21442 grilled cornish hens sun Recipes
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cornish hens and14 Morecornish hens, spanish smoked paprika (available at specialty-food shops), salt, ground coriander, freshly ground black pepper, chopped fresh thyme, divided, fresh thyme sprigs, olive oil, minced red onion, fat-free , less-sodium chicken broth, port or other sweet red wine, cornstarch, dried cherries, thyme sprigs (optional)15 ingredients
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Cornish Hens Italianocornish hens, sage, rosemary, garlic powder, salt, pepper and3 Morecornish hens, sage, rosemary, garlic powder, salt, pepper, butter, dry white wine, flour55 min, 9 ingredients
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Cornish Hens Stuffed With Butternut Squashcornish hens (cleaned, rinsed and patted dry ) and15 Morecornish hens (cleaned, rinsed and patted dry ), butternut squash (1 package of frozen birds eye or similar), onion, diced, red bell pepper, diced, celery rib, diced, wild rice (or you can use of blend of white and wild or even brown), gorgonzola (crumbled ), fresh thyme (1 tsp dried ), fresh rosemary (1/2 tsp dried ), butter (for for sauteing the vegetables), salt, pepper, currant jelly (found right with other jams and jellies), salt, pepper, chicken broth, to cook in1 hour 20 min, 16 ingredients
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Cornish Hens Provençalecornish hens, skinned, olive oil, chopped leek and10 Morecornish hens, skinned, olive oil, chopped leek, no-salt-added whole tomatoes, drained and chopped, fat-free , less-sodium chicken broth, dry white wine, sliced ripe olives, drained, dried thyme, ground turmeric, garlic powder, salt, pepper, bay leaf14 ingredients
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Cornish Hen Salad with Scotch Bonnet Vinaigrettecornish hens (about 1 1/2 lb each), carrots and9 Morecornish hens (about 1 1/2 lb each), carrots, pure olive oil, salt and freshly ground pepper, scotch bonnet sauce (see note ), vegetable oil, white wine vinegar, ground allspice, red radishes, halved and sliced 1/8 inch thick, radish sprouts, roasted , salted cashews, halved lengthwise11 ingredients
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Lemon Pepper Grilled Cornish Game Henscornish hens, lemon pepper seasoning, garlic powder and4 Morecornish hens, lemon pepper seasoning, garlic powder, paprika, salt, olive oil, lemon juice1 hour , 7 ingredients
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Chipotle-Lime Grilled Cornish Rock Game Henscornish hens, without giblets thawed, cumin, crushed and9 Morecornish hens, without giblets thawed, cumin, crushed, oregano leaves, vegetable oil, garlic cloves, minced, salt , kosher, lime peel, grated, lime juice, olive oil, chipotle chiles in adobo, finely chopped , with, adobo sauce9 hour , 11 ingredients
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Grilled Asian Cornish Hens with Asparagus and Portobello Mushroomssoy sauce, lime juice (from about 2 limes), cooking oil and7 Moresoy sauce, lime juice (from about 2 limes), cooking oil, garlic, minced, ground ginger, fresh-ground black pepper, salt, cornish hens (about 1 1/4 lb each), halved, asparagus, portobello mushrooms, stems removed, caps cut into 1/4-inch slices, or 6 oz sliced portobello mushrooms10 ingredients
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Grilled Spice-Rubbed Cornish Hensdried mint flakes, ground cumin, salt, ground cinnamon and7 Moredried mint flakes, ground cumin, salt, ground cinnamon, hot paprika, ground nutmeg, garlic cloves, minced, cornish hens, salt, pepper11 ingredients
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Grilled Spice-Rubbed Cornish Hensdried mint flakes, ground cumin, ground cinnamon and7 Moredried mint flakes, ground cumin, ground cinnamon, hot paprika, ground nutmeg, salt, divided, garlic cloves, minced, cornish hens, pepper10 ingredients
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Grilled Cornish Hens with Citruscanola oil, orange peel strips (3 inches) and12 Morecanola oil, orange peel strips (3 inches), lemon peel strips (2 inches), lime peel strips (2 inches), grapefruit peel strips (3 inches), ground cinnamon, ground allspice, orange juice, lemon juice, lime juice, grenadine syrup, cornish game hens (20 to 24 oz each), split lengthwise, grapefruit , cut into 1/2-in. slices, salt25 min, 14 ingredients
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Savory Cornish Hens With a Brandy Currant Glazecornish hens (1 3/4-2 lbs each) and16 Morecornish hens (1 3/4-2 lbs each), onion, cut in thick slices (i use these as a natural rack for the hens to sit on in the pan), onion, cut in quarters, orange, cut in quarters, parsley, dried thyme, kosher salt, for the filling, ground black pepper, for the filling, butter (1/8 cup for the filling, 1/8 cup for the skin ), kosher salt, for the skin, black pepper, for the skin, red currant jelly, garlic, minced, brandy (just pick up 1 of those little airplane bottles, they work fine if you don tsp keep in the ho), chicken stock, dry white wine, butter (optional)40 min, 17 ingredients
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