93186 grapefruit chocolate pecan crust Recipes

milk, semisweet chocolate morsel, cold water, cornstarch, sweetened condensed milk, eggs, beaten, vanilla, butter, ready-made chocolate crumb crusts, whipping cream, sugar, chopped pecans, toasted, milk chocolate candy bars, chopped

milk, semisweet chocolate morsel, cold water, cornstarch, sweetened condensed milk, eggs, beaten, vanilla extract, butter or 3 tbsp margarine, ready-made chocolate crumb crusts, whipping cream, sugar, chopped pecans, toasted, milk chocolate candy bars, chopped

caramels, evaporated milk, chopped pecans, divided, chocolate pie crust, cream cheese, softened at room temperature, sour cream, milk, instant chocolate pudding mix, fudge sauce

cream cheese, softened, sweetened condensed milk, baking cocoa, carton cool whip, thawed, chocolate crumb crust (9 inch), chocolate syrup, divided, chopped pecans, divided (optional)

margarine, melted, light corn syrup, white sugar, unsweetened cocoa powder, vanilla extract, salt, eggs, chopped pecans, recipe pastry for a 9 inch single crust pie

flaky cream cheese pie crust for a 9 1/2-inch tart, prebaked (see below) (11 oz = 312 g), pecan halves (5.25 oz = 150 g), lightly spooned ) unsweetened cocoa, preferably dutch-processed (1 oz = 30 g), egg yolks (2 full fl oz = 2.6 oz = 74 g), liquid cup (lightly greased ) lyle s golden syrup (refiner s syrup)*or dark corn syrup (4 oz = 113 g), light brown sugar , packed (3.75 oz = 108 g), unsalted butter, softened (2 oz = 57 g), liquid cup heavy cream (2 oz = 58 g), salt, vanilla extract (4 g), creme fraiche , unsweetened or bourbon whipped cream , unsweetened

pie crust, butter, brown sugar , firmly packed, eggs, light corn syrup, pecans, broken, vanilla, salt, chocolate syrup

chocolate silk pie, pecans, shortbread cookies (such as lorna doone), unsalted butter, cold , cut into pieces

shortbread-pecan crust, heavy cream, semisweet chocolate, roughly chopped, sugar, cornstarch, egg yolks, vanilla extract, unsalted butter, at room temperature, cocoa

non-dairy chocolate chips (buy a 12 oz. bag), extra-firm silken tofu, sucanat, vanilla extract, salt (i use real ), chocolate wafer pie crust (i buy wholly wholesome truly natural chocolate pie crust at whole foods market) (optional) or 1 make your own (optional)

sugar, cornmeal, cocoa, flour, salt, eggs, well-beaten, milk, vanilla, melted butter, chopped pecans, crust pie pastry, unbaked

refrigerated pie crusts, butter, unsweetened chocolate baking squares, evaporated milk (2/3 cup), eggs, vanilla extract, divided, granulated sugar, unsweetened cocoa, all-purpose flour, salt, pecan halves and pieces, light brown sugar, light corn syrup

butter or margarine, eggs, slightly beaten, light brown sugar, light or dark karo corn syrup, pecan or walnut half/pieces, refrigerated pie crust, semi-sweet baking chocolate, vanilla

caramels, evaporated milk, chopped pecans, divided, chocolate crumb crust, cream cheese, softened, sour cream, milk, instant chocolate pudding mix, fudge sauce

cream cheese, softened, sweetened condensed milk, baking cocoa, chocolate crumb crust (9 inches), chocolate syrup, chopped pecans

sugar, salt, cocoa, eggs, vanilla, evaporated milk, margarine, melted, pecans, chopped, pie crusts

crust ingredients, gingersnaps, crushed (substitute 1/2 graham crackers for a milder crust), unsalted butter, melted, pecans , sugared and chopped, fresh ginger, grated (for the faint of heart, cut the grated ginger amount in 1/2), filling ingredients, unflavored gelatin (less than 1 envelope), cold water, egg yolks, sugar, canned solid-pack pumpkin (slightly less than a 15-oz can), ground cinnamon, ground ginger, well-chilled heavy cream, vanilla

ladyfingers , with variations! (raw), chocolate , brownie crust brownie crust (raw), chocolate mousse mix , non-dairy chocolate mousse (raw) - just use all the mousse the recipe makes, cream , non- dairy whipped - soy free (raw), chocolate syrup , for drizzle, chocolate sauce (raw)