100 grape stuffed rice Recipes

  • Stuffed Grape Leaves With Egg-Lemon Sauce by Sy
    onions, chopped finely, celery, chopped finely, butter and
    19 More
    onions, chopped finely, celery, chopped finely, butter, ground beef, ground lamb (option, a total of 1 lb ground beef), rice, dried mint (substitute , 2 tbsp fresh mint chopped), parsley, chopped finely (option, 3 tbsp dried parsley), pine nuts (optional), salt & fresh ground pepper (to your liking), grape leaves (orlando california), chicken broth (college brand), lemon , juice of, dry white wine, oil (to grease dish or pan), egg yolks (substitute , egg beaters ), lemons , juice of, peanut oil, cornstarch (substitute tapioca powder), salt, water , and, water (or less )
    1 hour 1 min, 22 ingredients
  • Rice-Stuffed Vine Leaves
    mixed long grain and wild rice blend and
    10 More
    mixed long grain and wild rice blend, garlic cloves, crushed, button mushrooms, spring onions, ham, shaved, olive oil, salt , to taste, fresh ground black pepper , to taste, dried oregano, feta cheese, grape leaves
    40 min, 11 ingredients
  • Stuffed Grape Leaves
    uncle bens converted rice, ground lamb, cinnamon, salt and
    6 More
    uncle bens converted rice, ground lamb, cinnamon, salt, pepper, lemon juice, lemon juice , for in pot, butter, water, cover over leaves, olive oil
    1 hour 25 min, 10 ingredients
  • Stuffed Peppers with Beef
    wild(127166) or brown rice mix, extra virgin olive oil and
    9 More
    wild(127166) or brown rice mix, extra virgin olive oil, onions, chopped, garlic, chopped, lean beef, tomato juice, grape ) tomatoes, halved, ground black pepper, big) red or yellow bell peppers, cut in half, goat cheese
    11 ingredients
  • Dolmades (Stuffed Grape Leaves)
    onions, chopped, extra virgin olive oil and
    11 More
    onions, chopped, extra virgin olive oil, grain and wild rice blend (comes with a seasoning packet), organic tomato sauce, water, sea salt, pepper, italian parsley, minced, lemon juice, pine nuts, grape leaves (about 50 ), chopped parsley, lemon wedge
    21 min, 13 ingredients
  • Dolmas-Grape Leaves Stuffed With Fragrant Rice
    water, salt and
    10 More
    water, salt, grain white rice (or use long grain brown rice), cinnamon (preferably fresh ground ), sugar, unsalted butter, lemon , zest and juice of (about 2 tbsp. juice), dried currant (or use raisins), toasted pine nuts, black pepper (or a 5 pepper mixture), grape leaves packed in brine, extra virgin olive oil
    45 min, 12 ingredients
  • Wild Rice And Blue Cheese Stuffed Port Poached Pea...
    port poached pears and
    20 More
    port poached pears, fruity red wine , such as zinfandel or barbera, ruby or lbv vintage port, sugar, cinnamon stick, broken, bartlett or bosc pears, peeled, cored and quartered, wild rice stuffing, water, wild rice, salt, quartered fresh seedless grapes, rosemary walnuts, butter, walnut halves, crumbled, dried rosemary, cayenne pepper, salt to taste, blue cheese, crumbled blue cheese, cream cheese, at room temperature
    40 min, 21 ingredients
  • Stuffed Grape Leaves with Merguez Sausage Stuffed Grape Leaves with Merguez Sausage
    brine-packed greek or california grape leaves, lemons and
    11 More
    brine-packed greek or california grape leaves, lemons, water, salt, grain rice, merguez or hot italian sausage, chopped red onion, olive oil, pine nuts, toasted, chopped fresh dill, chopped fresh flat-leaf parsley, dried currants, chicken broth
    6 hour , 13 ingredients
  • Stuffed Grape Leaves (Dolma) With Egg-Lemon Sauce (Avgolemono) Stuffed Grape Leaves (Dolma) With Egg-Lemon Sauce (Avgolemono)
    ground lamb, fennel seeds, dried dill, dried cilantro and
    18 More
    ground lamb, fennel seeds, dried dill, dried cilantro, onions (finely chopped ), celery (finely chopped ), butter, instant rice (uncooked ), mint sauce, dried parsley, salt and pepper, grape leaves (orlando california brand), chicken broth, lemon juice, dry white wine or 1/2 cup cream sherry, oil (to grease dish or pan), egg yolks, lemon juice, peanut oil, cornstarch, salt, water (divided 3/4 cup & 1/4 cup)
    46 min, 22 ingredients
  • Dolmades - Authentic Greek Stuffed Grape Leaves W/ Meat (Souther Dolmades - Authentic Greek Stuffed Grape Leaves W/ Meat (Souther
    grape leaves (i like orlando brand) and
    15 More
    grape leaves (i like orlando brand), olive oil or 4 tbsp butter, lemon, greek yogurt (fago brand if available), chicken broth, ground beef, onion, chopped, white rice, eggs, dried mint, butter, softened, fresh parsley, chopped, dill , according, lemon juice, salt , according, pepper , according
    3 hour , 16 ingredients
  • Stuffed Vine Leaves With Lamb and Wild Rice Stuffed Vine Leaves With Lamb and Wild Rice
    low-fat plain yogurt, dried mint (divided ) and
    11 More
    low-fat plain yogurt, dried mint (divided ), lemon rind, grated, grape leaves, drained, extra virgin olive oil, onion, finely chopped, garlic cloves, peeled and minced, fresh lemon juice, divided, cooked long grain and wild rice blend, pine nuts, toasted, salt substitute, ground lamb, chickpeas, rinsed and drained
    30 min, 13 ingredients
  • Grape Leaves Stuffed with Prosciutto, Dried Fruit, and Herbed Rice Grape Leaves Stuffed with Prosciutto, Dried Fruit, and Herbed Rice
    a 1-lb jar brine-packed grape leaves, pine nuts and
    11 More
    a 1-lb jar brine-packed grape leaves, pine nuts, sliced prosciutto, golden raisins, fresh dill leaves, fresh flat-leafed parsley leaves, water, salt, grain rice, olive oil, dried currants, fresh lemon juice, chicken broth
    13 ingredients
  • Stuffing Stir Ins Stuffing Stir Ins
    assorted dried fruits and nuts, turkey giblets, cooked and
    25 More
    assorted dried fruits and nuts, turkey giblets, cooked, chopped onion, celery, thyme, cooked wild rice, fresh cranberries, flat leaf parsley, roasted red pepper, toasted pine nuts, herbed goat cheese, olive, salami, parmesan cheese, sweet potato, baked, bacon, cooked, garlic, sauteed, grapes , roasted, fresh rosemary, wild mushroom, green onion, sliced, chorizo sausage, cooked, corn, jalapeno pepper, sliced, chestnuts , roasted and peeled, fresh sage, pomegranate seeds
    20 min, 27 ingredients
  • Stuffed Grape Leaves Stuffed Grape Leaves
    grapevine leaves, drained, onions, finely chopped and
    17 More
    grapevine leaves, drained, onions, finely chopped, olive oil, divided, green onions, finely chopped, rice, uncooked, chopped fresh parsley, pine nuts, water, lemon juice, dried mint leaves, salt, pepper, dried whole dill weed, fresh parsley stalks, boiling water, lemon juice, salt and pepper to taste, lemon juice, lemon slices
    19 ingredients
  • Israeli Stuffed Vine Leaves Israeli Stuffed Vine Leaves
    grape leaves (fresh or frozen ), pitted prunes and
    11 More
    grape leaves (fresh or frozen ), pitted prunes, cherries, pitted, seedless raisin, ground beef, rice, uncooked, fresh parsley, minced, fresh mint leaves, chopped, kosher salt, fresh ground black pepper, ground turmeric, olive oil, lemons, sliced thin
    1 hour , 13 ingredients
  • Stuffed Red Pepper Pie #RSC Stuffed Red Pepper Pie #RSC
    reynolds wrap foil, ground beef, cooked and
    13 More
    reynolds wrap foil, ground beef, cooked, cooked instant rice, chopped red pepper, chopped white onion, chopped grape tomatoes, lightly cooked bacon, egg, pillsbury grands refrigerated buttermilk biscuits, salt, pepper, garlic powder , coarsly ground with parsley flakes, rosemary, ketchup, butter
    40 min, 15 ingredients
  • Stuffed Vine Leaves With Cheese Dressing #RSC Stuffed Vine Leaves With Cheese Dressing #RSC
    reynolds wrap foil, olive oil, yellow onion, finely diced and
    24 More
    reynolds wrap foil, olive oil, yellow onion, finely diced, garlic clove, finely diced, white mushroom, finely diced, red bell pepper, finely diced, grain white rice, boiling water, grated lemon zest, tomato paste, turmeric, cinnamon, ground cayenne pepper (or to taste), pepper (or to taste), salt (or to taste), unsalted butter, heavy cream, dry white wine , plus, dry white wine, chopped roughly cream cheese, grated roughly monterey jack cheese, extra-virgin olive oil (any will do really, but try an all kalamata spanish variety if you can find it), pepper (or to taste), salt (or to taste), grape leaves, water , for steaming, dry white wine , for steaming
    16 min, 27 ingredients
  • Wild Rice Dressing/Stuffing With Roasted Grapes and Walnuts Wild Rice Dressing/Stuffing With Roasted Grapes and Walnuts
    butter , 3/4 of a stick, shallot, chopped , about 4 large and
    12 More
    butter , 3/4 of a stick, shallot, chopped , about 4 large, celery, chopped, about 3 stalks, wild rice , about 12 oz, low sodium chicken broth , may need more, dried thyme, coarse kosher salt, grain brown rice, red seedless grapes , about 8 oz, green seedless grapes , about 8 oz, olive oil, balsamic vinegar, walnuts, toasted, chopped, orange peel, finely grated
    1 hour 5 min, 14 ingredients




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