3243 ground egg mushroom Recipes

ground beef, onion, diced, cream of mushroom soup, onion soup mix, sliced mushrooms, drained, beef broth, butter or 4 tbsp margarine, egg noodles, black pepper (to taste)

ground turkey, mushrooms, drained and diced, dry beef stew seasoning mix, eggs, beaten, extra virgin olive oil

steaks, finely diced, soy sauce, ketchup, cornstarch, black pepper, freshly ground, fresh ginger, grated, garlic cloves, chopped, radishes, finely diced, bean sprouts, green bell pepper , julienne sliced into 1-inch long pieces, green onion, thinly sliced, white mushrooms, diced, green cabbage, shredded (or thinly sliced into 1 1/2 inch pieces), carrots, grated, canola oil, rice wine vinegar, chinese, soy sauce, sugar, sesame oil, black pepper, freshly ground, egg roll wraps (mine was a 21 count), water, cornstarch, water, ketchup, sugar, vinegar, cornstarch, water

rice wine, salt, cornstarch, ground pork, mushrooms, cut in pieces, cabbage, shredded, carrot, shredded, boiling water, vegetable oil, bamboo shoots, shredded, salt, sugar, pepper, soy sauce, cornstarch, sesame oil, egg roll wraps, flour, water, oil

ground beef , but 85% works well too (preferably 93% lean), milk, eggs , fork beaten or 1/4 cup egg substitute, bread (torn into very small pieces), parsley flakes, worcestershire sauce, sea salt (table salt is fine too), pepper, fresh garlic, chopped onions or 1/2 cup sliced dried onion, sliced mushrooms, drained, glaze (optional), olive oil (only if using raw onion.)

dried porcini mushrooms (soaked in warm water), beef mince, onion (finely diced ), garlic (minced ), dried breadcrumbs, egg, parsley (flat-leaf chopped ), salt, pepper (freshly ground ), field mushrooms (large or 8 smaller ones), olive oil, white wine

eggs, lightly beaten, soft bread crumbs, portobello mushrooms, stems removed, finely chopped, onion, finely chopped, garlic cloves, minced, salt, dried thyme, pepper, lean ground turkey, chili sauce, stone-ground mustard, cayenne pepper

ground chuck, pork sausage (i use bob evans), salt and pepper, sage, stalk celery (chopped fine ), onion (chopped fine ), eggs, mushrooms, cracker (crushed fine )

olive oil, button mushrooms (halved ), spinach (english trimmed and washed), eggs (50 g each), sourdough bread (rye thick toasted cut into fingers), juice (unsweetened your choice 1/2 cup to drink), tomato (deseeded finely chopped), shallot (green finely chopped ), parsley (fresh continental finely chopped), chili (small red deseeded and finely chopped), lime juice (freshly squeezed ), ground black pepper

ground beef, mushrooms, beef bouillon granules (more to taste if needed), egg noodles, cream of chicken soup, water, milk, sour cream, chopped onion, minced garlic (to taste)

thyme leaves, chopped, sage leaves, chopped, garlic, chopped, ground porcini mushrooms, dried, salt, black pepper, brandy, olive oil, porcini mushrooms, dried, onion, fresh thyme, chopped, fresh sage, chopped, garlic, chicken stock, madeira, dry sherry, heavy cream, butter, flour, portobello mushrooms, diced 1/2-inch and sauteed, fresh morel mushrooms, cut in quarters and sauteed , other wild mushrooms may be substituted such as chanterelles, miyataki, shiitake, or oyster, blanched parsnips, cut 1/2-inch dice, blanched carrots, cut 1/2-inch dice, sauteed shallots, diced rabbit meat, pumpkins, sheet puff pastry, beaten egg, sauteed wild mushrooms, for garnish, watercress sprigs, for garnish

boneless skinless pheasant breasts , flattened to about 1/4 inch thickness and cut into 1/2 wide strips., cognac, fresh thyme chopped, chopped fresh ginger, salt, fresh ground black pepper, toasted, ground allspice berries, green onions, finely minced, cognac, onions, very finely minced, butter, lean pork loin, finely ground, lean veal, finely ground, eggs lightly beaten, salt, fresh ground black pepper, toasted and ground allspice berries, fresh thyme, chopped, garlic crushed, bacon, blanched, bay leaves, wild mushroom duxelle, wild mushrooms, finely chopped, shallots, finely chopped, garlic, minced, cognac, olive oil, salt and fresh ground black pepper to taste., red leaf lettuce, red onion slices, fresh sage leaves

ground beef, sliced fresh mushrooms, onion, chopped, garlic clove, minced, condensed cream of mushroom or cream of chicken soup, undiluted, pepper, cooked egg noodles, sour cream

ground turkey or 1 lb ground chicken, beans , puree (this could be made from any canned bean to suit your taste, refried work well), balsamic vinegar, worcestershire sauce, salt, pepper, onion, minced fine, garlic clove, minced fine, parsley, minced, sage, minced (or 1 tsp dried, crumbled ), buttermilk, egg, flour, olive oil, button mushroom, thinly sliced, garlic cloves, minced, half-and-half cream, parsley, minced, buttered rice or noodles

eggs, skim milk, ketchup, salt, ground black pepper, extra lean ground beef, fresh mushrooms, peeled, thinly sliced & then finely chopped, onion, finely chopped, butter or 2 tbsp margarine, soft breadcrumbs (about 4 slices bread, crumbled), dried parsley or 2 tbsp fresh parsley, finely chopped, dried thyme, salt, ground black pepper

ground pork breakfast sausage, ground beef, eggs, beaten, seasoned bread crumbs, chopped onion, chopped green bell pepper, salt, ground black pepper, garlic powder, condensed cream of mushroom soup

eggs, farfel, fresh ground pepper to taste, ground marjoram, ground sage, leek-- white part, olive oil, onion, pepper, salt, shitake mushrooms, chopped, vegetable broth

denver leg of venison, cleaned and left in muscle groups, or a 1 lb portion of a loin, see cook s note, black peppercorns, juniper berries, fennel seeds, dried thyme, olive oil , plus 2 tablespoons, milk, ground dried mushrooms (use a spice mill), flour, egg, beaten, minced mixed fresh thyme , flat leaf parsley, and chives, salt, ground white pepper, fresh chanterelles, cleaned, dried, and halved or quartered to be roughly the same size, fennel seeds, juniper berries, unsalted butter , plus 2 tablespoons, yellow onion, halved vertically and cut into half moons, head red cabbage, cored and thinly sliced, salt, freshly ground black pepper, pear brandy, pear or apple cider, anjou , french butter or bosc pear, cut into 1/2-inch cubes