124 green tea leaves Recipes

sake or rice wine, tamari sauce or soy sauce, green tea liquid, sesame oil, mirin, vinegar, minced ginger, frozen or fresh peas, brewed green tea leaves (i use genmai cha), scallions chopped fine, veg oil, cooked rice (day old is the best), beaten egg (jumbo ) or 2 small

green tea leaves, oranges, blossoms (fresh & washed ), spearmint, leaves (fresh & washed ), boiling water, sugar

lime , juice of, mint leaves, brewed green tea, white rum, sugar (optional)

cornstarch, dry milk, old-fashioned oatmeal, green tea leaves, dried chamomile

short-grain rice (such as sushi rice), bottled clam juice, divided, soy sauce, divided, sake, divided, minced peeled fresh ginger, sugar, coarse kosher salt, loose green tea leaves or tea leaves from about 6 tea bags, boiling water, sea scallops (about 12), side muscles removed, salmon roe (caviar), white sesame seeds, toasted, green onion, thinly sliced, wasabi paste

fennel seeds, cardamom seed, coriander seed, fenugreek seeds, star anise pods (with seeds), cinnamon stick, crushed broken into very small pieces (2 inch), powdered stevia (optional), pre-made chai tea mix, water, skim milk or 1 cup soymilk or 1 cup almond milk, green tea leaves (1 tea bag will work also), nutmeg, freshly grated

water, boiling, mint leaves, fresh, loosely packed, green tea leaves (4-6 tea bags), lemon juice (more , to taste) or 1 tbsp lime juice (more, to taste), honey or agave nectar, to taste

fresh mint leaves, washed, green tea bags, ice, honey or agave, fresh lavender leaves (optional)

dried lavender flowers, dried chamomile, green tea leaves (or 1 tea bag,i use decaf), boiling water

fresh mint leaves, loosely packed, sugar, honey, green tea leaves, boiling water

boiling water, gunpowder green tea leaves, leaves spearmint, sugar

loose green tea leaves, heavy cream, pure vanilla extract, vanilla beans , preferably tahitian, egg yolks, eggs, sugar, sake, sugar, dried cherries, water

chinese green tea leaves, whole green cardamom pods, three-inch cinnamon sticks, coarsely chopped with a heavy-duty knife, essential oil complement : orange)

frozen mixed berries, green tea, chilled (recommended : hansen s), mixed berry sparkling water, chilled (recommended : arrowhead), fresh mint leaves, plus sprigs for garnish, ice cubes

extra-virgin olive oil, scallions, finely chopped, salt and freshly ground black pepper, chicken or vegetable stock, serve bag green tea, honey, couscous, chopped mint leaves , a couple of handfuls, seedless cucumber, peeled and chopped, lemon, juiced, lime, juiced, salt and freshly ground black pepper

green tea (i use decaf), simmering water, fresh sage leaves, sugar, to taste (the more the better or use sweetener of choice)

fresh mint leaves, fresh basil leaves, fresh sage leaves, honey, green tea bags, iced water, ice