119869 grandma baked cheesecake Recipes

  • Favorite Ladyfinger Cheesecake
    no-bake cheesecake mix, butter, melted, sugar and
    5 More
    no-bake cheesecake mix, butter, melted, sugar, ladyfingers (25 cookies), cream cheese, softened, cold 2% milk, divided, raspberry pie filling or flavor of your choice
    30 min, 8 ingredients
  • Banana Cheesecake Dessert
    strawberry no-bake cheesecake mix, butter, melted, sugar and
    8 More
    strawberry no-bake cheesecake mix, butter, melted, sugar, cold milk, crushed pineapple, well drained, firm bananas, sliced, chocolate ice cream topping, warmed, divided, caramel ice cream topping, divided, chopped pecans, maraschino cherries with stems
    25 min, 11 ingredients
  • Grandma's Potato Soup
    baking potatoes, cooked, peeled and cubed and
    11 More
    baking potatoes, cooked, peeled and cubed, yellow sweet onion, finely chopped, carrot, finely chopped, celery, finely chopped, garlic cloves, minced, bacon, milk, flour, butter, salt, fresh ground pepper, shredded cheddar cheese
    1 hour 10 min, 12 ingredients
  • Grandma Horner's Dutch Apple Butter
    baking apples (sliced with skins on, cored ), water, cider and
    4 More
    baking apples (sliced with skins on, cored ), water, cider, brown sugar, cinnamon, allspice
    2 hour 15 min, 7 ingredients
  • Cheesecake Factory German Chocolate Cheesecake
    cheesecake, cream cheese, softened, sugar, eggs and
    20 More
    cheesecake, cream cheese, softened, sugar, eggs, sour cream, vanilla, cake, unsweetened chocolate, butter, sugar, eggs, vanilla, flour, chocolate glaze, semisweet chocolate chips, whipping cream, german chocolate topping, egg yolks, sugar, butter, softened and cut into small pieces, whipping cream, vanilla, flaked coconut, chopped pecans
    1 hour 40 min, 24 ingredients
  • Chocolate-Layered No-Bake Cheesecake Bars
    graham cracker crumbs, unsalted butter, melted and
    6 More
    graham cracker crumbs, unsalted butter, melted, granulated sugar, semisweet baking chocolate, divided, cream cheese, softened, granulated sugar, vanilla
    15 min, 8 ingredients
  • Rocky Road No-Bake Cheesecake
    semi-sweet baking chocolate squares, divided and
    7 More
    semi-sweet baking chocolate squares, divided, cream cheese, softened, sugar, milk, thawed cool whip, marshmallow, chopped peanuts, oreo cookie pie crusts
    4 hour 15 min, 8 ingredients
  • No-Bake Cheesecake Pie
    white baking chips, cream cheese, cubed and
    2 More
    white baking chips, cream cheese, cubed, graham cracker crust (9 inches), english toffee bits or almond brickle chips
    15 min, 5 ingredients
  • Cheesecake Bites
    cheesecake, fat-free cottage cheese, vanilla extract and
    6 More
    cheesecake, fat-free cottage cheese, vanilla extract, sugar, cereal, cinnamon, sugar, water
    9 ingredients
  • Baking Flexibility
    everywhere you look , there is a lot of emphasis on cutti... and
    8 More
    everywhere you look , there is a lot of emphasis on cutting the fat out of our daily diets, but who wants to cut out the fat if it means cutting out the flavor when it comes to baking, there is a way to cut down on your fat intake without changing the ingredients in your favorite recipes. if you switch to nonstick silicone bakeware, you can cut down on your fat intake with minimal effort. because the bakeware is nonstick, you never have to use butter, shortening, or grease on your pans or sheets to ensure easy food removal., first silicone items made exclusively for baking were small silicone mats that fit nicely on your cookie sheet and allowed you to bake cookies with out greasing the cookie sheet or worrying about the bottoms getting burned. these little mats were a huge success and stores were hard pressed to keep them in stock., as the popularity of these mats grew , manufacturers decide to explore the idea of making more bakeware from silicone. they began making spoons, spatulas, and whisks that could withstand high heats and could be used with nonstick cookware with no fear of ruining the coating. silicone utensils were the perfect choice for candy making or any other project that required a boiling and sticky liquid to be stirred., kitchen supply manufacturers also introduced silicone potholders and oven gloves. because they can withstand heats up to 500 degrees, they are the perfect insurance that you won tsp get burned when you pull a hot dish from your oven. they don tsp conduct heat the way that a cloth potholder does and they are much sturdier and easy to keep clean than traditional potholders. home canners fell in love with silicone baker s mitts because they could actually reach into a pot of boiling water to remove a hot jar of food once it was done processing. as an added bonus these durable potholders do double duty as lid grippers making opening jars a snap., once silicone hit kitchens in the form of baking mats , utensils, and pot holders, kitchen experts began to see the potential of this material in everyday baking. suddenly almost any type of bakeware that could traditionally be found in stainless steel, aluminum, glass, or stoneware was being offered in brightly colored silicone. stores began selling muffin tins, bread loaf pans, cake pans, and pie pans. the most popular pieces tend to be the specialty designed cake pans that allow you to make cakes shaped like everything from roses to pumpkins. they even have mini cake pans that make individual, fancy shaped cakes., popularity of silicone bakeware skyrocketed as cooks began to see the benefits of using this material in their kitchens. foods pop out of silicone pans with amazing ease. you never need to grease, flour, or even use cooking spray on a silicone pan and that adds up to lots of calories and fat grams saved with each meal. because silicone is very flexible, it is easy to bend and twist it so that cakes and breads pop out easily. you never have to force baked goods out of the pan, so they retain there shape and you don tsp see a lot of split and broken cakes., silicone is a bakers dream when it comes to making evenly cooked delicacies. the material distributes heat evenly, so you never end up with a cake that is burned around the edges and still not cooked in the middle. it also cools down quickly ensuring that your foods will not continue cooking and possibly drying out once you remove them from the oven., because silicone is nonstick , cleanup is a breeze. a little soap and water and any crumb left on your bakeware disappears. it is nonporous, so it never retains any odors from the foods you cook. completely versatile it goes from oven to table to freezer and can even be thrown in the dishwasher. once you are done cleaning it, storage is a snap. with its flexibility, you can twist it, bend it, fold it or mash it up so it can fit in the smallest of drawers or cupboards., if you haven tsp tried silicone bakeware , add a piece or two to your kitchen. you will be surprised at its quality and flexibility.
    9 ingredients
  • Baked Jacket Potato With Baked Beans and Cheese
    baking potatoes, baked beans, grated cheddar cheese and
    1 More
    baking potatoes, baked beans, grated cheddar cheese, salt and pepper, to taste
    1 hour 5 min, 4 ingredients
  • Baked Potatoes With Tuna and Cheese
    baking potatoes, baked, tuna, drained, onions, minced and
    4 More
    baking potatoes, baked, tuna, drained, onions, minced, cheddar cheese, shredded, butter, salt, milk
    20 min, 7 ingredients
  • Chocolate Cheesecake Strawberries Chocolate Cheesecake Strawberries
    fresh stawberries, washed (tops still attached) and
    3 More
    fresh stawberries, washed (tops still attached), no bake cheesecake, dipping chocolate, melted white chocolate to drizzle or sprinkles (optional)
    4 ingredients
  • Grandma Josephine's Snickerdoodle Cookies Grandma Josephine's Snickerdoodle Cookies
    baking soda, cream of tarter (no substitutes), firm butter and
    5 More
    baking soda, cream of tarter (no substitutes), firm butter, eggs, salt, white flour, white shortening, white sugar
    29 min, 8 ingredients
  • Grandma Teets' Pancakes Grandma Teets' Pancakes
    baking soda, boiling water, butter, melted, buttermilk and
    4 More
    baking soda, boiling water, butter, melted, buttermilk, egg white , beaten until stiff, egg yolk, beaten, flour, a dash(es) salt
    50 min, 8 ingredients
  • Cheesecake Supreme With Raspberry Sauce Cheesecake Supreme With Raspberry Sauce
    cheesecake crust, graham cracker crumbs, chopped walnuts and
    16 More
    cheesecake crust, graham cracker crumbs, chopped walnuts, sugar, cinnamon, butter, melted, cheesecake filling, cream cheese, softened (i m a cream cheese snob - i only use philadelphia), sugar, all-purpose flour, vanilla bean, scraped (discard pod or save for other use) or 1 tsp. vanilla extract, milk, slightly beaten eggs, shredded lemon zest (i use a microplane zester for this), raspberry sauce, fresh or frozen raspberries, sugar, cornstarch, splash lemon juice
    19 ingredients
  • Cheesecake Shots Cheesecake Shots
    cheesecake instant pudding, milk chilled, vanilla vodka and
    2 More
    cheesecake instant pudding, milk chilled, vanilla vodka, tequila tequila rose strawberry cream, cool whip thawed
    5 ingredients
  • Baked Apple Baked Apple
    baked apples, by anne campbell and
    31 More
    baked apples, by anne campbell, baked apples in a pan of blue, all syrupy and golden brown, cinnamon and nutmeg, too, drifts of sugar , melted down., upon the kitch table stood, i detected in the air, a scent so wholesome and so good, i could not match it anywhere, i remember how i stood , a little child, beside the cheery kitchen fire ., these homey things my heart beguiled, simple joys 1 does not tire, old home seemed so near today, because a little girl of mine, came rushing in from school to say, baked apples! my , they smell so fine, baked apples, core as many apples as desired and place in a shallow baking dish., fill the cavities in the apples with brown sugar, a few raisins or nuts and a small piece of butter., add boiling water to about 1-half inch depth and bake uncovered in a 375 degree oven until the apples are tender., serve either warm or cold with cream., end, by mary fink, lights go on , 1 by one, when darkness falls and day is done, send a greeting, cheery , bright, across the fields to neighbors near . . ., whispering low, good night, good night
    45 min, 33 ingredients




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