36977 greek stuffed zucchini avgolemono Recipes

zucchini, grated, salt, minced garlic, extra virgin olive oil, freshly grated parmesan cheese , plus, more freshly grated parmesan cheese, thick pork chops (3/4 inch), toasted sesame seeds (or more ), onion, dry white wine, heavy cream, dijon mustard

zucchini, butter, plus extra for greasing, shallots, chopped, white wine, raw shrimp, peeled, fresh tarragon (chopped ) or 4 sprigs basil leaves (chopped), light cream, dijon mustard, salt and pepper

breadcrumbs, jalapeno, fresh herbs of choice, pork butterfly steaks, dark soy sauce, crushed red pepper flakes, red bell pepper, zucchini, butter, unsalted chicken stock, salt

chicken broth, portabello mushroom cap, diced small, quick-cooking barley, zucchini, parmesan cheese, parmesan cheese, diced tomatoes with basil, garlic and oregano, black-eyed peas, drained, italian seasoned breadcrumbs, dried thyme leaves, black pepper

zucchini (thin sliced lengthwise), herb goat cheese (you can also use a boursin, but i prefer the tang of the goat cheese), pine nuts, fine chopped, baby spinach leaves, stems removed, black olives, fine chopped, marinara sauce (dipping sauce, just buy a good quality, deli fresh sauce, or you can also make your own), flour, ground red pepper, salt, pepper, olive oil

zucchini , cut lengthwise and hollowed out with a spoon, orzo pasta, dry, red bell pepper, fennel bulb, ear of corn, baby portabella mushrooms, beet leaf, diced, fresh sage leaves, fresh thyme, dried rosemary, sausage, remove casing, sweet onion, diced, baby spinach, fresh, goat cheese

zucchini, sliced thin, chopped pimiento, onions, grated, carrots, grated, cream of chicken soup, sour cream, herb seasoned stuffing mix, butter or 1/4 cup margarine

rice, washed and soaked in water for 20 minutes and drained, vermicelli, ghee, water or 1 liter chicken stock, bay leaf, salt, zucchini, egyptian rice, minced lamb, onions, dried mint, arabic spices, ghee, yogurt, garlic, salt

extra large zucchini , halved lengthwise, french bread, cut into 1-inch cubes, chopped onion, garlic cloves, chopped, bell pepper, chopped, chopped fresh tomato, tomato sauce, fresh rosemary, chopped, salt, black pepper, red chili pepper flakes, garlic powder, olive oil, ground lamb, grated parmesan cheese

zucchini, thinly sliced, an onion, chopped, carrot, shredded, and peeled, condensed cream of chicken soup, sour cream, flour, butter, melted

freshly grated coconut (85g) or 3 oz desiccated coconut (85g), chopped fresh coriander (cilantro), fresh hot green chili pepper, finely chopped, salt, ground asafetida powder (optional), zucchini (about 2 1/2lb or 1125g), vegetable oil, fresh ground black pepper, lemon juice, sugar

fat zucchini (6 inches long, 3-4 inches diameter), boca burger soy crumbles, shredded mozzarella-provolone cheese blend, olive oil flavored cooking spray, spaghetti sauce (i use ragu 6 cheese), diced green chili peppers, onion, minced garlic, leaves fresh basil, fresh parsley (a small handful)

yellow squash , halved lengthwise, olive oil, salt, ground black pepper, butter, onion, diced, chicken flavor stuffing mix, frozen chopped spinach, thawed and squeezed dry, sour cream, shredded sharp cheddar cheese

olive oil, onions, chopped, celery ribs, diced, carrot, diced, salt, pepper , to taste, dried tarragon, dried dill, bay leaves, green pepper, diced, navy beans, cooked and drained, vegetable stock (or cooking liquid from beans) or 1/2 cup water (or cooking liquid from beans), butter, garlic cloves, minced, cream cheese, cubed, fresh lemon juice, hot red pepper sauce, zucchini (on the small side ), fresh parsley, to garnish

extra virgin olive oil, plus more for brushing, white onion, finely chopped, red bell pepper, finely chopped, fennel bulb, finely chopped, garlic clove, minced, tomatoes, chopped, crushed red pepper, salt and freshly ground black pepper, shelled and deveined large shrimp, finely chopped, chopped parsley, chopped dill, zucchini (2 1/2 lb) or 6 small oblong , halved lengthwise (2 1/2 lb), crumbled feta (6 oz)

zucchini , medium size, butter, garlic clove, split, onion, medium size, chopped, rice, cooked, tomato, skins removed, chopped, oregano, cayenne pepper, salt, parmesan cheese, grated

all-purpose flour, sparkling water, kosher salt, plus extra for seasoning, goat cheese, at room temperature, cream cheese, at room temperature, heavy cream, chopped fresh basil leaves, green onion, finely chopped, freshly ground black pepper, zucchini blossoms* see cook s note, vegetable oil, for frying, suggestion: serve with your favorite marinara sauce or vinaigrette, note : zucchini blossoms can be found at farmer s markets and specialty grocery stores. as an alternative, try using baby bell peppers. cut off the tops and remove the seeds. fill with the cheese mixture and dip the cut end in flour before dipping in the batter.

red wine vinegar, kosher salt, sugar, garlic , smashed, red onion, thinly sliced, kirby cucumber, sliced into 1/8-inch rounds, six 1-inch slices stale italian bread, crusts removed, cut into 1-inch cubes, tomatoes, cut in half, fresh basil leaves , cut into a chiffonade, big fat finishing oil, zucchini blossoms, ricotta cheese, freshly grated parmigiano, fresh italian parsley, leaves finely chopped, kosher salt, peanut or other neutral-flavored oil, all-purpose flour, dry white wine