87 green arugula roasted peppers Recipes

  • Green Salad with Beet Vinaigrette
    red wine vinegar, lemon juice, dijon mustard and
    6 More
    red wine vinegar, lemon juice, dijon mustard, shallot, minced (about 1 tbsp.), chopped canned or roasted beets, vegetable oil, olive oil, salt and pepper, torn assorted greens , such as boston, romaine and red- and green-leaf lettuces, arugula and radicchio
    10 min, 9 ingredients
  • Green Bean Pasta Salad with Lemon-Thyme Vinaigrette
    uncooked casarecce pasta and
    12 More
    uncooked casarecce pasta, haricots verts (tiny green beans), cut in half lengthwise, fresh thyme, lemon zest, divided, chopped roasted , salted pistachios, champagne vinegar, minced shallots, garlic clove, minced, salt, freshly ground pepper, olive oil, loosely packed arugula, toppings: roasted , salted pistachios; parmesan cheese
    13 ingredients
  • Roasted Potato Leek Soup
    yukon gold potatoes, peeled and cut into 3/4-inch chunks and
    10 More
    yukon gold potatoes, peeled and cut into 3/4-inch chunks, leeks, chopped white and light green parts , cleaned of all sand (4 leeks), olive oil, kosher salt, black pepper, baby arugula, lightly packed, dry white wine, plus extra for serving, chicken stock, preferably homemade, heavy cream, creme fraiche, parmesan cheese, freshly grated, plus extra for garnish
    1 hour , 11 ingredients
  • Roasted Potato Leek Soup
    yukon gold potatoes, peeled and cut into 1/4-inch chunks and
    10 More
    yukon gold potatoes, peeled and cut into 1/4-inch chunks, chopped leeks, white and light green parts , cleaned of all sand (4 leeks), good olive oil, kosher salt and freshly ground black pepper, baby arugula, lightly packed, dry white wine, plus extra for serving, chicken stock , perferably homemade (i used swanson s), heavy cream (i used half and half), creme fraiche (purchased it at trader joe s), freshly grated parmesan cheese, plus extra for garnish, chrispy shallots , optional
    11 ingredients
  • Roasted Asparagus with Chopped Egg Salad
    asparagus, extra-virgin olive oil, salt and pepper and
    6 More
    asparagus, extra-virgin olive oil, salt and pepper, lemon juice, hard-cooked large eggs (see notes), shelled and coarsely chopped, green olives, pitted and coarsely chopped, drained capers, chopped parsley, arugula or baby spinach (about 4 cups), rinsed and crisped
    9 ingredients
  • Roast Chicken with Kimchi Smashed Potatoes
    fingerling or baby yukon gold potatoes and
    7 More
    fingerling or baby yukon gold potatoes, vegetable oil, divided, kosher salt , freshly ground pepper, skin-on, bone-in chicken thighs (about 1 1/2 lb total ), garlic cloves, grated, napa cabbage kimchi, drained , 1/4 cup liquid reserved, unseasoned rice vinegar, trimmed bitter greens (such as mustard, mizuna, or arugula)
    45 min, 8 ingredients
  • Green Salad with Roasted Beets, Goat Cheese and Almonds
    beets, unsalted butter, sliced almonds, salt and pepper and
    7 More
    beets, unsalted butter, sliced almonds, salt and pepper, red wine vinegar, lemon juice, dijon mustard, vegetable oil, olive oil, torn assorted lettuce greens such as red- and green-leaf , romaine, arugula, boston or radicchio, fresh goat cheese, crumbled
    1 hour , 11 ingredients
  • Roasted Baby Pears with Herbed Goat Cheese (Tyler Florence)
    goat cheese and
    7 More
    goat cheese, chopped mixed herbs such as parsley , thyme, and chives, extra-virgin olive oil, plus more for drizzling, kosher salt and freshly ground black pepper, baby pears, bacon, about 1/2 lb, cut in 1/2, honey, arugula or dandelion greens, for garnish
    45 min, 8 ingredients
  • Sausage, Arugula, and Piquillo Pepper Sandwiches
    chopped green olives, extra-virgin olive oil and
    4 More
    chopped green olives, extra-virgin olive oil, ciabatta or other rolls about the length of sausages, split, bratwurst , andouille, or other flavorful, fully cooked sausages, split, bottled piquillo peppers or roasted red peppers, drained and cut into strips, baby arugula
    20 min, 6 ingredients
  • Roasted Salmon Platter Roasted Salmon Platter
    lemons , zested and juiced, olive oil, dijon mustard and
    14 More
    lemons , zested and juiced, olive oil, dijon mustard, garlic cloves, minced, kosher salt & freshly ground black pepper, skin-on fresh salmon fillets, yukon gold potatoes, french haricots vert, stems removed, ripe tomatoes, cut into wedges (6 small tomatoes), hard-cooked eggs, peeled and cut in 1/2, watercress or 1 bunch arugula, green olives, pitted, champagne vinegar, dijon mustard, kosher salt, fresh ground black pepper, olive oil
    40 min, 17 ingredients
  • Roast Chicken With Croutons and Wilted Greens Roast Chicken With Croutons and Wilted Greens
    whole chicken, rinsed and patted dry (3 1/2-4 lb) and
    8 More
    whole chicken, rinsed and patted dry (3 1/2-4 lb), extra virgin olive oil, chopped fresh thyme leaves, coarse salt, ground pepper, lemon, halved, crusty white bread , torn into chunks (8 oz), arugula, cleaned and dried (12 oz), red wine vinegar
    1 hour 15 min, 9 ingredients
  • Roasted Butternut Squash with Herbed Vinaigrette Roasted Butternut Squash with Herbed Vinaigrette
    chopped shallots, white balsamic vinegar, olive oil and
    10 More
    chopped shallots, white balsamic vinegar, olive oil, chopped fresh thyme, salt, cubed peeled butternut squash, cubed peeled sweet potato, green beans, wax beans, trimmed arugula, vertically sliced sweet onion, salt, freshly ground black pepper
    13 ingredients
  • Roasted Potato Leek Soup (Ina Garten Back to Basics) Roasted Potato Leek Soup (Ina Garten Back to Basics)
    yukon gold potatoes, peeled and cut into 3/4-inch chunks and
    10 More
    yukon gold potatoes, peeled and cut into 3/4-inch chunks, chopped leeks, white and light green parts , cleaned of all sand (4 leeks), olive oil, kosher salt & freshly ground black pepper, baby arugula, lightly packed, dry white wine, plus extra for serving, chicken stock, preferably homemade, heavy cream, creme fraiche, freshly grated parmesan cheese, plus extra (to garnish ), crispy shallot (see under separate s ( ina garten back to basics) crisy shallots for it ) (optional)
    1 hour , 11 ingredients
  • Roasted and Raw Carrot Salad with Avocado and Toasted Cumin Vinaigrette Roasted and Raw Carrot Salad with Avocado and Toasted Cumin Vinaigrette
    total) baby carrots in assorted colors, tops trimmed and
    8 More
    total) baby carrots in assorted colors, tops trimmed, olive oil , plus more as needed, salt and freshly ground black pepper, pine nuts, cumin seeds, freshly squeezed lemon juice, freshly squeezed lime juice, ripe avocado, mizuna , watercress, ancho cress, or arugula greens
    9 ingredients
  • Herbed Pan Roast of Salmon with Warm Greens and Herb Vinaigrette (Emeril Lagasse) Herbed Pan Roast of Salmon with Warm Greens and Herb Vinaigrette (Emeril Lagasse)
    herb vinaigrette , recipe follows and
    20 More
    herb vinaigrette , recipe follows, salmon fillets, skin and pin bones removed, kosher salt, freshly ground white pepper, dijon mustard, chopped fresh assorted herbs such as basil , chervil, chives, tarragon, dill, or any other herb of your choice (we used 2 (1-oz) packages emeril s seafood roasting herb blend), clarified butter or olive oil, water, tarragon , basil, or other herb vinegar, minced shallots, minced garlic, assorted chopped fresh herbs (combine basil, tarragon, cilantro, parsley or oregano), kosher salt, turns freshly ground black pepper, olive oil, olive oil, assorted greens (such as frisee , spinach, arugula, or other salad greens), washed and patted dry, water, kosher salt, white pepper
    40 min, 21 ingredients
  • Herb Seared Sanddabs with Warmed Arugula and Fire Roasted Tomato Salad Herb Seared Sanddabs with Warmed Arugula and Fire Roasted Tomato Salad
    sanddab fillets (sole or flounder fillets may be substitu... and
    17 More
    sanddab fillets (sole or flounder fillets may be substituted), white wine, garlic clove, minced, olive oil, fresh-squeezed lemon juice, flour, salt, fresh cracked peppercorns , medium-fine grind (pink, green, and black), coarsely chopped fresh herbs, rinsed and completely dry (dill, thyme, basil, chives, parsley), butter, grilled or roasted tomatoes, see recipe, extra virgin olive oil, plus extra for basting tomatoes, fresh arugula, rinsed, with stems removed, diced sweet tri-colored bell peppers, balsamic vinegar, honey, salt and pepper, lemon, thinly sliced
    1 hour 30 min, 18 ingredients
  • Grilled Squid and Sweet Onion Salad with Roasted Tomatoes and Green Chile Vinaigrette (Bobby Flay) Grilled Squid and Sweet Onion Salad with Roasted Tomatoes and Green Chile Vinaigrette (Bobby Flay)
    tomatoes, halved, pure olive oil and
    14 More
    tomatoes, halved, pure olive oil, salt and freshly ground pepper, to taste, whole squid, skinned and cleaned, sweet onions, (walla walla etc.), peeled and sliced 1/4-inch thick, olive oil, arugula, frisee, green chile vinaigrette , recipe follows, fresh mint leaves , cut into chiffonade, poblano pepper , roasted, peeled and seeded, garlic , roasted, red wine vinegar, olive oil, honey, salt and pepper, to taste
    16 ingredients
  • Jan Birnbaum's Roasted Chicken on Summer Greens with Corn (Michael Chiarello) Jan Birnbaum's Roasted Chicken on Summer Greens with Corn (Michael Chiarello)
    balsamic vinegar, champagne vinegar, lemon juice and
    33 More
    balsamic vinegar, champagne vinegar, lemon juice, garlic clove, minced, shallot, minced, tarragon, leaves finely chopped, extra-virgin olive oil, melted bacon fat, salt and freshly ground black pepper, chicken, onion, cut into thirds, bay leaves, broken up, rosemary, head garlic, peeled and smashed, lemon , cut into eighths, big pinch freshly ground nutmeg, whole black peppercorns, mustard seeds, extra-virgin olive oil, rice flour ( all-purpose flour may be substituted), salt and freshly ground black pepper, fresh shucked oysters, canola or peanut oil, butter, corn kernels, canned piquillo peppers or roasted red peppers, diced, green onions, green part only, chopped, chopped parsley leaves, arugula, kosher salt, ground cumin, ground coriander, dry mustard, paprika, ground black pepper
    1 hour 40 min, 36 ingredients




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