132 greek stuffed olive Recipes

torn iceberg lettuce, torn romaine, chopped seeded cucumbers, tomatoes, seeded and chopped, fresh mozzarella, cubed, chopped red onion, marinated quartered artichoke hearts, drained, canned garbanzo beans or chickpeas, rinsed and drained, sliced ripe olives, drained, greek olives, drained, sliced pimiento-stuffed olives, drained, hard salami , julienned, prosciutto , julienned, crumbled feta cheese, grated parmesan cheese, olive oil, lemon juice, anchovy fillet, finely chopped, garlic powder, dried oregano, minced fresh cilantro, pepper to taste

boneless skinless chicken breast halves, salt, pepper, olive oil, chicken broth, artichoke hearts, drained and quartered, stuffed olives, halved, greek olive, pitted and halved, fresh oregano, minced, lemon juice

grape leaves , packed in brine, olive oil, onions, finely chopped, green onions, finely chopped, grained converted rice, water, chopped fresh spearmint (or 1 tblsp dried, crumbled), chopped fresh dill (don tsp use dried no matter what), pine nuts, toasted, currants, water (enough to just cover dolmathes along with olive oil), olive oil, lemon , juice of, lemon juice, for serving at table, greek yogurt, for serving at table

extra-virgin olive oil, loosely packed fresh basil leaves , plus 6 sprigs, salt , plus more to taste, chunk feta cheese, stuffed grape leaves, seedless cucumber, peeled and cut into bite-size chunks, grape tomatoes, halved, black olives (such as kalamata), pepperoncini, drained, lemon, quartered and seeded, kosher salt, freshly ground black pepper

italian tomatoes, zucchini, grated, chopped fresh mint leaves, grated pecorino romano cheese, extra-virgin olive oil, garlic cloves, minced, salt, fresh ground black pepper, chicken broth, orzo pasta, yellow bell peppers

low-sodium chicken broth, diced fire-roasted tomatoes with green chiles, red onion, cut into chunks, pimiento-stuffed green olives, lightly packed fresh mint , dill or a combination, dried oregano, ground pumpkin pie spice or allspice, thick slices sandwich bread , torn into pieces, ground beef chuck, butter beans, drained and rinsed, zucchini , quartered lengthwise and cut into 1/2-inch pieces, juice of 1 lemon

eggplant, cut into 1/4-inch thick rounds, extra-virgin olive oil, red onion, cut into 1/2-inch dice, kosher salt, feta cheese, crumbled, plain bread crumbs, grated kasseri, lemon , zested, freshly chopped oregano leaves, crushed red pepper flakes, garlic , smashed, greek yogurt, chiffonade fresh mint leaves

olive oil cooking spray, portobello mushrooms, unsalted butter, scallions, sliced, poblano or anaheim chile pepper, seeded and coarsely chopped, garlic, minced, wheat germ, chopped fresh parsley, kosher salt and freshly ground pepper, shredded part-skim mozzarella cheese (about 6 oz), reduced-fat sour cream or nonfat greek yogurt, red jalapeno pepper, seeded and diced (optional)

salt plus 1 tsp, artichokes, rinsed well, top third removed, and leaf tips trimmed, lemons, cut into wedges, lamb sausage, removed from casings and crumbled, chopped yellow onions, minced garlic, minced fresh oregano, minced fresh parsley, fine dry bread crumbs, crumbled feta cheese, extra-virgin olive oil plus 1/4 cup, water, fresh lemon juice, essence , recipe follows, crushed red pepper, eggs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

leg of lamb, greek extra virgin olive oil , as needed, greek oregano , to taste, fresh thyme , to taste, onion, thinly sliced, garlic cloves, peeled and thinly sliced, oregano, thyme, salt, pepper, all-purpose flour, onion, thinly sliced, garlic cloves, peeled and sliced thin, pan drippings , lamb cuisson (the juices from the braised lamb), greek extra virgin olive oil, kefalograviera cheese, cut in 3/4-cm dice, phyllo dough , defrosted and at room temperature, clarified butter , as needed

head of cabbage (blanched ), toothpick, steamed fish, flaked, cooked couscous, celery rib, fine diced, red bell pepper, fine diced, green pepper, fine diced, scallion, fine diced, black olives, fine diced, lemon juice, lemon zest, egg, beaten well, all purpose greek seasoning (or you can use my recipe below), fresh parsley, finely chopped, olive oil, diced tomatoes, tomato sauce, artichoke hearts, quartered drained, onion, cut in quarters and thin sliced, white wine, all purpose greek seasoning , you can add a bit more if you like (i use mccormick s, but there are other brands available), minced garlic, olive oil, black olives, halved

zucchini, unpeeled, pasta shells (suitable for stuffing), firm tofu, kalamata olive, finely diced, fresh rosemary leaves, finely minced, fresh lavender leaves, finely minced, fresh greek oregano, finely minced, sun-dried tomatoes, diced, salt, olive oil, pasta sauce

red wine vinegar, garlic, thinly sliced or minced, scant tsp emeril s italian essence or other dried italian herbs, scant tsp worcestershire sauce, salt, black pepper, hot sauce, ripe tomato, cut into wedges, italian olive salad , recipe follows, or store-bought, boiled shrimp, peeled and coarsely chopped , optional, asparagus , blanched until crisp-tender, chilled, flat anchovies, freshly grated pecorino romano cheese, pimiento-stuffed green olives, drained and slightly crushed, greek black olives, drained and pitted, extra-virgin olive oil, vegetable oil, pickled cauliflower, drained, celery, sliced diagonally, carrots, peeled and thinly sliced diagonally, pepperoncini, drained and left whole, cocktail onions, drained, capers, drained, garlic, minced, crushed red pepper, freshly ground black pepper, celery seeds

dried figs, tequila, pimiento-stuffed olives, pitted greek olives, pickled hot cherry peppers, seeded and quartered, shallots, finely chopped, fresh lime juice, olive oil, minced fresh basil, ground cumin, ground coriander, grated lime peel, assorted crackers

albacore tuna (or yellow fin ), olive oil mayonnaise or 1/2 cup greek yogurt, ranch dressing, celery ribs, finely diced, pimento-stuffed green olives, finely chopped, spring onions, finely chopped (bulb and green ), paprika, salt, pepper, garlic powder (sparingly)

extra virgin olive oil, fresh thyme, chopped or 1 tsp dried thyme, crushed red pepper flakes, artichoke heart, drained and coarsely chopped, garlic cloves, chopped, crumbled goat cheese or 4 -6 oz feta cheese, chopped and pitted black greek olives, chopped sun-dried tomatoes packed in oil, chopped fresh basil, sea salt, fresh ground black pepper, boneless skinless chicken breasts, extra virgin olive oil, sea salt, fresh ground black pepper, fresh thyme, chopped or 1 tsp dried thyme, low sodium chicken broth, lemon , juice and finely minced zest therefrom, cornstarch, chopped fresh parsley (to garnish )

whole wheat pita bread, cut in thin wedges (about 12 oz), olive oil, onion, chopped, dried greek seasoning or 1 tbsp oregano, reduced-sodium chicken broth, ready-made bruschetta , spread, black olives, sliced, drained, lemon juice, preferably fresh, salt and pepper, chopped italian parsley (flat-leaf )

whole wheat pita bread (about 12 oz), cut in thin wedges, olive oil, onion, chopped, dried greek seasoning or oregano, reduced-sodium chicken broth, bruschetta spread, black olive slices, drained, lemon juice, preferably fresh, salt and pepper to taste, chopped italian (flat-leaf) parsley