184929 grilled pork fruit yellow tomato Recipes

  • Grilled Basil Chicken and Tomatoes
    tomatoes, divided, balsamic vinegar and
    5 More
    tomatoes, divided, balsamic vinegar, tightly packed fresh basil leaves, olive oil, garlic clove, minced, salt, boneless skinless chicken breast halves (4 oz each)
    15 min, 7 ingredients
  • Grilled Shrimp Cocktail With Yellow Gazpacho Salsa
    yellow tomatoes (1 lb), seeded and finely chopped and
    16 More
    yellow tomatoes (1 lb), seeded and finely chopped, yellow bell pepper, finely chopped, cucumber, peeled, seeded and finely chopped, stalk celery, finely chopped, red onion, finely chopped, minced fresh chives, white-wine vinegar, lemon juice, worcestershire sauce, freshly ground pepper, salt, several dashes hot sauce , to taste, raw shrimp (21-25 per pound), peeled and deveined, garlic, minced, minced fresh thyme, tip: to oil a grill rack : oil a folded paper towel, hold it with tongs and rub it over the rack. (do not use cooking spray on a hot grill.), make ahead tip : prepare the salsa (step 1), cover and refrigerate for up to 1 day.
    10 min, 17 ingredients
  • Pork Sausage, Onion, Tomato
    pork sausage, macaroni and cheese dinner, yellow onion and
    1 More
    pork sausage, macaroni and cheese dinner, yellow onion, tomatoes
    4 ingredients
  • Grilled Pork Loin with Fire-Roasted Pineapple Salsa
    tomato paste, mild or hot chili powder (or achiote paste) and
    10 More
    tomato paste, mild or hot chili powder (or achiote paste), orange juice, fresh lime juice, olive oil, pork tenderloin, trimmed, golden pineapple (about 1 1/2 lb), diced into 1-inch cubes, pineapple (or orange) juice, red bell pepper, cored, seeded and thinly sliced, red onion, finely chopped, chopped fresh basil, vegetable oil cooking spray
    12 ingredients
  • Grilled Tomatoes with Basil Vinaigrette
    yellow tomatoes, red tomatoes, olive oil, divided, salt and
    4 More
    yellow tomatoes, red tomatoes, olive oil, divided, salt, freshly ground pepper, white balsamic vinegar, chopped fresh basil, garnish: fresh basil sprigs
    8 ingredients
  • Grilled Pork Tenderloin with Fresh Fig Skewers
    pork tenderloin or center-cut pork filet, olive oil and
    6 More
    pork tenderloin or center-cut pork filet, olive oil, fine kosher or sea salt and freshly ground black pepper to taste, rosemary branches or wooden skewers, soaked in water for at least 15 minutes, ripe figs, goat cheese, honey, chopped fresh rosemary
    8 ingredients
  • Grilled Pork Tenderloin
    pork tenderloins, garlic powder, salt, ground black pepper and
    1 More
    pork tenderloins, garlic powder, salt, ground black pepper, barbeque sauce
    55 min, 5 ingredients
  • Grilled Pork Tenderloin with Spicy Chile-Coconut Tomato Salad (Tyler Florence) Grilled Pork Tenderloin with Spicy Chile-Coconut Tomato Salad (Tyler Florence)
    pork tenderloins, 1 1/2 to 2-lb total and
    24 More
    pork tenderloins, 1 1/2 to 2-lb total, kosher salt and freshly ground black pepper, extra-virgin olive oil, lime, juiced, extra-virgin olive oil, fresh ginger, peeled and chopped, garlic cloves, chopped, lemongrass stalk, white part only, chopped into small pieces, fresh red jalapeno, cut into rounds, unsweetened coconut milk, sugar, lime, juiced, fish sauce (recommended : nam pla), kosher salt and freshly ground black pepper, stems from 1/4 bunch fresh cilantro, chile-coconut tomato salad , recipe follows, shredded, unsweetened coconut, fresh heirloom tomatoes, cut into big chunks (variety of colors purple, yellow, bright red), red onion , slivered, fresh red jalapeno, thinly sliced, leaves from 1/4 bunch fresh cilantro, handful fresh mint leaves, kosher salt and freshly ground black pepper, extra-virgin olive oil, scallions, trimmed and chopped
    55 min, 25 ingredients
  • Mediterranean Grilled Polenta With a Tomato Compote Mediterranean Grilled Polenta With a Tomato Compote
    herb prepared polenta and
    13 More
    herb prepared polenta, roasted red pepper (now you can always make your own, but i always have a jar on hand), yellow tomatoes, fine chopped (yellow is important, it has a sweeter taste), sweet onion (cut in thick slices), pitted kalamata olives, cut in half, chickpeas, rinsed and drained, crumbled feta, dry white wine, garlic cloves, rough chopped (smashed, skins removed), basil, fine chopped, olive oil (2 for compote, 2 for polenta, 1 for garnish), butter, kosher salt, ground black pepper
    50 min, 14 ingredients
  • Grilled Pork Tenderloin with Hazelnut Romesco and Fresh Oregano Vinaigrette (Bobby Flay) Grilled Pork Tenderloin with Hazelnut Romesco and Fresh Oregano Vinaigrette (Bobby Flay)
    pork tenderloins, olive oil and
    20 More
    pork tenderloins, olive oil, salt and freshly ground pepper, hazelnut romesco , recipe follows, fresh oregano vinaigrette , recipe follows, olive oil, peeled garlic cloves, red bell pepper, grilled, peeled and seeded, ripe plum tomatoes, ancho chiles , soaked in boiling water until soft, seeded, white bread, crust removed cut into small cubes, red wine, shelled hazelnuts, honey, salt and freshly ground pepper, sherry vinegar, shallot, peeled and finely diced, dijon mustard, honey, minced fresh oregano, or more to taste, salt and freshly ground pepper, pure olive oil
    1 hour , 22 ingredients
  • Flaming Lobster Pizza with Roasted Yellow Tomato, Kalamata Olives, Roasted Garlic, Roasted Red Pepper and Basil; Jicama and Carrot Cole Slaw Flaming Lobster Pizza with Roasted Yellow Tomato, Kalamata Olives, Roasted Garlic, Roasted Red Pepper and Basil; Jicama and Carrot Cole Slaw
    lobster tails , about 6 oz each and
    27 More
    lobster tails , about 6 oz each, yellow tomatoes, halved, seeded, grilled and chopped, kalamata olives, pitted, sliced 1/8-inch, heads garlic , roasted, skinned and broken into cloves, red peppers , roasted, peeled, seeded and julienned, shredded basil, mild chevre cheese, crumbled, extra virgin olive oil, absolut mandarin vodka, active dry yeast, sugar, water, flour, minced basil, orange zest, salt, chipotle powder, peanut oil, olive oil for brushing crust, orange juice, lime juice, extra virgin olive oil, minced basil, orange zest, lime zest, salt and pepper, to taste, jicama, carrots
    1 hour 20 min, 28 ingredients
  • Grilled Yellow Tomato Salad (Sandra Lee) Grilled Yellow Tomato Salad (Sandra Lee)
    yellow cherry tomatoes, french vinaigrette dressing and
    3 More
    yellow cherry tomatoes, french vinaigrette dressing, feta cheese, crumbled, green onions, sliced, head endive , lettuce or 8 romaine lettuce leaves from the hearts
    15 min, 5 ingredients
  • Grilled Pork Chops with Italian Relish Grilled Pork Chops with Italian Relish
    tomatoes, seeded, chopped, chopped red onion and
    6 More
    tomatoes, seeded, chopped, chopped red onion, red wine vinegar, olive oil, chopped garlic, chopped fresh basil or 1 tsp dried, chopped fresh oregano or 1 tsp dried, thick center-cut pork chops
    8 ingredients
  • Grilled Fish with Two-Tomato Salsa Grilled Fish with Two-Tomato Salsa
    tomato, cored and diced, yellow cherry tomatoes, diced and
    9 More
    tomato, cored and diced, yellow cherry tomatoes, diced, cilantro, chopped, ginger, salt, jalapeno pepper, seeded and minced, olive oil, lime, red onion, chopped, garlic, minced, swordfish steaks
    11 ingredients
  • Grilled Pork Tenderloins with Grilled Pineapple Salsa (Emeril Lagasse) Grilled Pork Tenderloins with Grilled Pineapple Salsa (Emeril Lagasse)
    pork tenderloins , trimmed of fat and silver skin and
    19 More
    pork tenderloins , trimmed of fat and silver skin, olive oil, ground chipotle chili powder, salt , plus a pinch, freshly ground black pepper, dried mexican oregano, crumbled, minced garlic, fresh lime juice, pineapple, peeled and cut crosswise into 1/2-inch slices, chopped red onion, jalapeno peppers, seeded and minced, minced red bell pepper, chopped fresh cilantro leaves, fresh cilantro sprigs, for garnishing, cilantro oil, for drizzling , recipe follows, fresh cilantro leaves, fresh mint leaves, extra-virgin olive oil, salt, pepper
    1 hour , 20 ingredients
  • Pork and Green Chile Stew (Emeril Lagasse) Pork and Green Chile Stew (Emeril Lagasse)
    pork butt , trimmed of fat, yellow onions, quartered and
    22 More
    pork butt , trimmed of fat, yellow onions, quartered, ground cumin, bay leaves, dried mexican oregano, salt, black peppercorns, cayenne, chile verde , recipe follows, corn tortillas, accompaniment, diced, seeded tomatoes, accompaniment, sour cream, accompaniment, fresh mild green new mexico chiles , or anaheims, fresh hot green new mexico (big jim ) chiles, or anchos or poblanos, vegetable oil, chopped white onion, minced garlic, minced, seeded jalapeno pepper, dried mexican oregano, salt, ground cumin, all-purpose flour, chicken stock , or canned low-sodium chicken broth, chopped fresh cilantro
    2 hour 20 min, 24 ingredients
  • Grilled Potatoes With Spicy Tomato Aioli (Patatas Bravas) Grilled Potatoes With Spicy Tomato Aioli (Patatas Bravas)
    yellow potatoes , large, scrubbed (or red), salt, tomatoes and
    7 More
    yellow potatoes , large, scrubbed (or red), salt, tomatoes, olive oil, fresh ground pepper, prepared mayonnaise, garlic cloves, chopped, spanish paprika, pureed chipotle chiles in adobo, chopped fresh flat-leaf parsley
    25 min, 10 ingredients
  • Grilled Pork Chops with Cherry Relish Grilled Pork Chops with Cherry Relish
    pork loin chops (each about 1/2 inch thick ) and
    6 More
    pork loin chops (each about 1/2 inch thick ), low-sodium soy sauce, vegetable oil, chopped onion, chopped peeled fresh ginger, minced garlic, coarsely chopped pitted sweet cherries
    7 ingredients




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