187582 greek meat rolls tomato wine Recipes

greek vinaigrette, boneless skinless chicken breasts, cut into bite-size pieces, cooked long-grain white rice, lemon zest, flour tortillas, athenos roasted red pepper hummus, athenos traditional crumbled feta cheese, tightly packed fresh spinach, plain, non-fat greek-style yogurt, tomato, chopped

greek vinaigrette dressing, boneless skinless chicken breasts, cut into bite-size pieces, cooked long-grain white rice, lemon zest, flour tortillas (8 inch), athenos roasted red pepper hummus, athenos traditional crumbled feta cheese, tightly packed fresh spinach, plain nonfat greek-style yogurt, tomato, chopped

greek yogurt, milk, tomatoes, skinned, seeded and chopped, gingerroot, peeled and grated, chopped coriander

eggs, lightly beaten, ketchup, milk, red onion, finely chopped, quick-cooking oats, oil-packed sun-dried tomatoes, patted dry and finely chopped, pitted greek olives, chopped, garlic cloves, minced, salt, pepper, ground beef, crumbled feta cheese

yogurt , greek strained, egg, margarine, at room temperature, baking powder, salt, egg yolk, beaten to mix with the milk, skim milk , for the finish with the egg, flour , may need more to make a pliable but non-sticky dough, extra lean ground beef, onion, sliced, eggs, regato cheese, skim milk, heated , to make bechamel sauce, flour , to make bechamel sauce, margarine , to make bechamel sauce, cinnamon, biscotti , crumbled can use other dry baked bread

olive oil, garlic, minced, raw shrimp, peeled and deveined, dried tarragon or 1 tbsp dried sweet basil leaves, dry white wine, black greek olives, fresh tomato, peeled, seeded and diced, fresh lemon juice, feta cheese, freshly grated, scallion, chopped, black pepper, freshly ground

lean ground chuck, lean ground lamb, olive oil, onions, chopped, salt, black pepper, oregano, crushed, tomato sauce, cinnamon, eggs, lightly beaten, freshly grated parmesan cheese, butter, melted, sheets phyllo pastry

cream cheese with garlic and herbs, crumbled feta cheese, chopped cucumber, flour tortillas (8-inch burrito size), sliced black olives, drained, roma tomatoes, chopped, fresh baby spinach leaves

ground lamb, ground beef, dry breadcrumbs, onion, chopped, garlic, minced, egg, beaten, sugar, cumin, oregano, salt, pepper, cold water, flour, tomato paste, water, red wine, cumin, oregano, salt and pepper, cooked orzo pasta or rice

thick) king mackerel steaks, butter or margarine, melted, salt, pepper, paprika, tomato-wine sauce

beef stew meat, cubed, tomato paste, white pearl onion, fresh parsley, chopped, pepper, bay leaf, dried oregano, ground cinnamon, ground cumin, sugar, white wine, red wine, garlic cloves, feta, crumbled, walnuts, fresh parsley, chopped

onion, chopped, garlic clove, crushed, oil or 2 tbsp butter, ground beef or 1 lb lamb, chopped peeled tomatoes, tomato paste, red wine, bay leaf, chopped parsley, sugar, salt and pepper

lamb or 3 lbs beef or 3 lbs pork or 3 lbs chicken meat, cubed, onions, quartered, green bell peppers , seeds removed, cut in 1 inch squares, tomatoes, cut in 1 inch squares, mushroom caps, olive oil, dried oregano, salt, pepper, lemons, quartered

greek nut roll, chopped pecans, chopped walnuts, chopped almonds, sugar, cinnamon, phyllo pastry, butter, melted, water, honey , preferably greek, lemon juice, preheat oven to 350 f., combine nuts , sugar, cloves and cinnamon., brush 2 sheets phyllo pastry with melted butter and arrange 1 sheet atop the other. sprinkle with 2 tbsp of nut mixture. repeat this procedure until there are 3 layers of pastry and nuts. roll like a jelly roll. continue to prepare the rolls until there are three., cut each roll into 1-inch slices. place slices on buttered baking sheets with sides ., bake the nut rolls for 20 minutes, turn them over, and continue to bake for 15 minutes longer, until golden brown on both sides. cool., while pastry is baking , make the syrup. bring water to a boil and stir in the honey. blend well and add the lemon juice. cool the syrup slightly. it should still be warm., when rolls are cool , dip each piece into the warm syrup. serve at room temperature.

rotini pasta, olive oil, divided, ground beef, tomatoes, grated, sweet yellow onion, grated, water, tomato paste, ground cinnamon, white sugar, cayenne pepper, salt and ground black pepper to taste, shredded mizithra cheese, shredded mozzarella cheese

salt, evoo, butter, fresh oregano leaves, finely chopped, garlic, chopped, red onion, chopped, dry white wine, tomatoes, halved if large, freshly ground pepper, penne with ridges ( rigate), greek feta, crumbled (about 1 1/4 cups), fresh mint leaves, fresh flat-leaf parsley leaves

lean ground lamb, onion, diced, green bell pepper, diced, tomato sauce, uncooked quick-cooking oats, chopped fresh parsley, dried oregano, chopped fresh or 1/2 tsp dried mint flakes, pepper, salt, tomato sauce, eggs, lightly beaten

head green cabbage, ground beef or 1 lb ground lamb, uncooked rice, fine chopped onion, tomatoes, chopped, salt, pepper, fine chop fresh parsley or 1 tbsp dried parsley, butter, stock or 3 cups water, tomato sauce, lemon , juice of