • Hearty Open-Faced Sandwiches Hearty Open-Faced Sandwiches
    english muffins, split, butter, melted, garlic powder and
    8 More
    english muffins, split, butter, melted, garlic powder, thousand island salad dressing, bacon strips, halved and cooked, sliced deli pastrami, sliced deli ham, horseradish sauce, swiss cheese, halved, dill weed, dill pickle slices, optional
    25 min, 11 ingredients
  • Spanish Open-Faced Omelet (Wolfgang Puck) Spanish Open-Faced Omelet (Wolfgang Puck)
    extra-virgin olive oil, plus more for drizzling and
    9 More
    extra-virgin olive oil, plus more for drizzling, diced red peppers, diced yellow peppers, diced green peppers, salt and freshly ground black pepper, peeled, seeded, and small diced tomatoes, eggs, pitted black olives, serrano or prosciutto ham, sliced into thin ribbons, leaves basil , chiffonade
    30 min, 10 ingredients




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