1079 gratin grated Recipes
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plain breadcrumbs, garlic cloves, peeled, half-and-half and10 Moreplain breadcrumbs, garlic cloves, peeled, half-and-half, salt, collard greens, rinsed well, stems and tough ribs removed, olive oil, shallots, minced, eggs, shredded gruyere cheese, diced smoked ham, grated nutmeg, fresh ground pepper, freshly ground parmesan cheese1 hour 10 min, 13 ingredients
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unsalted butter, melted, white asparagus spears and7 Moreunsalted butter, melted, white asparagus spears, lemon thyme, leaves only, generous 3/4 cup creme fraiche, dijon mustard, sea salt and freshly ground black pepper, fresh white bread crumbs, parmesan, freshly grated, minced curly parsley9 ingredients
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garlic, crushed, fresh basil leaves, fresh thyme leaves and9 Moregarlic, crushed, fresh basil leaves, fresh thyme leaves, fresh whole-wheat bread crumbs (18075), divided, chopped sweet onion , such as vidalia, ripe tomatoes, diced, red wine vinegar, salt, divided, extra-virgin olive oil, divided, zucchini (about 1 3/4 lb total), sliced on the bias about 1/4 inch thick, freshly ground pepper to taste, freshly grated) parmesan cheese12 ingredients
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unsalted butter and8 Moreunsalted butter, yukon gold potatoes , yellow finn or 1 lb any medium-starch potato, grated gruyere cheese , a high quality brand, olive oil, fresh thyme leave (or, 1 tsp dried thyme leaves), salt, fresh ground pepper, more if desired, low sodium chicken broth, fresh fresh thyme sprig, for garnish . (4 or 5) (optional)1 hour , 9 ingredients
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Gratin of Leeks and Hambechamel sauce, leeks (about 2 1/2 lb) and3 Morebechamel sauce, leeks (about 2 1/2 lb), very thin slices lean smoked ham (about 3/4 lb), grated parmesan cheese5 ingredients
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Gratin of Fall Vegetablesvegetable oil, yellow turnips or 2 cups rutabagas, water and9 Morevegetable oil, yellow turnips or 2 cups rutabagas, water, red pepper, cut in thin strips, sliced onion, sliced zucchini, sliced mushrooms, tomatoes, cut in chunks, dried oregano, salt & freshly ground black pepper, shredded lowfat mozzarella cheese, grated parmesan cheese45 min, 12 ingredients
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Gratin With Pasta and Peasbutter, flour, milk, dried basil, dried thyme and9 Morebutter, flour, milk, dried basil, dried thyme, nutmeg (freshly grated ), salt (to taste), pepper (to taste), baking powder, eggs (divided ), pasta (cooked ), peas (boiled ), dried breadcrumbs, butter1 hour , 14 ingredients
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Gratin D'endives Ardennaiseheads belgian endive, trimmed and halved, sugar, salt and7 Moreheads belgian endive, trimmed and halved, sugar, salt, fresh ground black pepper, low-fat milk, all-purpose flour, butter, fresh nutmeg, grated, bacon, cooked and crumbled, gruyere cheese, shredded1 hour 20 min, 10 ingredients
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Gratin Potatoes (Rachael Ray)russet potatoes , scrubbed clean, garlic , smashed and4 Morerusset potatoes , scrubbed clean, garlic , smashed, heavy cream, few grates whole nutmeg, grated parmesan, salt and pepper35 min, 6 ingredients
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Gratin Dauphinois (Bobby Flay)heavy cream and5 Moreheavy cream, russet potatoes, peeled and cut into 1/8-inch thick slices (on mandoline or with a knife), salt and freshly ground pepper, garlic, peeled and halved, grated gruyere, chopped chives , optional45 min, 6 ingredients
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Gratin of Broccoli in Bechamelfresh broccoli, cut into spears, butter or margarine and7 Morefresh broccoli, cut into spears, butter or margarine, all-purpose flour, milk, stone-ground mustard, salt, freshly grated or ground nutmeg, pepper, shredded gruyere cheese9 ingredients
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Cherry and Lemon-Ricotta Gratingrated lemon rind, carton part-skim ricotta cheese and8 Moregrated lemon rind, carton part-skim ricotta cheese, fresh lemon juice, black pepper, sugar, divided, sweet cherries, pitted, salt, egg whites, sliced almonds, toasted10 ingredients
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Gratin Of Noodles And Mushroomsfat-free , less-sodium chicken broth, low-fat milk and12 Morefat-free , less-sodium chicken broth, low-fat milk, all-purpose flour, salt, pepper, butter, sliced mushrooms, chopped onion, diced red bell pepper, garlic clove, minced, grated parmesan cheese, dry sherry, hot cooked wide noodles, white bread14 ingredients
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Gratine of Sauteed Scallops Provencalsea scallops, cut into slices 1/4 inch thick, salt and11 Moresea scallops, cut into slices 1/4 inch thick, salt, fresh ground black pepper, flour , for dredging, clarified butter or 1/4 cup olive oil, minced shallots, garlic, peeled and minced, ripe tomatoes, peeled,seeded,juiced and diced or 2 1/2 cups canned italian plum tomatoes, drained,seeded and diced, dry white wine, fresh parsley, minced, freshly grated parmesan cheese or 1/4 cup swiss cheese, fresh white breadcrumbs, melted butter or 2 tbsp olive oil30 min, 13 ingredients
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Gratin of Penne, Turkey, and Mushroomspenne, butter, sliced shallots (about 5) and6 Morepenne, butter, sliced shallots (about 5), mushrooms, sliced, chopped fresh thyme, turkey gravy (preferably homemade ), coarsely grated gruyere cheese (about 6 oz), divided, whipping cream, diced cooked turkey meat (about 1 lb)9 ingredients
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