85 ground beef stuffed roll Recipes

ground beef, sausage, casings removed, stove top stuffing mix, egg, water, garlic cloves, crushed, ricotta cheese, low-fat, low-fat tasty cheese, shredded

green peppers, ground beef, onion, chopped, tomato, small, diced, rolled oats, garlic salt, celery salt, cheddar cheese, shredded (about 4 oz)

head green cabbage, cored, grain white rice, onions , grated on the large holes of a box grater, ground beef, pepper, diced tomatoes, tomato puree, water, light brown sugar, fresh lemon juice, onion, peeled, gingersnaps , pounded into course crumbs, raisins (optional)

potatoes, peeled & boiled, salt, black pepper, eggs, dry breadcrumbs (i use seasoned ones ), flour, enough for rolling, vegetable oil (for frying ), seasoned ground beef (picadillo), chopped onion, green bell peppers or 1 red pepper, finely chopped, garlic cloves, minced, ground beef (ground sirloin is best), salt, cumin, freshly ground coarse black pepper, red pepper flakes (if you coose), tomato paste, vinegar, vegetable oil

head cabbage , center core removed, butter, chopped onion, ground beef, ground pork, ground veal, cooked white rice, tomato paste, crushed tomatoes, water or 1 1/2 cups beef broth, brown sugar, salt, pepper, celery salt, parsley, nutmeg, worcestershire sauce, carrots, sliced, mushrooms, quartered, bay leaves, eggs, slightly beaten

cabbage leaves, ground elk or 1 1/8 lbs ground beef, pork sausage or 1/8 lb ground pork, rice, cooked with, butter (1 cup rice when cooked), egg, milk, salt, pepper, sweet basil, garlic powder, paprika, onions, grated, celery, diced, shredded carrot, cabbage, shredded, tomato sauce, brown sugar

ground beef, cooked rice, bread crumbs, eggs, onion juice, salt, cabbage leaves, flour for dredging, oil for browning, tomato sauce

ground beef, rolled oats, evaporated milk, onion, diced small, salt, black pepper, eggs, cream of celery soup, rotel tomatoes (tomatoes with diced chilies), green bell peppers, seeded and cut in half length wise, this makes 14 servings. (use the number you need now and quick freeze the rest for use at a later meal)

lean ground beef, chopped onion, chopped ripe olives, drained, ketchup, chili powder, fajita seasoning mix, monterey jack pepper cheese (1 oz each), onion rolls, split and toasted, shredded lettuce, sliced tomato, guacamole, sour cream, ketchup, chopped green chilies, minced fresh cilantro

frozen bread dough, thawed (or white rolls or honey wheat rolls), cooked ground beef or 1 cup ground turkey, chili powder, ground cumin, garlic powder, shredded monterey jack cheese, sliced black olives, canned drained chili beans or 1/4 cup pinto beans, chopped yellow onion, fresh cilantro, yellow cornmeal (optional)

green cabbage, prepared (1 large head, see how to prepare cabbage leaves for stuffing), lean ground beef (80/20 or leaner works), lean pork, ground, grain rice (prepared according to your rice cooker directions or box directions), onion, chopped, egg, parsley, chopped (plus more for garnish), salt, ground black pepper, condensed tomato soup, stewed tomatoes, drained and liquid reserved (remember 1 lb cans )

heads of cabbage, ground corned beef (butchers will do this for you), barley (cooked 3/4 of the way), yellow onion, fresh thyme, beef stock, black pepper

heads of cabbage (very large) or 2 medium heads of cabbage, ground beef (i use 80% lean, it has better flavor), butter, raw rice (best to cook rice as beef and cabbage are cooking), salt & pepper, condensed tomato soup, diced tomatoes (any variety) or 2 (28 oz) cans crushed tomatoes (any variety), bacon (approx ), sauerkraut (in glass or plastic package) (optional)

green cabbage head, cored, vegetable oil, onion, chopped fine, garlic cloves, minced, ground cinnamon, ground nutmeg, tomato sauce, light brown sugar, red wine vinegar, reduced-calorie whole wheat bread, skim milk, lean ground beef, kosher salt, fresh ground black pepper, egg noodles, cooked

cabbage leaves (from a 2-3 lb head of cabbage), onions, chopped, butter, garlic cloves, pressed, rice (washed , then cooked halfway with 3 tbsp butter), extra lean ground beef, pork sausage or 1 lb ground pork or 1 lb ground turkey, egg, milk, salt, pepper, paprika, sweet basil, shortening or 1 tbsp oil or 1 tbsp lard, flour, water, tomato sauce, water (3 3/4 cups), sugar

lean ground veal, ground lean pork, lean ground beef, white breadcrumb, sour cream, onion, minced, chicken stock, salt and pepper, eggs, boneless veal shoulder, hard-boiled eggs, peeled

ground veal, ground pork, prosciutto, diced, diced asiago cheese (2 oz), diced fontina cheese ( 2 oz), garlic, minced, chopped fennel, marinated artichokes, cut into 1-inch pieces(reserve oil in jar), coarsely chopped italian parsley, minced fresh sage leaves, egg ,beaten1 tbsp dried italian seasoning, salt, pepper, flank steak, hard-cooked eggs, dry red wine

head of cabbage, onion, cooked rice, lean ground beef, ground pork, worcestershire sauce, egg, garlic salt, tomato soup, fresh sauerkraut, vegetable juice, diced tomatoes