2539 gratin dauphinois inspired julia child Recipes
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au gratin potatoes, boiling water, frozen peas and carrots and7 Moreau gratin potatoes, boiling water, frozen peas and carrots, cubed fully cooked ham, condensed cream of chicken soup, undiluted, mushroom stems and pieces, drained, milk, sour cream, diced pimientos, drained, sheet refrigerated pie pastry55 min, 10 ingredients
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au gratin potatoes, boiling water, frozen peas and carrots and7 Moreau gratin potatoes, boiling water, frozen peas and carrots, cubed fully cooked ham, condensed cream of chicken soup, undiluted, mushroom stems and pieces, drained, milk, sour cream, diced pimientos, drained, sheet refrigerated pie pastry55 min, 10 ingredients
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cubed seeded watermelon and11 Morecubed seeded watermelon, english (hothouse style) cucumbers, chopped, red bell peppers, chopped, onion, chopped, jalapeno pepper, finely chopped, lemon juice, olive oil, chopped fresh mint, minced fresh ginger, honey, pineapple juice, mint leaves40 min, 12 ingredients
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yukon gold potatoes , or other waxy, boiling potatoes and13 Moreyukon gold potatoes , or other waxy, boiling potatoes, cider vinegar, chicken stock or potato-cooking water, chopped onion, chopped celery, crisply cooked bacon, chopped or crumbled, chopped pickle, sweet or dill, hard-boiled eggs, peeled and sliced thin, chopped fresh chives or scallions, including a bit of their tender green, salt and freshly ground white pepper, mayonnaise , homemade if possible, sour cream (optional), crisp whole red-leaf or other lettuce leaves, canned red pimiento, diced ; sliced hard-boiled eggs; tomato quarters; parsley sprigs (optional)14 ingredients
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yukon gold potatoes, cider vinegar, potato water and10 Moreyukon gold potatoes, cider vinegar, potato water, onion, finely chopped, celery or 1/2 cup peas, finely chopped, bacon, crumbled, sweet pickle relish, finely chopped, hard-boiled eggs, peeled and sliced thin, fresh chives (including a bit of their tender green) or 3 tbsp scallions, finely chopped (including a bit of their tender green), salt , to taste, fresh ground white pepper , to taste, mayonnaise , homemade if possible, sour cream (optional)27 min, 13 ingredients
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Au Gratin Turkey Skilletwater, au gratin potatoes, chopped onion, milk, butter and4 Morewater, au gratin potatoes, chopped onion, milk, butter, poultry seasoning, dried rosemary, crushed, cubed cooked turkey, frozen peas, thawed30 min, 9 ingredients
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Au Gratin Beef Bakeground turkey or beef, onion, chopped and7 Moreground turkey or beef, onion, chopped, celery ribs, chopped, chopped green pepper, au gratin potatoes, condensed tomato soup, undiluted, worcestershire sauce, water, milk1 hour 5 min, 9 ingredients
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Au Gratin Pork Chopsau gratin potatoes and5 Moreau gratin potatoes, condensed cream of mushroom soup, undiluted, milk, divided, frozen french-style green beans, boneless pork loin chops (1/2 inch thick and 4 oz each), condensed cheddar cheese soup, undiluted1 hour 20 min, 6 ingredients
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Beefy Au Gratin Potatoesau gratin potatoes or cheddar and bacon potatoes and8 Moreau gratin potatoes or cheddar and bacon potatoes, whole kernel corn, drained, condensed cream of potato soup, undiluted, water, chopped green chilies, drained, mushroom stems and pieces, drained, diced pimientos, drained, ground turkey or beef, onion, chopped4 hour 20 min, 9 ingredients
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Julia's and Jacques's Deglazing Sauce for Roast Chickenminced shallots and4 Moreminced shallots, dry white french vermouth or dry white wine, more chicken stock, salt and freshly ground pepper, unsalted butter (optional)5 ingredients
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Julia's Roast Chicken with Lemon and Herbsfine, fresh 3 1/2 lb chicken, salt and pepper and4 Morefine, fresh 3 1/2 lb chicken, salt and pepper, fresh sage leaves (or 4 sprigs of fresh tarragon or 1/2 tsp dried herbes de provence), lemon, cut in 1/4-inch slices, unsalted butter at room temperature, mixed roughly chopped carrots and onions6 ingredients
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Julia's Caesar Saladcrisp , narrow leaves from the hearts of 2 heads of romai... and9 Morecrisp , narrow leaves from the hearts of 2 heads of romaine lettuce, or a package of romaine hearts (about 1 lb), plain toasted croutons, garlic, peeled, more excellent olive oil, salt, egg, freshly ground black pepper, whole lemon, halved and seeded, worcestershire sauce, freshly grated parmesan cheese , imported parmigiano-reggiano only10 ingredients
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