17 grand chocolate candy Recipes

  • Chocolate Candy Corn Truffles
    bittersweet chocolate, finely chopped, whipping cream and
    4 More
    bittersweet chocolate, finely chopped, whipping cream, grand marnier or 1 1/2 tbsp orange liqueur, orange marmalade, unsweetened cocoa powder (not dutch-processed), candy corn (about 3 oz.)
    20 min, 6 ingredients
  • Chocolate Candy Corn Truffles
    bittersweet chocolate, finely chopped, whipping cream and
    4 More
    bittersweet chocolate, finely chopped, whipping cream, grand marnier or other orange liqueur, orange marmalade, unsweetened cocoa powder (not dutch-processed), candy corns (about 3 oz.)
    6 ingredients
  • Grand Marnier Cranberry Truffles
    cranberry sauce, butter, chocolate chips, orange zest and
    4 More
    cranberry sauce, butter, chocolate chips, orange zest, grand marnier, candied ginger, very finely minced (optional), cocoa, orange zest
    33 min, 8 ingredients
  • Chocolate-Orange Fruitcake with Pecans
    pecan pieces, toasted, chopped dried black mission figs and
    21 More
    pecan pieces, toasted, chopped dried black mission figs, chopped pitted prunes, chopped pitted dates, frozen orange juice concentrate, thawed, grand marnier or other orange liqueur, grated orange peel, all purpose flour, unsweetened cocoa powder, ground cinnamon, baking powder, baking soda, salt, dark brown sugar, bittersweet (not unsweetened ) or semisweet chocolate, coarsely chopped, unsalted butter, room temperature, cream cheese, room temperature, eggs, room temperature, purchased prune butter, unsalted butter, bittersweet (not unsweetened ) or semisweet chocolate, chopped, orange juice concentrate, thawed, chopped candied fruit peel (optional)
    23 ingredients
  • Chocolate-Orange Pots de Crème with Candied Orange Peel
    orange, sugar, divided, water, whole milk, whipping cream and
    7 More
    orange, sugar, divided, water, whole milk, whipping cream, grand marnier or other orange liqueur, vanilla extract, grated orange peel, bittersweet (not unsweetened ) or semisweet chocolate, chopped, egg yolks, sugar, lightly sweetened whipped cream
    12 ingredients
  • Candied Orange Slices with Ganache Dipping Sauce
    thick) unpeeled orange slices (about 2 oranges) and
    7 More
    thick) unpeeled orange slices (about 2 oranges), granulated sugar, turbinado sugar, water, grand marnier (orange-flavored liqueur), salt, milk, semisweet chocolate chips
    8 ingredients
  • Karen Harpers Grand Marnier Mascarpone Cheesecake
    chef karen harper , pastry chef for the black rabbit rest... and
    49 More
    chef karen harper , pastry chef for the black rabbit restaurant at mcmenamins edgefield in troutdale, oregon, courtesy of chef harper and mozzarella fresca. the cheesecake must be made a day in advance. (i first saw this recipe in a newspaper, but it s readily found throughout the internet.), all refrigerated ingredients should be at room temperature ., mascarpone (you can, substitute cream cheese ), sugar, grand marnier, eggs, kosher salt, in grand marnier, must be done in advance; cover and refrigerate., preheat the oven to 300of., beat the mascarpone/cream cheese until creamy. gradually beat in the sugar , salt and grand marnier., at a time add the eggs , scraping the sides of the bowl often., scrape batter into the crust and smooth the top. bake on a cookie sheet until the center barely jiggles when the pan is tapped, 45 to 55 minutes. let cool in the pan on a rack for 2 hours., unmold, cover and refrigerate overnight., chocolate graham cracker crust, chocolate graham crackers, melted unsalted butter, springform pan, preheat oven to 375of., in a food processor , blend graham crackers and butter until completely incorporated., mash the crumb mixture evenly into bottom of a 10 springform pan. bake 10 minutes ; cool completely., chocolate ganache, chopped semisweet chocolate (use top quality chocolate), heavy cream, grand marnier, be done in advance, covered and refrigerated ., bring cream just to the boil. remove from heat and stir in chocolate till incorporated., using a whisk , very gently stir in grand marnier. let ganache cool till is thick enough to spread. if ganache becomes too thick, warm it in a water bath or double boiler., candied orange slices, unpeeled oranges, sliced from top to bottom in 1/4 thick slices, sugar, water, be done in advance, covered and refrigerated ., boil orange slices in water for 10 minutes, gently stirring occasionally., stir in sugar and cook for another five minutes. remove orange slices with tongs to a baking sheet and allow them to cool completely. reserve the orange simple syrup for other culinary uses, mousse, do not do this step till ready to build the dessert., mascarpone, zest from 1 orange, heavy cream , whipped stiff, sugar, unflavored gelatin, cold water
    55 min, 50 ingredients
  • Orange-Scented Bittersweet Chocolate Cake with Candied Blood Orange Compote
    blood oranges, more) water, sugar and
    15 More
    blood oranges, more) water, sugar, grand marnier or other orange-flavored liqueur, all purpose flour, baking powder, salt, bittersweet chocolate (do not exceed 61% cacao), chopped, unsalted butter, cut into 8 pieces, sugar, golden brown sugar, grand marnier or other orange-flavored liqueur, grated orange peel, eggs, sour cream, bittersweet chocolate (do not exceed 61% cacao), chopped, unsalted butter, cut into 4 pieces, dark corn syrup
    18 ingredients
  • Mexican Chocolate Cake
    cinnamon, oranges , zest of, only and
    12 More
    cinnamon, oranges , zest of, only, bittersweet chocolate, grated, almonds , unblanced, toasted and ground, eggs , seperated, sugar, orange juice, grand marnier, bittersweet chocolate, unsweetened chocolate, butter, softened, corn syrup, water, candied orange peel, chopped (optional)
    1 hour 25 min, 14 ingredients
  • Improvised Sweet Risotto
    arborio rice, unsalted butter and
    5 More
    arborio rice, unsalted butter, grand marnier or 1/4 cup cointreau orange liqueur, milk, hot (approximately ), sugar, chocolate mint (after eight thin mint squares), candy cane, crushed
    1 hour , 7 ingredients
  • Chocolate Fig Tarte Chocolate Fig Tarte
    chocolate chips, heavy cream, scalded, mascarpone cheese and
    7 More
    chocolate chips, heavy cream, scalded, mascarpone cheese, grand marnier, sugar, dozen fresh figs, smooth apricot jelly, candied violet leaves, fresh rose petals
    30 min, 10 ingredients
  • Grand Marnier Chocolate Mousse Grand Marnier Chocolate Mousse
    navel oranges, semisweet chocolate, grand marnier and
    6 More
    navel oranges, semisweet chocolate, grand marnier, orange peel, finely grated, eggs, separated, room temperature, cream of tartar, sugar, whipping cream, candied orange peel (garnish )
    25 min, 9 ingredients
  • Cassata Siciliana (Emeril Lagasse) Cassata Siciliana (Emeril Lagasse)
    milk, butter, eggs, sugar, flour, baking powder, salt and
    14 More
    milk, butter, eggs, sugar, flour, baking powder, salt, vanilla, ricotta inpastata cheese, sugar, pure vanilla extract, rum, candied lemon peels, finely chopped, candied orange peels, finely chopped, chopped pistachio nuts, heavy cream , whipped until stiff, orange liqueur (recommended : grand marnier or cointreau), sweetened whipped cream, semi-sweet chocolate , cut into pieces, cold espresso coffee, cold butter , cut into cubes
    21 ingredients
  • Halloween Boo-Scotti Halloween Boo-Scotti
    all-purpose flour, sugar, baking powder, baking soda, salt and
    8 More
    all-purpose flour, sugar, baking powder, baking soda, salt, whole blanched almonds, toasted, eggs, grand marnier or thawed orange juice concentrate, freshly grated orange zest, pure vanilla extract, pure almond extract, white chocolate, melted, candy corn , licorice buttons, chocolate chips, raisins, colored sugar, etc. for decorating
    1 hour 35 min, 13 ingredients
  • Cannoli Napoleons Cannoli Napoleons
    all-purpose flour (plus more for rolling ), sugar, salt and
    9 More
    all-purpose flour (plus more for rolling ), sugar, salt, olive oil, white vinegar, dry red wine (or as needed), fresh ricotta (2 cups), sugar, plus more for decoration, grand marnier (optional, but very good ), unsweetened chocolate (or 3 tbsp bittersweet chips), candied orange peel, toasted almonds
    48 hour 30 min, 12 ingredients




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