452 guajillo papas guajillo Recipes
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guajillo chilies, ancho chili pods and15 Moreguajillo chilies, ancho chili pods, white hominy, drained and rinsed, pork shoulder, cut into 1 to 1 1/2 inch cubes make sure to use a cut well marbled with fat (can also use pork shanks), pork shoulder, with bone (or neck cut), garlic cloves, 4 cloves roughly chopped, and 4 whole cloves, bay leaves, ground cumin, dry oregano, salt, olive oil, cabbage, thinly sliced, fresh cilantro, chopped, white onion, chopped, lemons, red radish , julienned, dozen tostadas2 hour , 17 ingredients
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guajillo chiles, boiling water, cider vinegar and14 Moreguajillo chiles, boiling water, cider vinegar, low-sodium chicken broth, garlic cloves, onion, chopped, fresh thyme sprigs, dried mexican oregano leaves, ground cumin, ground allspice, salt, divided, ground pepper, beef brisket flat, hickory wood chips, limes, cut into wedges, garnish: fresh cilantro sprig5 hour 35 min, 17 ingredients
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dried guajillo chiles or dried new mexico chiles, stemmed... and7 Moredried guajillo chiles or dried new mexico chiles, stemmed, seeded, olive oil, divided, skinless boneless chicken breast halves, sliced romaine hearts, sliced red onion, pickled sliced jalapenos (jalapenos en escabeche), drained, 1/4 cup juice reserved, french baguette pieces, halved horizontally, toasted, cotija or feta cheese, sliced1 hour , 8 ingredients
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dried, whole new mexico (california), guajillo , or pasil... and13 Moredried, whole new mexico (california), guajillo , or pasilla chiles, or a combination (6 to 8 chiles), ground cumin seed, freshly ground black pepper, kosher salt, lard , vegetable oil, or rendered beef suet, boneless beef chuck, well trimmed and cut into 3/4-inch cubes (to yield 2 lb after trimming), chopped onion, garlic, minced, beef stock , or canned low-sodium beef broth, plus more as needed, masa harina (corn tortilla flour), dark brown sugar , plus more as needed, distilled white vinegar , plus more as needed, sour cream, lime wedges14 ingredients
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Pork Adobada Chile - Marinated Porkguajillo chilies or 1/4 cup pure chile powder and8 Moreguajillo chilies or 1/4 cup pure chile powder, white vinegar (distilled ), garlic cloves, salt, black pepper, oregano (dried ), cinnamon (ground ), pork sirloin chops6 hour 10 min, 9 ingredients
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Tacos De Cecina (Pounded Pork Tacos)guajillo chilies, stemmed and seeded (see note ) and11 Moreguajillo chilies, stemmed and seeded (see note ), pork tenderloin, white vinegar, dried mexican oregano, extra virgin olive oil , plus, more extra virgin olive oil, for coating the pan, salt, fresh ground black pepper, corn tortillas, white onion, chopped, chopped cilantro, limes, cut in wedges,for serving1 hour , 12 ingredients
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Johnney's Style Mole Sauceguajillo chilies, stemmed,seeded ,and deviened and21 Moreguajillo chilies, stemmed,seeded ,and deviened, pasilla chile, stemmed,seeded ,and deviened, ancho chili, stemmed,seeded ,and deviened, spanish onions, quartered, tomatoes, quartered, tomatillos, peeled, garlic, peeled, black raisins, dried apricot, prune, red wine, mexican oregano, cumin seed, fennel seed, whole black peppercorns, cinnamon sticks, chicken stock, sweet plantains, vegetable oil, mexican chocolate, corn tortillas (optional)31 min, 22 ingredients
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Chile-Coffee BBQ Sauce (Food Network Kitchens)guajillo chiles, mulato chiles, onion, cut into wedges and10 Moreguajillo chiles, mulato chiles, onion, cut into wedges, garlic, unpeeled, corn oil, tomato puree, strong black coffee, turbinado sugar, kosher salt, plus additional for seasoning, dried oregano, preferably mexican, cumin, cider vinegar1 hour , 13 ingredients
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Goat Rack and Legguajillo chiles, seeded, ancho chiles, seeded and12 Moreguajillo chiles, seeded, ancho chiles, seeded, cascabel chiles, seeded, bone-in racks of goat (2 to 3 lb total ) bones frenched, legs of goat (4 to 5 lb total ), olive oil, butter, cippolini onions, braising liquid from the barbacoa of goat shoulder recipe, butterball potatoes , cup size, banana leaves, sea salt, chives, freshly ground black pepper1 hour 30 min, 14 ingredients
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Pambazos Michoacanos: MichocacAN Style Sandwiches (Priscila Satcoff)guajillo chiles, garlic cloves, yellow onion, potatoes and6 Moreguajillo chiles, garlic cloves, yellow onion, potatoes, mexican chorizo, casings removed, salt, pambazos , teleras, or french-bread rolls, slit lengthwise and with some bread removed, canola oil, for frying , as needed, very thinly sliced red cabbage, cider vinegar1 hour 10 min, 10 ingredients
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Pulled Pork with Two Chiles Tamale Pot Pie (Rachael Ray)guajillo dried peppers and14 Moreguajillo dried peppers, chicken stock, homemade or store-bought, chipotle in adobo sauce, fresh or 1 tsp dried oregano, ground coriander (half a palmful), ground cinnamon, boneless pork butt (shoulder), trimmed weight, kosher salt and freshly ground black pepper, onion, finely chopped, garlic, finely chopped, whole milk, fine to medium ground cornmeal, fennel pollen or ground fennel, butter, grated sharp cheddar or hot pepper cheddar3 hour 50 min, 15 ingredients
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Red Snapper Marinated with Three Kinds of Chilies in Banana Leavesguajillo chilies, pasilla chilies, ancho chilies and20 Moreguajillo chilies, pasilla chilies, ancho chilies, onion, chopped, garlic, chopped, tomatoes, stemmed and roughly chopped, epazote leaves, bay leaves, ground cumin, apple cider vinegar, sized fresh snapper fillet, plantain banana leaves, salt and pepper, white rice and vegetables, recipe follows, corn oil, chopped onions, garlic, chopped, white rice, corn kernels cut off cob, chayote squash, cut into large dice, carrot, cut into large dice, chicken stock, salt and pepper35 min, 23 ingredients
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Slow-Steamed Goat with Mild Chile Seasoninghindquarter piece of young goat and14 Morehindquarter piece of young goat, guajillo chiles, stemmed, seeded, and deveined, garlic, unpeeled, cider vinegar, ground cumin, freshly ground black pepper, salt, sugar, masa harina mixed to a paste with 1 cup, plus 2 tbsp hot water, ripe tomatoes , roasted (see note), dried oregano, crumbled, white onion, cut into 1/8-inch dice, cilantro, leaves only, finely chopped, limes, quartered, cooked white rice , for serving15 ingredients
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Oven-Roasted Fiesta Brisketguajillo chiles, boiling water, cider vinegar and14 Moreguajillo chiles, boiling water, cider vinegar, low-sodium chicken broth, garlic cloves, onion, chopped, fresh thyme sprigs, dried mexican oregano leaves, ground cumin, ground allspice, salt, divided, ground pepper, beef brisket flat, hickory wood chips, limes, cut into wedges, garnish: fresh cilantro sprig35 min, 17 ingredients
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King Papas (Aka Copycat Que Papas)frozen shredded hash browns, chopped into small pieces and7 Morefrozen shredded hash browns, chopped into small pieces, eggs, diced jalapeno, shredded cheddar cheese, flour, italian seasoned breadcrumbs , to coat, oil, to fry, salt (optional)20 min, 8 ingredients
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Broiled Fish with Garlic Oil and Dried Chiledried red guindilla chile * or dried guajillo or new mexi... and6 Moredried red guindilla chile * or dried guajillo or new mexican chile, red snapper fillets with skin, extra-virgin olive oil, fine sea salt, red-wine vinegar, chopped fresh flat-leaf parsley, garlic cloves, very thinly sliced15 min, 7 ingredients
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Chicken Sandwiches With Chiles, Cheese, and Romaine Slawdried guajillo chilies or 4 large dried new mexico chiles... and8 Moredried guajillo chilies or 4 large dried new mexico chiles, stemmed, seeded, olive oil, divided, boneless chicken breast halves (skinless ), sliced romaine lettuce hearts, sliced red onion, mayonnaise , as needed (optional), sliced pickled jalapeno peppers, drained , 1/4 cup juice reserved (1 can jalapenos en escabeche), french baguettes , slices halved horizontally, toasted (each 6-7-inch-long), cotija cheese or 8 oz feta cheese, sliced1 hour , 9 ingredients
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