18 haggis onion Recipes

  • Haggis Tartlets With Red Onion Marmalade
    this recipe was created by sue lawrence who famously won ... and
    13 More
    this recipe was created by sue lawrence who famously won the bbc s masterchef competition and now writes the weekly recipe column for scotland on sunday. i have made some adjustments to the ingredients to suit my tastes. it serves six to eight people., haggis (fresh shop bought, tinned or frozen), pastry ingredients, plain flour, freshly grated parmesan or other hard cheese, unsalted butter, cubed, egg, olive oil, red onion marmalade ingredients, red onions, peeled, finely chopped, olive oil, red wine or cider vinegar, red wine or cider, level tbsp dark brown sugar or mollasses sugar (for rich darker colour)
    50 min, 14 ingredients
  • Haggis
    liver (or other organ meat), scrapple, spicy sausage and
    19 More
    liver (or other organ meat), scrapple, spicy sausage, ground veal or 4 oz ground lamb, ground fowl (such as cornish hen, pheasant, duck, or goose. turkey may be used, but does not have as strong a fla), kidney beans, cooked and mashed (can substitute refried beans), beef broth, kitchen bouquet (or any other browning or seasoning sauce), pickapeppa sauce (or other peppery spicy thick sauce), onions, peeled and finely chopped, old-fashioned oatmeal (** do not use instant or 1-minute oatmeal), suet (shredded or ground, divided into 4- and 2-oz batches, i recommend freezing the suet in small chunks,), salt or substitute, garlic powder, seasoned pepper, nutmeg, grated, cayenne pepper (or more , to taste), sage, red pepper flakes (or more , to taste), tabasco sauce, peppery dry spices, pork sausage casings , thoroughly cleaned (if you can tsp get sausage casing, don tsp worry, keep going)
    4 hour , 22 ingredients
  • Vegetarian Haggis
    onion, diced, oil, carrot, grated, mushroom, sliced and
    13 More
    onion, diced, oil, carrot, grated, mushroom, sliced, red lentil, vegetable stock, kidney bean, mixed nuts, ground, soy sauce, lemon juice, fresh rosemary, cayenne, salt , to taste, black pepper , to taste, quick oats, scotch, water
    1 hour 5 min, 17 ingredients
  • Haggis, Colorado, Usa Version
    lamb hearts, lambs kidneys, lamb liver, chopped onions and
    9 More
    lamb hearts, lambs kidneys, lamb liver, chopped onions, steel cut oats, chopped garlic, rubbed sage, rubbed thyme, flaked rosemary, fresh rosemary, white pepper, salt , to taste, reynolds oven cooking bags
    8 hour , 13 ingredients
  • Vegetarian Haggis
    vegetable oil, onion, finely chopped and
    15 More
    vegetable oil, onion, finely chopped, carrot, finely chopped, fresh mushrooms, finely chopped, vegetable broth, dry red lentils, canned kidney beans - drained, rinsed, and mashed, ground peanuts, ground hazelnuts, soy sauce, lemon juice, dried thyme, dried rosemary, ground cayenne pepper, mixed spice, egg, beaten, steel cut oats
    1 hour 20 min, 17 ingredients
  • Vegetarian Haggis
    vegetable oil, onion, finely chopped and
    15 More
    vegetable oil, onion, finely chopped, carrot, finely chopped, fresh mushrooms, finely chopped, vegetable broth, dried red lentils, canned kidney beans, drained, rinsed, and mashed, ground peanuts, ground hazelnuts, soy sauce, lemon juice, dried thyme, dried rosemary, ground cayenne pepper, mixed spice, egg, beaten, steel cut oats
    16 min, 17 ingredients
  • Vegetarian Haggis
    potatoes, peeled and quartered and
    24 More
    potatoes, peeled and quartered, swede, peeled, very finely chopped (or squash), gingerroot, finely chopped, porridge oats, vegetable oil, onion, chopped, mushrooms, chopped, carrot , scrubbed and finely chopped, kidney beans, chopped (cooked weight), yeast extract, ground black pepper, cayenne pepper, fresh parsley, chopped, fresh thyme, chopped, fresh sage, chopped, rapeseed oil, walnuts, chopped, grated nutmeg, lime juice, whiskey or 1 tbsp balsamic vinegar, tamari soy sauce, butter , plus, cream (optional), salt and pepper, chopped fresh rosemary
    1 hour , 25 ingredients
  • Ballindalloch Haggis Mousselines With a Whisky, Cream and Onion Ballindalloch Haggis Mousselines With a Whisky, Cream and Onion
    haggis, turnips, creamed potatoes, onion, finely sliced and
    2 More
    haggis, turnips, creamed potatoes, onion, finely sliced, scotch , for preference glenfiddich, double cream
    16 min, 6 ingredients
  • Vegan Haggis With Baked Onions Vegan Haggis With Baked Onions
    onions, unpeeled and trimmed, sunflower margarine and
    16 More
    onions, unpeeled and trimmed, sunflower margarine, rolled oats, preferably organic, pinhead oats, chopped mixed nuts, onion, finely chopped, mushrooms, finely chopped, carrot, finely chopped, red kidney beans, drained and chopped, vegetable suet, yeast extract (ie marmite or vegemite), ground black pepper, mixed fresh herbs, chopped, grated nutmeg, lime , juice of, whiskey, chopped fresh chives, to garnish, chopped fresh parsley, to garnish
    1 hour 40 min, 18 ingredients
  • Haggis Haggis
    lamb tongue, lamb heart, lamb liver, yellow onions and
    8 More
    lamb tongue, lamb heart, lamb liver, yellow onions, beef suet (real suet should be flaky rather than a dense block), rolled oats, dried cumin, dried paprika, dried rosemary, dried thyme, cayenne pepper, salt and freshly ground black pepper
    4 hour , 12 ingredients
  • Haggis (Alton Brown) Haggis (Alton Brown)
    sheep stomach, sheep liver, sheep heart, sheep tongue and
    6 More
    sheep stomach, sheep liver, sheep heart, sheep tongue, suet, minced, onions, minced, dry oats, toasted, kosher salt, ground black pepper, dried ground herbs
    5 hour 30 min, 10 ingredients
  • Will's Vegan Haggis Will's Vegan Haggis
    barley, pinhead oats, rolled oats and
    15 More
    barley, pinhead oats, rolled oats, yeast extract (marmite, vegemite, etc.), margarine (or substitute olive oil), onion , large, mushrooms, green lentils, split red lentils, textured vegetable protein or 100 g vegetarian ground beef, strong vegetable stock (add yeast extract or soya sauce to taste), ground black pepper (or to taste), mixed herbs (parsley, sage, rosemary, thyme, etc ( to taste), vegetarian worcestershire sauce (or mushroom ketchup), lemon , juice of, lime , juice of, scotch whisky (1 big tot, the peatier the better, none o yer wee english measures!), salt
    1 hour 30 min, 18 ingredients
  • Alton Brown's Haggis Alton Brown's Haggis
    sheep stomach, sheep liver, sheep heart, sheep tongue and
    6 More
    sheep stomach, sheep liver, sheep heart, sheep tongue, suet, minced, onions, minced, dry oats, toasted, kosher salt, ground black pepper, ground dried parsley
    5 hour 42 min, 10 ingredients
  • Mrs. Wilkie's Haggis Mrs. Wilkie's Haggis
    lamb liver (or ox liver, if preferred) and
    9 More
    lamb liver (or ox liver, if preferred), heart (lamb s tongue may be added to the to make up the weight), suet, oatmeal (medium granularity), onions, stock (from the meat boiling, see below), salt, black pepper, good pinches nutmeg (of nutmeg 2), mace
    41 min, 10 ingredients
  • North American Haggis North American Haggis
    boneless lamb shoulder (or ground lamb) or 1 lb boneless ... and
    11 More
    boneless lamb shoulder (or ground lamb) or 1 lb boneless lamb breast, cut into pieces (or ground lamb), lamb liver , cut into pieces, water, onion, chopped, egg, salt, pepper, black, sugar, ginger, ground, nutmeg, ground, old fashioned oats
    55 min, 12 ingredients
  • The Frugal Gourmet's Haggis The Frugal Gourmet's Haggis
    beef heart , cut into 2-inch strips, beef liver and
    12 More
    beef heart , cut into 2-inch strips, beef liver, lamb stew meat , cut into 1-inch pieces, peeled and finely chopped yellow onions, scotch whisky, toasted oatmeal (, toasted on a cookie sheet at 375f for 10 minutes), salt, freshly ground black pepper, dried thyme, dried rosemary, freshly grated nutmeg, beef caps , available from a sausage shop, distilled white vinegar, salt , for soaking
    3 hour 1 min, 14 ingredients




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