58 gravlax dill salmon with Recipes
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olive oil, lemons, sliced thin, fresh dill, chopped and7 Moreolive oil, lemons, sliced thin, fresh dill, chopped, salmon fillets, skin on, brown sugar, salt (to taste), fresh ground black pepper (to taste), vodka or 1/2 cup gin or 1/2 cup aquavit, coarse grain mustard (to taste), light cream40 min, 10 ingredients
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head lettuce, leaves washed and dried and17 Morehead lettuce, leaves washed and dried, bread (dark rye preferred), butter, softened for spreading (or margarine), cooked shrimp (or small prawns), tomatoes, sliced thinly, red onion, sliced into thin rings, salami, thinly sliced, blue cheese, sliced, havarti cheese, sliced, hard-boiled eggs, sliced, smoked salmon, thinly sliced, gravlax, sliced, pickled herring, black pepper , to taste, lemon, sliced thinly (garnish ), gherkins (garnish ), dill, to taste (garnish ), garden cress (or baby mustard cress, garnish)35 min, 18 ingredients
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Gravlax (Emeril Lagasse)kosher salt, chopped fresh dill, grated orange zest and7 Morekosher salt, chopped fresh dill, grated orange zest, fresh ground black pepper, vodka, sugar, side of fresh salmon , pin bones removed and rinsed under cold water, dozen fresh bagels, cream cheese, minced red onions24 hour 15 min, 10 ingredients
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Gravlax and Mustard Sauce (Michele Urvater)side of boneless filet of salmon, skin left on and8 Moreside of boneless filet of salmon, skin left on, red onions , sliced wafer thin, fresh dill , leaves pulled off the stem, chopped, salt, sugar, green peppercorns, coarsely chopped, juniper berries, lightly crushed, juice of 2 lemons mixed with 1 tsp vanilla72 hour , 9 ingredients
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Gravlax and Mustard Sauce (Michele Urvater)side of boneless filet of salmon, skin left on and8 Moreside of boneless filet of salmon, skin left on, red onions , sliced wafer thin, fresh dill , leaves pulled off the stem, chopped, salt, sugar, green peppercorns, coarsely chopped, juniper berries, lightly crushed, juice of 2 lemons mixed with 1 tsp vanilla72 hour , 9 ingredients
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Gravlax With the Works (Food Network Kitchens)fennel seeds, white peppercorns, black peppercorns and14 Morefennel seeds, white peppercorns, black peppercorns, coriander seeds, kosher salt, sugar, grated grapefruit zest, fresh grapefruit juice, center-cut skin-on salmon fillets, pin bones removed, dill, chopped, hard-cooked eggs, whites and yolks separated, sliced pumpernickel cocktail bread, red onion, minced, chives, thinly sliced, capers, prepared beet horseradish, radishes, thinly sliced40 min, 17 ingredients
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Potato, Salmon and Lovage Soup with Gravlax and Fresh Dill (Emeril Lagasse)olive oil, coarsely chopped onion, plus 1 cup finely diced and25 Moreolive oil, coarsely chopped onion, plus 1 cup finely diced, coarsely chopped celery, plus 1/2 cup finely diced, coarsely chopped carrots, plus 1/2 cup finely diced, lovage stalks, roughly chopped, plus 2 tbsp leaves, finely chopped, garlic , smashed, plus 1 1/2 tsp minced, salmon carcass from a 4 to 5 lb salmon, cut into 3-inch pieces, bay leaves, dry white wine, water, black peppercorns, parsley stems, salt , plus 2 tsp, idaho potatoes, peeled and cubed, essence , recipe follows, ground black pepper, heavy cream, gravlax, chopped fresh dill, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme2 hour 45 min, 27 ingredients
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Gin and Juniper Cured Salmon - Scandinavian Gravlaxfresh salmon, tail, maldon crystal salt, granulated sugar and8 Morefresh salmon, tail, maldon crystal salt, granulated sugar, coarsely ground black peppercorns, gin, crushed juniper berries, fresh dill, roughly chopped, mayonnaise, whole grain mustard, sugar, fresh dill48 hour 10 min, 11 ingredients
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Winter Gravlaxsea salt, sugar, lemon zest, peppercorn, crushed and2 Moresea salt, sugar, lemon zest, peppercorn, crushed, centre-cut salmon fillets, cut into 2 equal pieces, fresh dill36 hour , 6 ingredients
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T Marinated Salmon Gravlaxside of salmon (skin on , pin bones out), dill, chopped and6 Moreside of salmon (skin on , pin bones out), dill, chopped, rock salt, cracked white peppercorns, brandy, vegetable oil, sugar, saskatoon berry tea (see note )5 min, 8 ingredients
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Sweet Potato Blinis with Cured Salmon, Creme Fraiche, and Caviarsweet potatoes, peeled and cut into 2-inch pieces, honey and11 Moresweet potatoes, peeled and cut into 2-inch pieces, honey, unsalted butter, softened , plus 2 oz, milk, eggs, lightly beaten, all-purpose flour, baking powder, salt, cayenne pepper, creme fraiche, caviar, your choice, gravlax or other cured salmon, sliced thinly, dill sprigs, for garnish47 min, 13 ingredients
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Citrus-Cured Gravlax with Lemon-Caper Cream Cheese Spread and Chive Blinisorange, washed , wiped dry, and cut into eighths and14 Moreorange, washed , wiped dry, and cut into eighths, lemon, washed , wiped dry, and cut into eighths, lime, washed , wiped dry, and cut into eighths, kosher salt, sugar, cracked black peppercorns, side of salmon fillet, skin and pin bones removed, rinsed under cool water, and patted dry, roughly chopped fresh basil leaves, roughly chopped fresh dill, roughly chopped fresh mint leaves, roughly chopped fresh parsley leaves, recipe lemon-caper cream cheese spread , recipe follows, chive blinis , for serving, recipe follows, chopped chives, for garnish , optional, fresh dill sprigs, for garnish , optional50 min, 15 ingredients
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Yuppie Gravlax and Mustard Sauceside of boneless filet of salmon, skin left on and8 Moreside of boneless filet of salmon, skin left on, red onions , sliced wafer thin, fresh dill , leaves pulled off the stem, chopped, salt, sugar, green peppercorns, coarsely chopped, juniper berries, lightly crushed, juice of 2 lemons mixed with 1 tsp vanilla9 ingredients
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