21857 gratin summer fruits irish Recipes

whole wheat flour, all-purpose flour, sugar, baking powder, baking soda, salt, butter or margarine, buttermilk, egg, currants , raisins or other dried fruit

cubed seeded watermelon, sliced fresh strawberries, fresh peaches , cut into cubes, nectarines , cut into cubes, red anjou pear , cut into cubes, seedless grapes, halved, fresh lemon juice, minced fresh mint (chocolate mint preferred), lemon , zested, honey (fireweed preferred)

refrigerated pie crusts, fresh peaches - peeled, pitted and sliced, fresh strawberries, sliced, fresh blueberries, white sugar, divided, all-purpose flour, divided, turbinado sugar, divided

prepared angel food cake, cut into 1 inch cubes, vanilla yogurt, sliced fresh strawberries, fresh blueberries, rinsed

splenda no calorie sweetener, granulated, water, unsweetened, fruit-flavored soft drink mix

frozen lemonade concentrate, passion fruit frozen concentrate, light rum, limes, crushed ice, orange, sliced into rounds, maraschino cherries

cubed (1-inch) seedless watermelon, white peach, pitted and cut into small cubes, nectarine, pitted and cut into small cubes, black plum, pitted and cut into small cubes, fresh blueberries, seedless red grapes, halved, shredded coconut, ground cinnamon, nondairy whipped topping (optional)

banana, raspberries, blueberries, strawberries, blackberries, kiwis, sugar

strawberries, nectarine, blueberries, raspberries, peach, seedless grapes, cantaloupe, watermelon

fat free ricotta cheese, fat free cream cheese, sugar, sliced peaches, peeled, raspberries, crushed (reserve 6 for garnish), vanilla wafer cookies, crumbled

loosely packed fresh mint, sugar, blackberries, left whole , or 1 1/2 lb sweet cherries, pitted and halved, firm-ripe medium peaches or nectarines, halved lengthwise, pitted, and cut into 1/3-inch-thick wedges, seedless green grapes (1 1/2 cups), halved

ice cubes, lime juice, raspberry syrup, chilled club soda, fruits for garnish (optional)

chilled buttermilk, chilled egg, vanilla extract, cake flour, sugar, baking powder, salt, chilled unsalted butter , cut into 1/2-inch pieces, plums, pitted , cut into 1/2-inch pieces, peaches, pitted , cut into 1/2-inch pieces, basket raspberries, sugar, chilled mascarpone cheese , or 1 8-oz package cream cheese at room temperature, chilled whipping cream, powdered sugar, vanilla extract, powdered sugar

dry white wine, sugar, fresh lemon juice, peaches (about 2 lb), unflavored gelatin, strawberries, hulled and halved lengthwise, raspberries, blueberries, seedless green grapes , halved lengthwise, raspberry peach sauce, sugar, fresh lemon juice, peaches (about 1 lb), raspberries, mint sprigs for garnish if desired

unsalted butter, sliced, plus more for greasing pan, sliced peeled nectarines, raspberries, granulated sugar, divided, cornstarch, fresh lemon juice, salt, divided, all-purpose flour, fine cornmeal, baking powder, baking soda, lowfat buttermilk, raw sugar

irish stout (recommended : guinness), unsalted butter, dutch-processed cocoa powder, dark brown sugar, sour cream, eggs, vanilla extract, all-purpose flour, baking soda, irish liqueur frosting , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., unsalted butter, irish cream liqueur (recommended : baileys), sugar

brownie base, fudge brownie mix, vegetable oil, irish cream liqueur, eggs, irish cream topping, carton (8 0unces) whipping cream (1 cup), milk, instant vanilla pudding ( half of a 3.4 oz box), irish cream liqueur, chocolate covered toffee candy, crushed

egg yolks, sugar, cornstarch, whole milk, vanilla bean , split lengthwise, chilled whipping cream, vanilla meringue cookies, ripe yellow nectarines, halved, pitted , cut into 1/2-inch-thick slices, peach preserves, divided, ripe yellow peaches, halved, pitted , cut into 1/2-inch-thick slices, boysenberries or blackberries, plus additional for garnish, boysenberry preserves