Greek Meat Kabobs........... souvlakia Recipe

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Greek Meat Kabobs........... souvlakia
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  1. Arrange meat on skewers, alternating meat with vegetables. Brush with olive oil and sprinkle with oregano, salt and pepper.
  2. Preheat the broiler or BBQ grill and grill for about 10 minutes, turning once or twice, until meat is the temperature that you like.
  3. Squeeze lemon juice over the kabobs and serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2257.53 Kcal (9452 kJ)
Calories from fat 1600.06 Kcal
% Daily Value*
Total Fat 177.78g 274%
Cholesterol 496.58mg 166%
Sodium 7398.1mg 308%
Potassium 2485.16mg 53%
Total Carbs 35.32g 12%
Sugars 15.3g 61%
Dietary Fiber 10.83g 43%
Protein 121.89g 244%
Vitamin C 182.8mg 305%
Vitamin A 3mg 99%
Iron 67.5mg 375%
Calcium 254.4mg 25%
Amount Per 100 g
Calories 184.11 Kcal (771 kJ)
Calories from fat 130.49 Kcal
% Daily Value*
Total Fat 14.5g 274%
Cholesterol 40.5mg 166%
Sodium 603.36mg 308%
Potassium 202.68mg 53%
Total Carbs 2.88g 12%
Sugars 1.25g 61%
Dietary Fiber 0.88g 43%
Protein 9.94g 244%
Vitamin C 14.9mg 305%
Vitamin A 0.2mg 99%
Iron 5.5mg 375%
Calcium 20.7mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 59.2
  • 60

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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