253038 grilled fresh king juniper Recipes

ears corn , cut into 3-inch pieces, red onions or 4 medium sweet onions, quartered, zucchini, cut into 2-inch chunks, butter, melted, chopped fresh parsley, chili powder, ground cumin

ears fresh corn , still in husks, extra virgin olive oil, melted butter, dried parsley (or more ), salt, pepper

softened butter, sourdough bread, firm-ripe, juicy apricots, pitted and sliced thin, sugar mixed with 1 tsp. cinnamon, fresh mozzarella

juniper berries, black peppercorns, kosher salt, crushed red pepper, bay leaf, extra-virgin olive oil, minced sage leaves, minced garlic clove

king arthur unbleached all-purpose flour, ketchup, worcestershire sauce, brown sugar, cider vinegar, salt, divided, prepared mustard, pepper, beef sirloin tip roast (3 lb), fresh baby carrots, tomatoes, quartered, onion, quartered

king arthur unbleached all-purpose flour, quick-rise yeast, minced fresh thyme, salt, sugar, warm water (120o to 130o), asparagus spears, trimmed, olive oil, garlic salt, pepper, pizza sauce, sliced deli ham, chopped, shredded part-skim mozzarella cheese

grilled poblano pepper, peeled, seeded and finely diced, grilled red bell pepper, peeled, seeded and finely diced, yellow bell pepper, peeled, seeded and finely diced, red onion, cut into 1/4-inch thick rounds, grilled and finely diced, red wine vinegar, olive oil, chopped fresh cilantro leaves, honey, salt and freshly ground black pepper, sausage tacos, apricot preserves, jalapenos, grilled, limes, juiced, italian hot sausage links, italian sweet sausage links, canola oil, salt and freshly ground black pepper, flour tortillas, corn tortillas, grated monterey jack cheese

king crab legs or 3 -4 lbs dungeness crab legs, cooked, olive oil

king prawns, heads and shells intact (or 24 medium prawns), sugar, fish sauce, vegetable oil, stalks lemongrass , outer leaves and tough green tops removed, root ends trimmed and finely ground, star fruit , unripe, sliced into thin stars

grilled cilantro-lime shrimp with spicy hass avocado puree, posted by hispanic kitchen, http://www.hispanickitchen.com/profiles/blogs/grilled-cilantro-lime-shrimp -with-spicy-hass-avocado-puree, this grilled shrimp recipe pairs tangy cilantro lime shrimp grilled for a light smoky flavor and cool and spicy avocado puree dip for an appetizer with a chic flair., limes, juiced and zested, roughly chopped fresh cilantro, ground cumin, extra-virgin olive oil, shrimp, peeled and deveined , tails intact, spicy hass avocado puree (see make-ahead recipe below), fresh sprigs cilantro, for garnish, spicy hass avocado puree, ripe, fresh hass avocados, peeled, seeded and scooped out, fresh lime juice, sour cream, green jalapeno, seeded and chopped, salt , to taste

leeks, white part only washed, trimmed and sliced in half lengthwise, cabbage leaves , blanched until tender, about 3 minutes, extra-virgin olive oil, plus more for drizzling, salt and black pepper, to taste, fresh pecorino , cut into 1/2-inch slices, lemon, extra-virgin olive oil

fresh orange juice, lemon, quartered, bay leaves, dried thyme, crumbled, juniper berries*, crushed, molasses, dried small chilies (each about 1 inch long) or 1/2 tsp dried hot red pepper flakes, garlic cloves, crushed, boneless quail, tarragon white-wine vinegar, dijon mustard, extra-virgin olive oil, navel oranges, peel and pith cut away and sections cut free from membranes, mango, peeled, pitted, and sliced, pepitas (hulled green pumpkin seeds)***, toasted lightly, mesclun (mixed baby greens), washed and spun dry

fresh herring fillets or 1 kg salt herring fillet, soaked to remove salt, sugar, salt, roughly chopped juniper berries, freshly chopped dill, leeks, in thin slices, red onions, in thin slices, yellow mustard seeds, allspice, crumbled bay leaf, marinade, vinegar, water, salt

fresh or frozen turkey (1 to 1 1/2 lb per person ), kosher salt, brown sugar, juniper berries, peppercorns, bay leaves, zest of 1 lemon, in wide strips, unsalted butter, softened, scallions, chopped, grated fresh ginger, garlic, grated, sesame oil, low-sodium soy sauce

fresh or frozen turkey (1 to 1 1/2 lb per person ), kosher salt, brown sugar, juniper berries, peppercorns, bay leaves, zest of 1 lemon, in wide strips, coriander seeds, cumin seeds, garlic, paprika, unsalted butter, softened

king mackerel fillets, white bread, butter or margarine, softened, lemon juice, lemon slices, watercress

grilled honey glazed chicken, honey, balsamic vinegar, whole bone-in chicken breasts, olive oil, for grilling , optional, salt and freshly ground black pepper, green pea and mint sauce, recipe follows, frozen peas, blanched and drained well, white wine vinegar, chopped fresh mint leaves, chopped fresh cilantro leaves, jalapeno, grilled or roasted, chopped, salt and freshly ground black pepper, olive oil or canola oil, honey, place peas , vinegar, mint, cilantro, jalapeno, and salt and pepper in a blender and blend until smooth. with the motor running, slowly add the oil and taste for seasoning., add the honey and blend again. if the mixture if too thick , blend in a few tbsp of cold water.

king prawns,washed and deveined.leave shell ,slit through centre, splash of lemon juice, mixed herbs, tandoori spice or crushed dry red chillies, salt to taste, black pepper, a dash of ketchup or peri peri sauce, tblspn melted butter, crushed garlic