106367 grilled brie fig sandwiches potato fries Recipes

black peppercorns, kosher salt, olive oil, center-cut beef tenderloin roast, trimmed and tied, fingerling or baby yukon gold potatoes (about 16), halved lengthwise, pearl onions (about 16), blanched in boiling water 1 minute, drained, and peeled, garlic cloves, minced fresh sage, extra-virgin olive oil, sour cream, bacon slices, cooked and crumbled, sliced fresh chives

sweet potatoes, canola oil, honey, dry white wine, dijon mustard, salt and pepper

red potato , scrubbed and quartered, asparagus, washed and trimmed, yellow mustard (or dijon-style mustard), fresh dill, minced, olive oil, lemon juice, lemon zest, black pepper

fresh flat-leaf parsley, fresh oregano, garlic, red wine vinegar, extra-virgin olive oil, cayenne pepper, kosher salt, skirt steak, black pepper, sweet potatoes , cut on the diagonal into 1/4-inch-thick slices

chipotle peppers in adobo sauce, mayonnaise, honey, hormel always tender peppercorn beef filet of sirloin, frozen mashed potatoes, salt and pepper to taste

leek, new potatoes, halved, crushed red pepper -and-garlic seasoning (such as mccormick), divided, olive oil, divided, table salt, divided, chicken breast tenders, fresh lemon juice, divided, green onions

very small potatoes, garlic, green chilies, red chili powder, amchur powder, garam masala, salt, green coriander, chopped, oil

potatoes (any kind will work), all-purpose flour, kosher salt, divided, ground black pepper, eggs, panko or plain bread crumbs

fennel bulbs, big potatoes (or equivalent smaller ones), fresh garlic cloves, olive oil, sea salt, fresh ground black pepper

rib eye steaks, cut 1 inch thick (about 12 oz each), vegetable oil, salt, russet potatoes, washed and cut lengthwise into 8 wedges each, salt, minced green onion, smoked paprika or 2 tbsp spanish paprika, sugar, chili powder, ground black pepper, ground red pepper, sour cream, green onions, minced, smoked paprika or spanish paprika

kosher salt, red pepper flakes, fresh ground black pepper, chopped fresh rosemary, chopped fresh thyme, minced garlic, olive oil, dijon mustard, butterflied leg of lamb , 2 1/2 to 3 lb, fingerling potatoes, rosemary sprigs, each about 8 inches long, leaves removed except at tips

green asparagus, sweet potato, green onions, minced, oil, dashi soup, miso (white, red or combo white or red)

beer , 12 oz each, bratwurst sausage links (2 to 3-oz links ), baking potatoes, peeled and medium diced, salt, raw bacon, chopped, chopped onions, freshly ground black pepper, apple cider vinegar, whole grain mustard, hard-boiled eggs, sliced, chopped green onions, drizzle vegetable oil, rolls , dark bread, warm, crock whole grain mustard

vegetable oil, chopped celery, chopped onion, ground cinnamon, ground mace, honey, chopped peeled sweet potato, apple cider, chicken stock, salt and freshly ground black pepper to taste, chicken breasts, skinned , boned, and split, chopped pecans, chopped fresh parsley, diced red bell pepper

red thin-skinned potatoes, quartered, olive oil, divided, lemon zest, chopped chives, kosher salt

fingerling potatoes, sea salt, garlic cloves, minced, extra-virgin olive oil, grated orange zest, dried crushed red pepper, frozen cleaned calamari (tubes and tentacles), thawed and rinsed, sea salt, freshly ground black pepper, chopped fresh flat-leaf parsley, red wine vinaigrette, torn dandelion greens or curly endive

panko breadcrumbs, salt, black pepper, parmesan cheese, seasoning salt, all-purpose flour, eggs, slightly beaten, whipping cream or 1 tbsp milk, russet potato, oil, for frying (optional)