216038 halibut olive tarragon bread roasted Recipes

  • Roasted Vegetable Couscous
    white eggplants, peeled and cubed, zucchini, cubed and
    12 More
    white eggplants, peeled and cubed, zucchini, cubed, onion, cut in chunks, pepper, color of your choice, cut in chunks, roma tomatoes, seeded and cut into chunks, olive oil to roast, salt and pepper to taste, parmesan cheese, grated, parsley, finely chopped, roasted garlic, olive oil, couscous, water, olive oil to finish with
    45 min, 14 ingredients
  • Roasted Broccolini And Tomatoes
    broccolini(about 2lbs) stems trimmed up to tender part and
    9 More
    broccolini(about 2lbs) stems trimmed up to tender part, onion sliced or chopped, average sized cherry tomatoes, halved , about 30 grape tomatoes, about 3 romas, quartered, or 2 large garden tomatoes or chopped in large pieces, olive oil, bread crumbs, fresh parmesan cheese, grated, garlic powder, dried parsley, butter, melted, sea salt and fresh ground pepper
    10 ingredients
  • Olive Tapenade with Roasted Red Peppers
    sliced kalamata olives, chopped roasted red peppers and
    7 More
    sliced kalamata olives, chopped roasted red peppers, capers (optional), garlic, minced, lemon juice, dried basil, dried parsley, dried thyme, olive oil
    9 ingredients
  • Pot Roast
    olive oil, beef roasts (or 1 2-pound roast cut in half ) and
    9 More
    olive oil, beef roasts (or 1 2-pound roast cut in half ), carrots, peeled and cut into large pieces, celery stalks, cut into large pieces, yellow onion, cut into large pieces, potatoes, peeled and cut into large pieces, garlic, whole, tomatoes, chopped, beef broth, low-sodium, fresh thyme, de-stemmed and chopped, salt and pepper to taste
    11 ingredients
  • Oven-Roasted Pot Roast With Vegetables
    olive oil, beef roast (i used bottom round) and
    13 More
    olive oil, beef roast (i used bottom round), onions, chopped, button mushrooms, quartered (i use cremini), garlic cloves, minced, beef broth, tomato sauce, rosemary (1 tsp dried ), thyme (2 tsp dried ), bay leaves, stalks celery, chopped, red potatoes, halved and quartered, carrots, peeled and chopped roughly 1 inch long, salt, ground pepper
    4 hour , 15 ingredients
  • Roasted Red Pepper Pesto
    almonds, toasted, red bell peppers, olive oil and
    5 More
    almonds, toasted, red bell peppers, olive oil, fresh basil leaf, lemon juice, balsamic vinegar, garlic cloves, olive oil, extra for roasting garlic and peppers
    30 min, 8 ingredients
  • Roasted Red Pepper and Tomato Pasta
    kosher salt, extra-virgin olive oil, garlic and
    5 More
    kosher salt, extra-virgin olive oil, garlic, roasted red peppers, 1 whole jar, chopped tomatoes with juices, 1 can, dried whole wheat pasta (fettuccine, spaghetti or capellini), freshly ground black pepper, freshly grated parmesan cheese , for garnish
    8 ingredients
  • Roasted Pepper and Avocado Soup
    garlic, olive oil, onion, roasted ) bell peppers, cumin and
    3 More
    garlic, olive oil, onion, roasted ) bell peppers, cumin, chili powder, avocado, skim milk
    8 ingredients
  • Olive Pinwheel Bread
    refrigerated french bread dough , unrolled and
    8 More
    refrigerated french bread dough , unrolled, olive oil , more if needed, minced garlic, chopped black olives, ground parmesan cheese , or grated is ok, fresh coarse ground black pepper , just a little, egg yolk, beaten, more parmesan cheese
    40 min, 9 ingredients
  • Olive Cheese Bread
    black olives, whole, pimento stuffed olives and
    5 More
    black olives, whole, pimento stuffed olives, green onions , rough chopped, monterey jack cheese, grated, mayonnaise, butter, softened, french bread
    35 min, 7 ingredients
  • Roasted-Vegetable Sandwich with Ham and Cheese Roasted-Vegetable Sandwich with Ham and Cheese
    garlic head, sliced portabella mushrooms and
    17 More
    garlic head, sliced portabella mushrooms, diagonally sliced zucchini, chopped seeded anaheim chile, sliced peeled acorn squash, sliced red onion, tomatoes , halved lengthwise and seeded, vegetable cooking spray, salt, dried thyme, pepper, rosemary sprigs, carton plain nonfat yogurt, dijon mustard, balsamic vinegar, sliced lean deli ham, grated fresh parmesan cheese, sliced ripe olives, french bread , cut in half lengthwise
    19 ingredients
  • Roast Beef Sandwich with Horseradish Aioli Roast Beef Sandwich with Horseradish Aioli
    reduced-fat mayonnaise, prepared horseradish, rye bread and
    4 More
    reduced-fat mayonnaise, prepared horseradish, rye bread, roast beef, fresh spinach, sliced cucumbers, less-sodium, low-fat italian dressing
    7 min, 7 ingredients
  • Roasted Garlic-Ricotta Pasta Sauce Roasted Garlic-Ricotta Pasta Sauce
    extra virgin olive oil, chopped roasted garlic and
    11 More
    extra virgin olive oil, chopped roasted garlic, chopped roasted shallot, white wine, vegetable stock, cornstarch, mixed with, water, fat-free ricotta cheese, chopped fresh basil, chopped fresh basil, chopped fresh oregano, sea salt, fresh ground black pepper
    40 min, 13 ingredients
  • Roasted Eggplant Caponata (Ina Garten) Roasted Eggplant Caponata (Ina Garten)
    eggplant (1 1/2 lb), good olive oil and
    14 More
    eggplant (1 1/2 lb), good olive oil, jarred roasted red peppers, chopped, green olives, pitted and chopped, chopped yellow onion, crushed red pepper flakes, minced garlic (3 cloves), minced parsley, pine nuts, toasted, freshly squeezed lemon juice, drained capers, tomato paste, red wine vinegar, kosher salt, freshly ground black pepper, toasted pita triangles , for serving
    1 hour 8 min, 16 ingredients
  • Cuban Pot Roast With Capers And Olives Cuban Pot Roast With Capers And Olives
    olive oil, chuck roast, salt, freshly ground pepper and
    12 More
    olive oil, chuck roast, salt, freshly ground pepper, onion , sliced in half moons as thin as possible, carrots sliced in 3 inch long sticks not too thin, red bell pepper cut in strips, garlic cloves chopped, tomatoes in juice, drained and chopped, low sodium beef broth, oregano, dry sherry, generous pinch of cinnamon, cumin, chopped pimento stuffed green olives, capers-drained
    13 min, 16 ingredients
  • Roasted Red Pepper Dip Roasted Red Pepper Dip
    garlic cloves, skin on, olive oil, divided and
    7 More
    garlic cloves, skin on, olive oil, divided, roasted red peppers, drained (from a 12-oz jar), plain greek-style whole-milk yogurt (or other thick whole-milk yogurt), smoked paprika (or regular paprika), salt , to taste, freshly ground pepper , to taste, garnishes: olive oil, smoked or regular paprika, crispy won ton chips
    9 ingredients
  • Individualized Breads for Kids and Adults (Michele Urvater) Individualized Breads for Kids and Adults (Michele Urvater)
    commercial bread dough, divided into four 4oz pieces and
    3 More
    commercial bread dough, divided into four 4oz pieces, olive oil, stuffing possibilities for each bread: 2 oz of a melting cheese mozzarella for kids, goat s or fontina for adults plus 1 oz of sliced prosciutto or smoked ham, seasonings for cheese : hot peppers, sliced pimentos, anchovy fillets; capers, scallions, or cooked onions; garlic, sliced black olives; snipped fresh basil, or parsley, dab of pesto or black olive paste, sundried tomatoes or anything you can think of.
    1 hour 50 min, 4 ingredients
  • Veal Roast with Fresh Figs Veal Roast with Fresh Figs
    olive oil, veal roast, fresh figs, trimmed and cut in half and
    5 More
    olive oil, veal roast, fresh figs, trimmed and cut in half, onion, thinly sliced, dry white wine, sea salt and freshly ground black pepper, dried, imported bay leaves, fresh flat leaf parsley, for garnish
    8 ingredients




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