49 grilled with mango and jalapeno salsa Recipes

  • Grilled Chicken with Mango-Pineapple Salsa
    diced peeled ripe mango (1 medium), diced fresh pineapple and
    14 More
    diced peeled ripe mango (1 medium), diced fresh pineapple, minced red onion, minced seeded jalapeno pepper, chopped fresh cilantro, fresh lime juice, salt, freshly ground black pepper, skinless, boneless chicken breast halves, pineapple juice, chopped fresh cilantro, low-sodium soy sauce, honey, fresh lime juice, crushed red pepper
    16 ingredients
  • Grilled Teriyaki Mahi Mahi with Mango Salsa
    salsa, ripe mango, chopped red onion, vegetable oil and
    13 More
    salsa, ripe mango, chopped red onion, vegetable oil, fresh lime juice, chopped fresh mint, minced jalapeno pepper , with seeds, kosher salt, marinade, soy sauce, sweet sake, vegetable oil, light brown sugar, grated fresh ginger, minced garlic, mahi mahi fillets, about 6 oz. each and 1 inch thick, vegetable oil
    55 min, 17 ingredients
  • Tropical Salsa with Grilled Mango
    ripe mango, peeled and sliced 1/4 inch thick, olive oil and
    7 More
    ripe mango, peeled and sliced 1/4 inch thick, olive oil, chopped red onion, chopped red bell pepper, jalapeno pepper, finely chopped, lime, juiced, white sugar, salt, ground ginger
    28 min, 9 ingredients
  • V's Grilled Jerk Pork Tenderloin and Pineapple Mango-Kiwi Salsa
    pork tenderloin, chopped onion and
    23 More
    pork tenderloin, chopped onion, chopped scallion (4 to 6 scallions), fresh thyme leave , and tender stems chopped, garlic cloves, finely chopped, fresh orange juice, fresh lime juice, scotch bonnet peppers or 1 -3 habanero pepper, seeded and minced, depending on taste, chopped fresh ginger, ground coriander, fresh ground black pepper, ground allspice, cumin, salt, ground nutmeg, ground cinnamon, fresh pineapple, chopped, fresh mango, chopped, kiwi, chopped, purple onion, chopped, fresh cilantro, chopped (or to taste), fresh ginger, chopped fine (or to taste), lime juice, rum (or to taste), jalapenos (or to taste) or 1 tbsp poblano pepper, chopped fine (or to taste)
    35 min, 25 ingredients
  • Grilled Salmon W/Pineapple Salsa
    mango, peeled, seeded, cubed, chopped onion and
    9 More
    mango, peeled, seeded, cubed, chopped onion, chopped fresh pineapple, fresh cilantro or 1/4 cup basil, chopped jalapenos, lime juice, hot sauce, center cut salmon fillets, olive oil, lemon juice, salt & pepper
    40 min, 11 ingredients
  • Mango and Tomato Salsa
    cubed ripe mango, ripe medium tomatoes, chopped and
    8 More
    cubed ripe mango, ripe medium tomatoes, chopped, chopped red onion, chopped cilantro, jalapeno chile, minced, drained and rinsed canned black beans, lime juice, sugar, kosher salt, tortilla chips and/or grilled chicken
    10 ingredients
  • Grilled Pineapple Mango Salsa
    fresh pineapple, red bell pepper, jalapeno pepper and
    5 More
    fresh pineapple, red bell pepper, jalapeno pepper, mangos - peeled, seeded, and diced, red onion, diced, chopped cilantro, lime, juiced, lime zest
    20 min, 8 ingredients
  • Grilled Shrimp With Mango and Jalapeno Salsa Grilled Shrimp With Mango and Jalapeno Salsa
    shrimp, peeled and deveined, very ripe mango and
    7 More
    shrimp, peeled and deveined, very ripe mango, jalapeno peppers, limes , juice of, red onion, thai basil, sea salt, fresh ground black pepper, sugar (optional)
    50 min, 9 ingredients
  • Seared Mahi Mahi with Grilled Mango-Pineapple Salsa, Green Rice, and Black Beans Seared Mahi Mahi with Grilled Mango-Pineapple Salsa, Green Rice, and Black Beans
    water, grain rice, kosher salt and
    24 More
    water, grain rice, kosher salt, chimichurri , recipe follows, olive oil, cumin seeds, red bell pepper, cored, seeded, and chopped, spanish onion, chopped, black beans, rinsed and drained, sugar, sherry vinegar , to taste, kosher salt and freshly ground black pepper, pineapple, cored, peeled and sliced into 1/4-inch rings, mango, peeled, pitted, and chopped, red bell pepper, cored, seeded, and chopped, red onion, chopped, chopped cilantro leaves, olive oil, peeled, minced fresh ginger, jalapeno, or to taste, chopped, limes, juiced, kosher salt and freshly ground black pepper, mahi mahi fillets, kosher salt and freshly ground black pepper, limes , zested, unsalted butter, vegetable oil
    1 hour 20 min, 27 ingredients
  • Grilled Soft-shell Crabs with a Mango Avocado Salsa (Emeril Lagasse) Grilled Soft-shell Crabs with a Mango Avocado Salsa (Emeril Lagasse)
    dice ripe mango, haas avocado peeled, and small diced and
    22 More
    dice ripe mango, haas avocado peeled, and small diced, tomato concasse, dice red onion, minced garlic, minced jalapeno, lime juice, chopped cilantro leaves, chopped parsley leaves, extra-virgin olive oil, kosher salt, soft-shell crabs, cleaned and patted dry, olive oil, for brushing, essence , recipe follows, salt, limes for drizzling, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    31 min, 24 ingredients
  • Grilled Swordfish with Mango and Black Bean Salsa Grilled Swordfish with Mango and Black Bean Salsa
    salsa and
    12 More
    salsa, fully ripe mango, peeled, pitted, and cut into small dice, cooked black beans (canned beans, well rinsed, are fine), red bell pepper, cored, seeded, cut into small dice, and blanched, scallions, green parts only, chopped, rice vinegar, fresh orange juice, grated lime zest, very small jalapeno pepper, seeded and minced, salt and freshly ground black pepper, swordfish fillets (about 7 oz each), olive oil, salt and freshly ground black pepper
    13 ingredients
  • Lime Grilled Chicken W/Roasted Poblano & Grilled Mango Salsa Lime Grilled Chicken W/Roasted Poblano & Grilled Mango Salsa
    chicken breasts, skinless boneless, olive oil, lime and
    13 More
    chicken breasts, skinless boneless, olive oil, lime, ground cumin, salt, poblano peppers, mango, extra virgin olive oil, chili powder, chopped tomato, chopped onion, chopped cilantro, jalapeno, seeded and chopped, lime, salt and pepper, mexican white cheese, coarsely grated (queso fersco)
    50 min, 16 ingredients
  • Grilled Sea Bass With Mango Salsa Grilled Sea Bass With Mango Salsa
    mangoes, peeled and finely chopped and
    8 More
    mangoes, peeled and finely chopped, red onion, finely chopped, fresh cilantro, chopped, jalapeno peppers, seeded and minced, lime juice, freshly squeezed divided, olive oil, divided, sea bass fillets, 1-inch thick, chili powder, salt and pepper
    20 min, 9 ingredients
  • Tropical Grilled Pork Chops With Mango Chutney Salsa Tropical Grilled Pork Chops With Mango Chutney Salsa
    garlic cloves, minced, chili powder, cayenne pepper and
    16 More
    garlic cloves, minced, chili powder, cayenne pepper, cardamom, water (or as needed), vegetable oil, rice wine vinegar, sugar, mango, peeled, seeded & chopped, fresh jalapeno pepper, minced, lemon juice, cilantro, salt, unsweetened applesauce, pineapple rings, chopped, white pepper, soy sauce, rice wine vinegar, pork chops (or 2 lb tenderloin)
    46 min, 19 ingredients
  • Grilled Yellowtail with Mango Salsa (Joey Altman) Grilled Yellowtail with Mango Salsa (Joey Altman)
    yellowtail fillets (silver perch and snapper are ok subst... and
    15 More
    yellowtail fillets (silver perch and snapper are ok substitutes), ancho ef = http://www.foodterms.com/encyclopedia/chili-powder/index.html class= crosslink debug= 113 125 >chile powder, kosher salt, black pepper, olive oil, mango salsa , recipe follows, mangoes, small dice, red onion, small dice, cucumber, peeled, seeded, small dice, jalapeno peppers, minced, cilantro leaves, chopped, ancho chile powder, limes, juiced, olive oil, salt, pepper
    36 min, 16 ingredients
  • Grilled Mahi Mahi with Tomatillo and Mango Salsa Grilled Mahi Mahi with Tomatillo and Mango Salsa
    mahi mahi, skin removed, lime, juiced, olive oil and
    11 More
    mahi mahi, skin removed, lime, juiced, olive oil, salt and pepper, tomatillo and mango salsa, recipe follows, semi-ripe mango, peeled and seeded , plus 1 semi-ripe mango, peeled, seeded, and small diced, jalapeno, seeded, limes, juiced, orange, juiced, sized tomatillos peeled, washed, and diced finely, ripe tomato, finely diced, red onion, finely diced, chopped cilantro, salt and freshly ground black pepper
    35 min, 14 ingredients
  • Grilled Sea Bass with Jalapeno-Mango Salsa (Marcela Valladolid) Grilled Sea Bass with Jalapeno-Mango Salsa (Marcela Valladolid)
    two 6-oz pieces sea bass (white, black or striped ) and
    12 More
    two 6-oz pieces sea bass (white, black or striped ), olive oil, kosher salt and freshly ground black pepper, jalapeno-mango salsa , recipe follows, lime , wedged, cooked white rice , optional, vegetable oil, whole jalapeno chiles, chopped fresh cilantro, mangoes, peeled, pitted and diced, lime, juiced, red onion, minced, kosher salt and freshly ground black pepper
    25 min, 13 ingredients
  • Grilled Sea Bass with Mango Salsa Grilled Sea Bass with Mango Salsa
    diced fresh mango (about 1 mango), diced red bell pepper and
    10 More
    diced fresh mango (about 1 mango), diced red bell pepper, green onions, chopped (about 2 tbsp), jalapeno pepper, seeded and minced, chopped fresh cilantro, garlic clove, minced, salt, fresh lime juice, sea bass or halibut fillets (about 1 1/4 inches thick), salt, freshly ground black pepper
    23 min, 12 ingredients




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