59746 grilled ham muenster and spinach sandwiches Recipes

extra-virgin olive oil, plus more for brushing, salt, instant polenta, garlic cloves, thinly sliced, baby spinach, freshly ground pepper, robiola cheese, cut into 8 slices, at room temperature

fresh orange juice, olive oil, balsamic blend seasoned rice vinegar (such as nakano), honey mustard, black pepper, garlic clove, minced, fresh lemon juice, salmon fillets (about 1 inch thick ), black pepper, fresh spinach, oranges, each peeled and cut into 6 slices

unsalted butter, softened, firm white sandwich bread, boiled ham (1/4 lb), swiss cheese (1/4 lb)

green bell pepper, red bell pepper, jalapeno pepper, seeded, finely chopped, fat free cream cheese, softened, crushed pineapple, well-drained, whole wheat bread, leaves lettuce leaves, reduced-fat ham , deli reduced fat sliced, low-fat swiss cheese

mayonnaise, grainy mustard, worcestershire sauce, tabasco, sliced cornichons or dill pickles, sliced sweet onion, sandwich bread

dozen sandwich bun, butter, mustard, onion, chopped finely, poppy seeds, ham, sliced thin, swiss cheese, sliced thin

original bisquick baking mix, milk, yellow mustard, egg, sliced fully cooked lean ham, chopped, shredded cheddar cheese

cooked ham, finely chopped, hard-boiled eggs, finely chopped, onions, minced, sweet pickle, finely chopped, mayonnaise , to taste, lemon juice, dijon mustard

butter or 1/4 cup margarine, softened, beaver deli horseradish mustard (or something similar), chopped onions, poppy seeds, hamburger buns, split, fully cooked thin ham, swiss cheese

pumpernickel bread, mustard-mayonnaise blend, chopped fresh chives, sliced cooked ham, tomato, sliced, gouda cheese, sliced, butter, softened

lemon juice (about 2 lemons, preferably meyer), fresh orange juice (use 1 large navel orange), minced shallots, extra-virgin olive oil, lemon zest, orange zest, honey, sea salt or table salt, freshly ground black pepper, bagged baby spinach leaves (about 6 oz), tomatoes, halved, fresh corn kernels, vinaigrette, skinless salmon fillets (each 5 to 6 oz and 1 inch thick ), extra-virgin olive oil for misting, salt, freshly ground black pepper, minced fresh chives, for garnish

butter, flour, hot milk, gruyere (i prefer white american ) or 2 cups your favorite cheese (i prefer white american), grated parmesan cheese, pepper, salt, ham , 1 slice per sandwich, bread, crust removed

bisquick, milk, yellow mustard, egg, shaved cooked turkey or 6 oz cooked ham, shredded cheddar cheese

butter, softened, white bread, dijon mustard, process american cheese, deli ham , 1 oz each, tomato, thinly sliced, eggs, lightly beaten, low-fat milk, onion powder, crushed potato chip

butter (do not use substitute), brown sugar, mustard, worcestershire sauce, poppy seeds, honey, hawaiian style rolls, sliced swiss cheese, sliced provolone cheese, sliced ham (or other meat of choice)

cream cheese, chopped fresh chives, dried thyme, unsalted butter, melted, freshly grated onion, grated parmigiano-reggiano, worcestershire sauce, count) hawaiian rolls, black forest deli ham, thinly sliced, gruyere, grated

anaheim chile peppers, red bell pepper, green bell pepper, green onions, butter or margarine, refrigerated pizza dough, sliced cooked ham, thousand island salad dressing, shredded sharp cheddar cheese

cream cheese, softened, shredded cheddar cheese, pickle relish, dijon mustard, ham, finely chopped, bread