37496 grandma laxsons apple swirl Recipes

apple juice, apple cider, cinnamon sticks, white sugar, brown sugar, proof grain alcohol (such as everclear), vanilla vodka

apples, sugar, cinnamon, sugar, cooking oil, eggs, orange juice, vanilla, flour , sifted, baking powder, salt

apples (peeled, cored & chunked), sugar, cinnamon, nutmeg, allspice

apples, peeled and sliced, cinnamon, salt, granulated sugar, all-purpose flour, brown sugar , packed, quick oats, cinnamon, margarine, diced into small cubes, walnuts, chopped (optional)

raisins, unbleached flour, rye flour, white sugar, baking powder, baking soda, salt, ground cinnamon, apple juice, egg, vegetable oil, applesauce

granny smith apples - peeled, cored and quartered, refrigerated crescent rolls, ground cinnamon, butter, white sugar, orange juice, vanilla extract

shortening, brown sugar, egg, milk, baking soda, all-purpose flour, ground cinnamon, ground nutmeg, chopped walnuts, dates, pitted and chopped, chopped apples

brown sugar, sugar, all-purpose flour, baking powder, cinnamon, salt, melted butter, egg, milk, apple, peeled and finely chopped

baking apples, peeled, cored and sliced, cinnamon, flour, brown sugar, butter, brown sugar, water, lemon , juice of

apple swirl cake, apples, tb sugar, ts cinnamon, sugar, cooking oil, ea eggs, orange juice, ts vanilla, flour, tb baking powder, ts salt, peel, core , and chop apples into small pieces., mix together with 3 tbsp sugar and cinnamon., aside ., in large bowl, combine sugar and cooking oil; beat., add eggs , orange juice, and vanilla., sift together flour , baking powder, and salt; add to creamed mixture., beat until smooth ., pour 1 third batter into greased and floured 12 cup bundt pan alternating with 1 half apple mixture., repeat ., end with layer of batter on top ., bake at 325 degrees f for 60 minutes or until cake tests done., cool in pan 10 to 15 minutes ; turn out on wire rack or serving plate to complete cooling., sprinkle with confectioners sugar.

apples remove stems-peeled, apple cider, sugar, cinammon, nutmeg

apples, chopped, sugar, eggs, beaten, oil, flour, baking soda, salt, cinnamon

apples, peeled and sliced, brown sugar, flour, butter (my mom says the amount of needs to resemble an egg..not sure what the specific measurement co)

apples, peeled and sliced, brown sugar, cinnamon, butter, sugar, flour

apples sliced thin (4 if big ), sugar & 2 tbsp cinnamon ( mix together and put aside), sugar, crisco oil, eggs, vanilla extract, flour, orange juice, baking powder

short crust pastry , recipe follows, royal gala apples, cored and quartered (about 5 apples), sugar, lemon juice, lemon zest, finely chopped, grated nutmeg, salt, egg yolk, water, unsalted butter, cold, special equipment : 9-inch pie plate, rolling pin and pastry brush

fried apple pies, golden delicious apples, cornstarch, cinnamon, sugar, lemon juice, nutmeg, peel, core and slice each apple into small cubes. in 2 quart sauce pan combine sugar, cornstarch, lemon juice, spices; stir in apples until they are moistened. cover and cook apples over low heat until tender stirring frequently. remove from heat. cool at room temperature 1 hour and refrigerate., pastry, all purpose flour, salt, milk, baking powder, shortening, vegetable oil for frying