45043 grilled ham blue sandwich croque monsieur Recipes

  • Croque Monsieur
    butter (about), room temperature and
    3 More
    butter (about), room temperature, white sandwich bread slices, crusts removed, gruyere or swiss cheese slices, ham slices
    4 ingredients
  • Croque Monsieur (Ina Garten)
    unsalted butter, all-purpose flour, hot milk, kosher salt and
    7 More
    unsalted butter, all-purpose flour, hot milk, kosher salt, freshly ground black pepper, nutmeg, gruyere, grated (5 cups), freshly grated parmesan, white sandwich bread, crusts removed, dijon mustard, baked virginia ham, sliced but not paper thin
    30 min, 11 ingredients
  • Croques Monsieur
    salted butter, softened, pain de mie or firm white bread and
    2 More
    salted butter, softened, pain de mie or firm white bread, gruyere cheese, 16 thin slices with rind removed, smoked ham
    4 ingredients
  • Croque Monsieur
    thousand island dressing, white bread, swiss cheese and
    2 More
    thousand island dressing, white bread, swiss cheese, ham (5 slices), lightly salted butter
    5 ingredients
  • Croque Monsieur/ Madam
    sliced bread, ham, semi hard cheese, egg (optional)
    15 min, 4 ingredients
  • Croque Monsieur Egg Rolls - Ww 2 Points
    lean ham, finely diced, low-fat swiss cheese, shredded and
    4 More
    lean ham, finely diced, low-fat swiss cheese, shredded, scallion, minced, egg roll wraps, honey mustard
    30 min, 6 ingredients
  • Croque Monsieur Bake (Nigella Lawson)
    multigrain brown bread, dijon mustard and
    7 More
    multigrain brown bread, dijon mustard, gruyere cheese, sliced, ham, sliced, eggs, kosher salt, whole milk, grated gruyere cheese or 4 tbsp cheddar cheese or 4 tbsp emmenthaler cheese, worcestershire sauce , a good sprinkling
    30 min, 9 ingredients
  • Croque Monsieur
    grated gruyere cheese, sour cream, dijon-style mustard and
    3 More
    grated gruyere cheese, sour cream, dijon-style mustard, white bread , make it a good quality, cooked smoked virginia ham (thin slices), unsalted butter, softened
    9 min, 6 ingredients
  • Croque Monsieur Puffs
    water, whole milk, salted butter, salt, minced ham and
    4 More
    water, whole milk, salted butter, salt, minced ham, all-purpose flour, eggs , large, gruyere cheese, grated, chives, freshly chopped
    35 min, 9 ingredients
  • Croque Monsieur Bake
    multigrain bread, dijon mustard, gruyere cheese, ham, eggs and
    2 More
    multigrain bread, dijon mustard, gruyere cheese, ham, eggs, skim milk, cheddar cheese, grated
    10 hour 25 min, 7 ingredients
  • Croque Monsieur
    unsalted butter , plus, unsalted butter and
    12 More
    unsalted butter , plus, unsalted butter, pastry flour , plus, pastry flour, milk, gruyere or 1 cup swiss cheese, grated, plus, gruyere or 8 oz swiss cheese, thinly sliced, coarse salt , to taste, fresh ground white pepper , to taste, freshly ground nutmeg , to taste, cayenne pepper , to taste, white bread, cut 1/2 inch thick, french ham, thinly sliced, butter, for pan
    30 min, 14 ingredients
  • Croque Monsieur
    unsalted butter, flour, hot milk, salt and
    7 More
    unsalted butter, flour, hot milk, salt, fresh ground pepper, ground nutmeg, gruyere cheese, grated (5 cups), freshly grated parmesan cheese, white bread, crusts removed, dijon mustard, baked virginia ham, sliced,but not paper thin
    35 min, 11 ingredients
  • Croque Monsieur
    country-style white bread (1/2-inch thick ) and
    4 More
    country-style white bread (1/2-inch thick ), creamy dijon mustard, smoked ham (each slice about 1-oz) or 8 slices cooked ham (each slice about 1-oz), shredded gruyere cheese (4 oz), unsalted butter, softened
    15 min, 5 ingredients
  • Grilled Ham Steak in Beer (Bbq) Grilled Ham Steak in Beer (Bbq)
    ham steaks , precooked slices, 3/4-inch thick, beer and
    4 More
    ham steaks , precooked slices, 3/4-inch thick, beer, dry mustard, orange marmalade, brown sugar
    42 min, 6 ingredients
  • Croque Monsieurs a la Rachelle
 My take on French grilled cheese and ham sammys (Rachael Ray) Croque Monsieurs a la Rachelle My take on French grilled cheese and ham sammys (Rachael Ray)
    good quality white bread , buy bread at in-store fresh ba... and
    9 More
    good quality white bread , buy bread at in-store fresh bakery section of a large market or local bakery and have it sliced for you, butter, divided, all-purpose flour, half-and-half or milk, salt , eyeball it, prepared dijon mustard, plus extra to pass at the table, french or french style ham , such as mandrange, deli sliced or, sliced boiled ham, sliced gruyere or swiss cheese (recommended: emmentaler), cornichons or baby gherkin pickles, available on condiment aisle of market, pickled onions , also available on condiments aisle
    30 min, 10 ingredients
  • Croque Monsieur Mac and Cheese (Food Network Kitchens) Croque Monsieur Mac and Cheese (Food Network Kitchens)
    ziti, milk, coarsely grated gruyere cheese (about 6 oz) and
    11 More
    ziti, milk, coarsely grated gruyere cheese (about 6 oz), grated parmesan cheese (about 4 oz), eggs, white sandwich bread, roughly diced, unsalted butter, plus more for greasing, onion, diced, garlic, minced, all-purpose flour, cayenne pepper, freshly grated nutmeg, kosher salt, sliced deli-boiled ham
    55 min, 14 ingredients
  • Croque Monsieur Sandwiches with Pears (Robin Miller) Croque Monsieur Sandwiches with Pears (Robin Miller)
    dijon mustard, whole-wheat bread, light mayonnaise and
    8 More
    dijon mustard, whole-wheat bread, light mayonnaise, ripe pears, cored and thinly sliced (canned pears may also be used), leftover ham slices, swiss cheese (4 to 8 slices), eggs, salt, ground cinnamon, baking powder, water
    16 min, 12 ingredients
  • Croque-Madame, Sauce Mornay (Grilled Ham and Cheese Sandwich with a Fried Egg and Mornay Sauce) Croque-Madame, Sauce Mornay (Grilled Ham and Cheese Sandwich with a Fried Egg and Mornay Sauce)
    thick) slices brioche , recipe follows or other egg bread... and
    27 More
    thick) slices brioche , recipe follows or other egg bread, or pain de mie (about 4 inches square), sliced boiled ham, swiss cheese, unsalted butter, eggs, mornay sauce, warmed , recipe follows, brioche, very warm water (110 degrees to 115 degrees f), active dry yeast (not quick-rising), cake flour, all-purpose flour, sugar, fine sea salt, eggs, at room temperature, unsalted butter, cut into 1-inch cubes, at room temperature , plus butter for the pans, mornay sauce, unsalted butter, diced (1/4-inch) spanish onion, kosher salt, all-purpose flour, milk, heavy cream , or as needed, bay leaf, black peppercorns, freshly grated nutmeg, freshly ground white pepper, grated comte or emmentaler cheese
    2 hour , 28 ingredients




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