62895 grilled halibut tacos roasted tequila Recipes

tequila, salt, paprika, lime juice, olive oil, ground red pepper (cayenne), salmon fillets, skin on

tequila, honey, limes , juice of, orange , juice of, garlic cloves, smashed, olive oil or 2 tbsp vegetable oil, salt, crushed red pepper flakes, skirt steaks

tequila, extra virgin olive oil, fresh lime juice, minced garlic, minced jalapeno pepper , with seeds, ground coriander, fresh ground black pepper, shrimp, peeled and deveined, kosher salt, fresh limes, cut into wedges

roasting chickens (roaster), barbecue sauce (your choice ), olive oil, salt and pepper

tequila, limeade, lime zest, chicken , cut into cubes, yellow bell peppers or 1/2 orange bell pepper, cut into 1/8 inch strips, red pepper , cut into 1/8 inch strips, red onion , cut into strips, sliced mushrooms, garlic clove, uncooked spinach fettuccine, grated fat-free parmesan cheese, fat free mozzarella cheese, salt and pepper

tequila , revolucion reposado (or two hash marks from your bottle), cointreau liqueur, splash grenadine

tequila, fresh lime juice, fresh orange juice, light brown sugar, divided, ground cumin, jalapeno pepper , cut into 1/8 inch slices, bone-in ham steaks , about 1 lb each

tequila, fresh lime juice (4 limes), hot sauce, vegetable oil (or canola oil), whole skinless chicken breasts (bone-in ), cilantro leaf, finely chopped, mint leaf, finely chopped, red onion, finely chopped, jalapeno peppers, seeded and finely chopped, red wine vinegar, olive oil, salt and black pepper (to taste)

tequila, well-blended coconut cream, orange liqueur, pineapple juice, fresh lime juice, toasted coconut (to garnish ) (optional)

tequila, anise-flavored liqueur (i.e. sambuca, pernod), lemon juice, club soda

roasted red peppers, drained well and dried, thick slabs scamorza or provolone cheese, a few inches wide, crushed red pepper flakes, a handful finely chopped flat-leaf parsley, chopped fresh oregano leaves or 1 tsp dried, lemon , zested and juiced, extra-virgin olive oil, for drizzling, kitchen twine, cut into 4 (8-inch) lengths , soaked in water

tequila, lemons, olive oil, salt and pepper, boneless chicken breasts, dried tarragon, dried rosemary, plastic containers (recommended : tupperware)

tequila, freshly squeezed lime juice, freshly chopped cilantro leaves, fresh red onion, chopped, salt and pepper, raw shrimp

tequila (preferably aged blue agave), ice cubes, triplesec, lime zest, x 3/4inch) of serrano chile (stem and seeds removed), a cocktail skewer