5677 granny fruitcake Recipes
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Vidalia Onion and Granny Smith Apple Chutneygranny smith apples, peeled, cored, and small dice (6 cup... and11 Moregranny smith apples, peeled, cored, and small dice (6 cups), vidalia or other sweet onion, medium dice (3 cups), sultana raisins, minced ginger, sugar, apple cider, cider vinegar, cinnamon stick, bay leaf, salt, ground white pepper1 hour 50 min, 12 ingredients
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Granny Smith Cake Goes Nuts With Hot Toppingeggs, vegetable oil, sugar, plain flour, salt, cinnamon and8 Moreeggs, vegetable oil, sugar, plain flour, salt, cinnamon, baking soda, pure vanilla extract, granny smith apples, peeled and diced, chopped walnuts, brown sugar, milk, unsalted butter1 hour , 14 ingredients
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Granny Smith Pecan Spice Cakespice cake mix, cinnamon, mayonnaise, eggs beaten, water and7 Morespice cake mix, cinnamon, mayonnaise, eggs beaten, water, chopped granny smith apple with skin on, chopped pecans, caramel icing, unsalted butter, light brown sugar, half and half, powdered sugar45 min, 12 ingredients
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Granny Smith Apple Freezer Jamcoarsely chopped, unpeeled granny smith apples (about 5 m... and3 Morecoarsely chopped, unpeeled granny smith apples (about 5 medium apples or 1 1/2 lb.), sugar, pasteurized apple juice, freezer jam pectin15 min, 4 ingredients
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Granny Smith Apple Cakeall-purpose flour, salt, baking soda, ground cinnamon and12 Moreall-purpose flour, salt, baking soda, ground cinnamon, ground nutmeg, diced granny smith apple (about 12 oz), chopped pecans, granulated sugar, applesauce, vanilla extract, eggs, butter or stick margarine, softened, fat-free cream cheese, softened, powdered sugar, vanilla extract16 ingredients
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Granny Smith Apple Pierefrigerated piecrusts, divided and7 Morerefrigerated piecrusts, divided, granny smith apples, peeled and sliced, lemon juice, brown sugar, sugar, all-purpose flour, ground cinnamon, ground nutmeg8 ingredients
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Tips For Making Good Fruitcakefruitcakes get an awful lot of bad press , especially the... and3 Morefruitcakes get an awful lot of bad press , especially the mass produced varieties, but a rich homemade version can be incredibly delicious., fruitcake is a mixture of fruits and nuts with just enough batter to hold them together. when wrapped in cloth and foil, saturated with alcoholic liquors regularly, and kept in in tightly closed tins, a fruitcake may be kept for months or even years, have it your way ..., if there are certain fruits you don tsp like , you can always include more of another, or some of your own favorites. dried fruits cooked in juice can take the place of candied fruits, and seeds can replace nuts. to convert a favorite dark fruitcake recipe to a light fruitcake, leave out the dark spices, use light colored fruits (golden raisins, dried apricots, etc.), and replace dark corn syrup or molasses with light corn syrup4 ingredients
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Chocolate-Covered Fruitcake Ballscrumbled fruitcake and1 Morecrumbled fruitcake, fine-quality bittersweet chocolate, cut into bits2 ingredients
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Pork Chops with Fruitcake Stuffingminced onion, minced green bell pepper, unsalted butter and3 Moreminced onion, minced green bell pepper, unsalted butter, chopped fruitcake, four 1-inch-thick rib pork chops, vegetable oil6 ingredients
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Drew's Light Fruitcakechopped pecans (12 oz), golden raisins (8 oz) and14 Morechopped pecans (12 oz), golden raisins (8 oz), all-purpose flour (used to dust fruit), chopped mixed candied fruit (fruitcake mix kind), all-purpose flour (6.37 oz), baking powder, salt, butter, softened (8 oz), granulated sugar (7 oz), eggs, orange juice, fresh lemon juice, bourbon (first seasoning step), bourbon (2-3 week seasoning steps), candied cherry, cut in half (optional), pecan halves (optional)3 hour , 16 ingredients
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Whole Grain Fruitcake Muffinsbuttermilk, canola oil, eggs, brown sugar, vanilla extract and7 Morebuttermilk, canola oil, eggs, brown sugar, vanilla extract, wheat bran, rolled oats, whole wheat flour, cinnamon, salt, baking powder, candied orange peel (fruitcake mixes)25 min, 12 ingredients
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Favorite Christmas Fruitcakego to the crafts store. and9 Morego to the crafts store., purchase 1 or more bags of dried fruit, some plaster of paris, brown paint and a disposable cake pan., go home ., unwrap the dried fruit , carefully folding the wrapper inside-out and placing it at the bottom of your trash can. better yet, send it through your personal paper shredder and use it for insulation in the attic., mix the plaster of paris with water and pour into the disposable cake pan. place dried fruit on top, gently pushing in so it looks baked in the batter. let dry., take your fruitcake out of the disposable cake pan ., cover the top, bottom and sides with brown paint, avoiding the fruit., wrap your fruitcake in festive , colored saran wrap and finish with a bow. i like using red wrap because it gives a warm glow to the fruitcake., give your fruitcake to someone you want to impress. when they lift it, they ll say, wow! you must have made a really rich fruitcake! don tsp forget to smile and say, oh, its paris-style fruitcake., worry about someone trying to eat your fruitcake. nobody actually eats fruitcake... that s just a rumor. just so you know, the dried fruit won go bad because it has the same preservatives as twinkies, which have a shelf-life of about 237 years.10 ingredients
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Black Bean and Granny Smith Apple Saladcanola oil, onion, diced, red bell pepper, chopped and7 Morecanola oil, onion, diced, red bell pepper, chopped, ground cumin, salt, cayenne pepper, black beans, rinsed and drained, granny smith apples, unpeeled, cored, and chopped, lemon juice, chopped fresh cilantro25 min, 10 ingredients
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