179400 grilled grilled asparagus oven roasted sauce Recipes

asparagus (2 lb), olive oil, salt and pepper, to taste, red bell peppers, ginger, grated, lemon juice, olive oil, salt and pepper, garlic clove, minced (optional)

asparagus, red wine vinegar, fresh lemon juice, olive oil, soy sauce

olive oil , extra virgin, butter, onion, small diced finely, garlic cloves, chopped finely, tomatoes , oven roasted and coarse chopped (see reference above), chicken broth, white wine, basil, fresh chopped, salt , to taste, pepper , to taste

asparagus , cut into 2-inch pieces, olive oil, salt, black pepper, skinless boneless chicken breast halves (3 to 4 lb total ), well-stirred tahini (middle eastern sesame paste), water, fresh lemon juice, sugar, garlic clove, minced

asparagus , cut into 2-inch pieces, olive oil, salt, black pepper, boneless skinless chicken breast halves, well-stirred tahini, water, fresh lemon juice, sugar, garlic clove, minced

grilled pineapple, chopped, roasted red pepper, chopped, roasted medium jalapeno, diced, red onion, diced, minced garlic, minced ginger, fresh lime juice, soy sauce

chicken broth, boned and skinned chicken breast halves, salt and pepper to taste, fresh asparagus, trimmed and cut into 2 inch pieces, roasted red peppers, drained and chopped, garlic, minced, chopped roma (plum) tomatoes, balsamic vinegar , or to taste, shredded mozzarella cheese

asparagus , tough ends trimmed, kosher salt , plus more to taste, sugar, roasted-hazelnut oil , plus more to taste, freshly ground black pepper to taste

asparagus spears, trimmed, olive oil, cracked black pepper, sweet onion, coarsely chopped, garlic, minced, all-purpose flour, swanson vegetable broth or swanson certified organic vegetable broth, chopped fresh rosemary leaves, fresh rosemary leaves

asparagus spears , tough ends snapped, extra-virgin olive oil, salt and ground black pepper to taste, chopped fresh cilantro, light butter, melted, fat-free sour cream, lemon, juiced

grilled asparagus, fresh basil leaves, plus chopped for garnish, garlic, chopped, pine nuts, extra-virgin olive oil, salt and freshly ground black pepper, grated pecorino romano, fontina cheese, thinly sliced, prepared pizza shell (recommended : boboli)

cod fillets, skin removed, kosher salt, fresh ground white pepper, canola oil, shiitake mushroom quinoa , recipe follows, oven roasted tomato , recipe follows, sauteed baby arugula , recipe follows, bacon balsamic vinaigrette , recipe follows, summer corn milk , recipe follows, canola oil, shiitake mushrooms , stems discarded and sliced thin, quinoa, rinsed, drained, chicken stock, kosher salt, fresh ground white pepper, sweet butter, red heirloom tomato, sliced into 4 thick slices, kosher salt, fresh ground white pepper, fresh bay leaf , torn into 4 pieces, fresh garlic, minced, fresh thyme , picked from the stem, extra-virgin olive oil, canola oil, baby arugula, kosher salt, fresh ground white pepper, bacon, balsamic vinegar from modena , italy, sweet butter, ears corn, fresh , preferably picked that day, chopped chives, sweet butter, kosher salt, fresh ground white pepper

asparagus, fresh lemon juice, olive oil, balsamic vinegar, soy sauce, pepper

eggs, heavy cream, cornbread stuffing mix, spam, cut into 1/2-inch cubes (oven roasted turkey flavor), dried cranberries (craisins)

butter, boneless, skinless chicken thigh meat, cut into 2 -inch chunks, salt and pepper, andouille sausage, sliced, yellow onion, diced, garlic cloves, minced, carrots, peeled and cut into thick rounds, fennel bulb, trimmed and sliced, fresh thyme, bay leaves, chicken stock, orange , zest grated, all-purpose flour, white wine, oven roasted potatoes , recipe follows, red potatoes, washed and diced or 25 small potatoes, olive oil, salt, pepper, fresh thyme, fresh rosemary, chopped parsley leaves

asparagus, trimmed, olive oil , for brushing asparagus, salt and freshly ground pepper, hard-cooked eggs, yolks only, chopped fresh tarragon leaves, capers, drained, cornichons, diced, extra-virgin olive oil, white wine vinegar

asparagus tips, roasted red pepper , julienned, fresh garlic, finely minced, fresh lemon juice

roasted garlic bulbs, head garlic , split in 1/2 crosswise, olive oil, salt and freshly ground black pepper, make extra roasted heads to use for garnish on the plate, if desired, olive oil, salt and freshly ground pepper, lamb shanks, bone-in, stalks celery, coarsely chopped, carrots, coarsely chopped, onion, coarsely chopped, port, red wine, chicken stock, fresh thyme, fresh flatleaf parsley plus freshly chopped parsley leaves, for garnish, roasted garlic cloves, orzo pasta, olive oil, unsalted butter , plus 2 tbsp cold, onion, finely chopped, chopped fresh parsley leaves, reduced lamb braising liquid (from above), tomatoes, sliced in 1/2 vertically, olive oil, salt and freshly ground black pepper