21 groom boot Recipes

butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking powder, baking soda, salt, buttermilk, cream cheese frosting or bridal cake frosting, milk, brown and blue paste food coloring, pastry or small heavy-duty resealable plastic bags, pastry tips #5 round and #21 star

onion - chopped, bacon - cut into bite sized pieces, ground beef, brown sugar, ketchup, brown mustard, barbecue sauce - your favorite brand, molasses, salt, pepper, chili powder, chili beans (1 can), butter beans (1 can), pork and beans (1 can), baked beans (1 large can) - any flavor, cranberry sauce (1 can) - jellied or whole berry

raisins, finely chopped, golden raisins, dried currants, chopped candied citron, candied lemon peel, chopped candied orange peel, all-purpose flour, ground cinnamon, ground allspice, ground mace, ground nutmeg, butter, brown sugar, eggs, separated, brandy, semisweet chocolate, molasses, baking soda, water

butter, softened (2 sticks or 1 cup), sugar, eggs, lemon juice, grape juice, all-purpose flour, cinnamon, ground allspice, nutmeg, raisins, chopped citron, grated lemon zest, coarsely chopped almonds

cheese biscuits often sound better than they taste. those we have baked have generally come out of the oven dense as a brick and gummy to boot. the cheese appears to weigh down the dough and prevent a proper rise. we wanted to master this simple recipe and make cheese-flavored biscuits with an airy texture and light crumb. here s what we discovered, test kitchen discoveries, add cheese to cream biscuits, which are prepared simply from flour and heavy cream leavened with baking powder., knead the dough only long enough to incorporate the dry ingredients and cream. overworking the dough will make the biscuits tough., choose dry , strong-flavored cheeses to flavor the biscuits. wet or particularly rich cheeses turned the biscuits gummy during testing. add most of the cheese to the dough just before adding the cream and sprinkle the remainder across the top halfway through baking so that it browns, which will intensify its flavor., bake the biscuits immediately after preparing them to make the most of the leavener.

chocolate cake mix (regular size), chocolate frosting, divided, milk, vanilla frosting, divided, red and yellow liquid or paste food coloring, pastry bags or small heavy-duty resealable plastic bags, star pastry tips

apples (without blemishes), wooden sticks (for handles), white chocolate chips (or candy melt chips), semi-sweet chocolate chips

recipes chocolate cake, recipes chocolate ganache frosting, pecan filling, wooden skewers, dozen chocolate-covered twigs, dozen fresh blackberry leaves, dozen fresh blackberries

oil, flour, onion powder, garlic powder, salt, pepper, beef, chunk cubed, onions, blanched and peeled, bay leaf, dried chipolte pepper, onion soup, beef broth, liquid smoke seasoning, potato (yukon gold, cut into 2-inch chunks), carrots, peeled, cut into 2 inch chunks, stalks celery, flour, cold water, salt , to taste, pepper , to taste

salted butter, granulated sugar, eggs, vanilla extract, whole wheat pastry flour, cocoa powder, espresso powder (optional), canola oil, sugar , for dusting

golden raisins, raisins, sherry, butter, softened, sugar, egg yolks, well beaten, candied red cherries, finely chopped, chopped candied pineapple, chopped almonds, all-purpose flour, baking soda, egg whites, salt, apricot preserves, powdered sugar, fresh rosemary sprig (optional)

butter softened, creamy peanut butter, granulated sugar, eggs, vanilla extract, cake flour, baking powder, salt, milk, semi-sweet chocolate chips, heavy cream

meat (if beef with fat, if zebu add small tip of the bump), greens (anamalaho , acmella oleracea - 2 big boots), malabar spinach (anamamy, , again 2 big boots), greens (anadrano , cress), tomatoes, onions, gingerroot, bell peppers, big and hot, green pepper, cool, garlic cloves, pan drippings (duck or goose are called for.....wing it), salt

chicken legs, oil, soy sauce, sugar, pepper, garlic, minced, bay leaf, vinegar, chili powder (indian spice --do not use mexican or it will not taste good)

butter, for greasing, rich tea biscuits, unsalted butter, softened, granulated sugar, dark chocolate , for the cake, egg, dark chocolate, for coating, chocolate , for decorating

vegetable oil, yellow onions, chopped, chopped garlic, paprika, cumin, dried oregano, ground beef, italian sausage (removed from casings ), kosher salt, crushed tomatoes in puree, kidney beans, rinsed and drained

shortening, sugar, cake flour, baking powder, salt, milk, almond extract, egg whites, divinity frosting, silver ribbon, silver balls, bride and groom

butter or margarine, softened, sugar, eggs, baking soda, buttermilk, cake flour, unsweetened chocolate, melted, vanilla extract, special chocolate frosting