16514 grilled sardines mesclun grilled Recipes

extra-virgin olive oil, fennel bupounds (sometimes labeled anise ; about 1 1/2 lb total), stalks discarded and bulb halved lengthwise, then cut into 1/2-inch-wide wedges, red onion , cut into 1/4-inch-thick slices (1/2 cup), chopped rind (zest and white pith) from preserved lemon, fennel seeds, crushed, salt, black pepper, water, fresh sardines (about 2 to 3 oz each), cleaned , leaving head and tail intact, extra-virgin olive oil, fine sea salt, crushed fennel seeds, black pepper, fresh lemon juice, coarsely chopped fresh dill

fresh sardines , gutted, cleaned, scaled, patted dry, coarse kosher salt, coarsely chopped fresh cilantro, coarsely chopped fresh italian parsley, grated lemon peel, coarsely chopped pitted brine-cured green olives, chopped red onion, olive oil (for brushing ), lemon wedges (for garnish )

cardamom pods, crushed, cumin seeds, water, organic vegetable broth, bay leaf, uncooked dried beluga lentils, olive oil, chopped shallots, garlic cloves, minced, salt, divided, ground black pepper, cleaned whole fresh sardines, fresh lemon juice, gourmet salad greens, sherry vinegar

whole sardines or american mackerel (1 3/4 lbs. total), achiote paste, lime juice, divided, orange juice, olive oil, divided, cayenne, divided, chopped cilantro, divided , plus 1 cup cilantro sprigs, chopped fresh pineapple, minced red onion, kosher salt, corn tortillas, warmed

fresh sardines, salt, pepper , 1, potato, peeled, sweet green peppers, sweet onion, cut into rings, olives 2 tbsp fresh parsley, chopped, extra-virgin olive oil, red wine vinegar, lemon wedge

christmas lima beans , soaked overnight in 6 cups water, red onion, thinly sliced, mint, leaves only, extra virgin olive oil plus 1/2 cup, red jalapenos or serrano chilis, seeded and roughly chopped, hot pepper flakes, capers, fresh anchovies (or sardines), red wine vinegar, head frisee lettuce, washed and spun dry

whole little fish , such as sardines, whiting, mullet, or mackerel (rub the fish with oil, season with essence and score), olive oil, minced onions, peeled, seeded, and chopped italian plum tomatoes, minced garlic, anchovy fillets, spanish olives, imported black olives, white wine, salt and fresh black pepper, soft polenta, warm, chiffonade of basil, brunoise red peppers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

fresh sardines, lemon juice, garlic cloves, chopped, olive oil, water, salt, ripe tomatoes, chopped, green onions, chopped, garlic, chopped, chopped basil leaves, chopped red onions, chopped parsley, olive oil, crushed red pepper, salt, black pepper, angel hair pasta and/or antipasto salad, or serving, optional

sized fresh sardines, handful coarse sea salt, baking potatoes , like russets, red bell peppers, portuguese olive oil , plus 1/4 cup, white wine vinegar, onion, thinly sliced, garlic cloves, thinly sliced, salt and white pepper

olive oil, minced onions, bay leaves, salt, freshly ground black pepper, chorizo sausage, sliced 1/4-inch thick, whole garlic cloves, peeled and blanched, fresh tomatoes, peeled, seeded and chopped, new potatoes, quartered, chopped fresh thyme leaves, chopped fresh basil, chopped fresh parsley leaves, chicken stock, fresh sardines, wooden skewers , soaked in water

chopped fresh thyme (lemon thyme if available), oregano, or marjoram leaves, chopped fresh parsley leaves, sea salt, fresh lemon juice, extra-virgin olive oil, freshly ground black pepper, fresh whole sardines, cleaned , scaled, rinsed and dried, salt, crusty bread for serving, optional

fresh sardines (approximately 1 lb), olive oil, salt and freshly ground pepper, fresh lemon juice, shallot, coarsely chopped, olive oil, coarse black pepper, sea salt

extra-virgin olive oil, red onions, finely diced, red bell peppers, cut into chunks, yellow bell peppers, cut into chunks, garlic, finely chopped , plus 4 cloves garlic, sliced in half, basil leaves , cut into chiffonade, tomatoes, cored, seeded and coarsely chopped, salt and pepper, to taste, fresh sardines, cleaned and gutted, heads intact

extra-virgin olive oil, garlic, minced, fresh sardines, cleaned 2 per person for appetizer servings, lemons, juiced , plus lemon wedges to garnish, italian parsley, finely minced, to garnish

freshly chopped oregano leaves, freshly chopped parsley leaves, crushed red pepper flakes, sea salt, plus more for seasoning, fresh lemon juice, extra-virgin olive oil, freshly ground black pepper, fresh whole sardines, cleaned , scaled, rinsed and dried, bread crumbs, crusty bread for serving, optional, parmesan, for garnish

sized fresh sardines, handful coarse sea salt, baking potatoes , like russets, red bell peppers, portuguese olive oil , plus 1/4 cup, white wine vinegar, onion, thinly sliced, garlic cloves, thinly sliced, salt and white pepper